Recent Changes for "Burgers and Brew" - Davis Wiki

Burgers and Brew

AlvinTsao — 2009-11-20 13:20:00

oops forgot to leave my name

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- -- The customers that frequent the restaurant I work at thankfully do not generally engage in these tactics, but I feel for you buddy. Note to customers, waiters "annoy" you with questions like "how is everything?" so we can fix any problems if they happen to crop up. "Punishing" us on the tip line is juvenile and is a lose/lose situation. Grow up!	+ -- The customers that frequent the restaurant I work at thankfully do not generally engage in these tactics, but I feel for you buddy. Note to customers, waiters "annoy" you with questions like "how is everything?" so we can fix any problems if they happen to crop up. "Punishing" us on the tip line is juvenile and is a lose/lose situation. Grow up! --["Users/AlvinTsao"]

Burgers and Brew

AlvinTsao — 2009-11-20 13:19:24

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	+ + -- The customers that frequent the restaurant I work at thankfully do not generally engage in these tactics, but I feel for you buddy. Note to customers, waiters "annoy" you with questions like "how is everything?" so we can fix any problems if they happen to crop up. "Punishing" us on the tip line is juvenile and is a lose/lose situation. Grow up!

Burgers and Brew

ElizabethLee — 2009-11-19 20:57:08

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	+ ------ + ''2009-11-19 20:57:08'' [[nbsp]] I love love love their burgers!! My fave restaurant in town!! --["Users/ElizabethLee"]

Burgers and Brew

JamesM — 2009-11-17 18:16:12

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	+ ------ + 2009-11-17 18:12:19 [[nbsp]] Had my third burger from Burgers N Brew, and I'm finally won over. My first burger was rather plain, and the fries were nothing special, but once I upgraded to the jalepeno bacon burger with a side of garlic fries... Man did things change. This place is tops on my list of restaurant burgers, with a great atmosphere and beer selection (I prefer it around lunchtime, it's a little more casual). I'll be back again! --["Users/JamesM"]

Burgers and Brew

zacharyfloerke — 2009-11-13 23:33:54

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	+ ------ + ''2009-11-13 23:33:54'' [[nbsp]] I've worked at BNB for almost two years now and I still enjoy our food and really like working there. The customers are mostly very nice and friendly and it's a good serving job overall. However tonight there was an exception... Around 9pm I was sat with a party of 7 people that had been waiting outside for some time, I was told by my boss in front of the table that they would be receiving a 10% discount because they had to wait so long outside. I proceed to commence serving them by trying to take the order of the sole female at the table, but this proved too much for her male company as they blurted out their orders before being asked. Their food comes out in a timely fashion, even though we are still busy from the dinner rush. I have the inside section and I see a member of the party showing his burger to other people at the table... I immediately go over to the man and ask him if there's something wrong with his burger. He proceeds to tell me that he ordered a medium well burger and that the burger he got was well done if not "burnt"... Without hesitation I offer to replace his burger immediately and he declines and says it's OK... I offer one more time, asking if he's sure he doesn't want a remade burger as his friends encourage him to take my offer... He declines again and I concede and walk away as they finish their meal... They get the bill with the discount and begin splitting it amongst themselves, giving cash to the gentleman with the well done burger, as he puts his card in the check presenter and gives it to me... I swipe his card, bring it back to the table and tell them all thank you very much and to have a nice evening. After they leave, I look at the credit card slip the man signed under the "Tip" line it reads... "$1.75, I ordered a med-well burger and it came out well done"... Their bill was $55... Thank you very much Davis! It's a pleasure to serve here. --["Users/zacharyfloerke"]

Burgers and Brew

GJC02 — 2009-11-11 10:40:03

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	+ ------ + ''2009-11-11 10:40:03'' [[nbsp]] This is first place I think to take visitors from out of town. The burgers are delicious as are the other menu items. I occasionally crave their Turkey Avacado Melt. They have an excellent beer selection. The owner is often on site and enjoys talking about beer. If you find the beer selection overwhelming, then ask for your waiter to recommend one. I recommend the various Abbey Ales, especially the Three Philosophers. --["Users/GJC02"]

Burgers and Brew

mrandmrs — 2009-11-08 20:34:06

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	+ ------ + ''2009-11-08 20:34:06'' [[nbsp]] burgers and brew is a pretty cool place, always busy with a little wait. the burgers are very big and delicious, prefect for sharing, but some can finish alone. service is rather poor, but the root-beer floats with real ice cream are amazing. the good beer selection will make any brew enthusiast proud and the grilled cheese (off the kids menu) is to die for. it is a large portion for a small price :) --["Users/mrandmrs"]

Burgers and Brew

H4rry — 2009-10-23 12:32:42

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	+ ------ + ''2009-10-23 13:32:42'' [[nbsp]] Decent place to go as a solo diner. Be sure to sit on the patio outside "on the bar." + + Cheeseburger, curly fries, and the beer special were excellent. + + Service was a bit lackluster, though they were quite busy. Will definitely be back. --["Users/H4rry"]

Burgers and Brew

charliesangels — 2009-10-08 10:52:30

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	+ ------ + ''2009-10-08 11:52:30'' [[nbsp]] We liked their burgers, but the service is about the worst we've experienced in Davis. We complained to the manager about a rude cashier and he sympathizd and promised us a free lunch - we were never able to get the lunch because he's never there in the afternoon and nobody else was willing to be helpful. They've lost our lunch and dinner business for good. --["Users/charliesangels"]

Burgers and Brew

JasonAller — 2009-09-19 07:00:35

Revert to version 365 (Cleanup after halfway comment removal).

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- ------ - ''2009-09-19 05:45:13'' [[nbsp]]

Burgers and Brew

Brians — 2009-09-19 06:27:51

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- ''2009-09-19 05:45:13'' [[nbsp]] did not like this place first time i went. Because the employees are inept, I have been back 3 times and enjoyed the cheeseburger with salad. there is a way nicer person working last couple times, so i will be back. Listen waitress and waiters if you want a big tip act nice and do what is asked don't be judgmental. Other wise i will give you a buck and smile. :) --["Users/Brians"]	+ ''2009-09-19 05:45:13'' [[nbsp]]

Burgers and Brew

Brians — 2009-09-19 04:45:13

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	+ ------ + ''2009-09-19 05:45:13'' [[nbsp]] did not like this place first time i went. Because the employees are inept, I have been back 3 times and enjoyed the cheeseburger with salad. there is a way nicer person working last couple times, so i will be back. Listen waitress and waiters if you want a big tip act nice and do what is asked don't be judgmental. Other wise i will give you a buck and smile. :) --["Users/Brians"]

Burgers and Brew

OliviaY — 2009-09-12 18:09:34

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	+ ------ + ''2009-09-12 19:09:34'' [[nbsp]] The burgers aren't the best unless you pay for things like avocado and bacon however I sincerely enjoy the atmosphere and ABA (Arrogant Bastard Ale) on tap. So long as I can get my ABA in its most delicious form I will gladly visit this establishment. --["Users/OliviaY"]

Burgers and Brew

skawt01 — 2009-09-07 09:01:30

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	+ ------ + ''2009-09-07 10:01:30'' [[nbsp]] Our 3rd time there, we were somewhat disappointed. My burger was as expected, but my wife's Buffalo Burger was so greasy, we wondered if it had been deep fried. How greasy was it, you ask? So greasy that she had to fold the soggy bun like a taco and eat as fast as she could before the taco shell disintegrated. Because of the grease overload, she felt ill afterward. We'll return someday, but will bring out our steel lined stomachs that day. Oh, and not order the Buffalo Burger... --["Users/skawt01"]

Burgers and Brew

MissAmyQ — 2009-09-03 10:50:52

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	+ ------ + ''2009-09-03 11:50:52'' [[nbsp]] I love this place. My boyfriend and I have decided to keep Burgers & Brew as a frequent habit to go possibly every week! Its delicious. Especially their special: Chipotle Burger or the Bacon Jalepeno Burger & GARLIC fries. I'm willing to fork out the extra bucks for a sit down burger here than grab In-N-Out. --["Users/MissAmyQ"]

Burgers and Brew

Amanda09 — 2009-08-31 15:14:30

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	+ ------ + ''2009-08-31 16:14:30'' [[nbsp]] This is an overpriced places for regular, not so special kind of burgers. The service is also not that great. + --["Users/Amanda09"]

Burgers and Brew

Leelan — 2009-08-23 10:35:11

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	+ ------ + ''2009-08-23 11:35:11'' [[nbsp]] If you decide to go to Burgers and Brew during the late hours 1am-3am, expect service that is not that great. My friends and I ate there at 2am, and our waitress was totally brain dead. She unknowingly dropped a knife on my friends foot, forgot the menus and drinks when we first sat down, forgot refills and we waited 15mins for the check. Our waitress spent most of here time cavorting with her friends seated at the table directly next to us. Take into account that she is probably dealing with a lot of customers from the bars nearby, but this was not a great experience at all. --["Users/Leelan"]

Burgers and Brew

BenLee — 2009-08-20 18:21:07

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	+ ------ + ''2009-08-20 19:21:07'' [[nbsp]] Buffalo Burger very plain. --["Users/BenLee"]

Burgers and Brew

tombrokaw — 2009-08-18 13:56:23

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	+ ------ + ''2009-08-18 14:56:23'' [[nbsp]] Ok dollar for dollar the food is the best in Davis but the fly problem is seriously escalating. I had no fewer than five large flies buzzing around me at lunch. They NEED to purchase one of those light/sticky pad devices many restaurants use. They are only about 200 dollars. --["Users/tombrokaw"]

Burgers and Brew

WilliamLewis — 2009-08-01 13:13:44

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	+ * This is the type of thing the staff should call the owner over to fix immediately. There is no excuse to do anything else. It was their screwup and it makes no sense to further inconvenience a customer over something that shouldn't have happened to begin with. After that ordeal, the staff really should expect the customer to do a chargeback which is more of a pain in the ass to deal with than getting the owner over to fix the problem. --["Users/WilliamLewis"]

Burgers and Brew

AppleBlossom — 2009-08-01 11:05:25

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	+ ------ + ''2009-08-01 12:05:25'' [[nbsp]] As in most restaurants, the owner is able to access the computer and void things that the normal employee is not able to do. If you would call during the day and not on a Friday night at prime time, I'm sure that the owner will be more than willing to help you correct this error. --["Users/AppleBlossom"]

Burgers and Brew

jsogul — 2009-07-31 18:23:06

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	+ * You need to call the credit card company, or the bank that issued the card. It's a fraudulent charge. The card issuer should fix it pretty quickly. --["Users/jsogul"]

Burgers and Brew

EmilyTho — 2009-07-31 18:01:37

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	+ ------ + ''2009-07-31 19:01:37'' [[nbsp]] I treated my family to some tasty burgers and brew and, although the place was packed and we had to sit at the bar, we really enjoyed our meal. The prices were a little steep for a burger joint, but it was good so I overlooked it. I was pretty dismayed to find out the next week that my card had been charged almost TWICE what I actually should have paid! I absolutely cannot justify paying $82.74 for this meal...especially since my receipt shows me paying $46.37 (including tip)! So I gave the place a few calls and each time I am kindly or not-so-kindly told that NOBODY on staff knows how to correct this huge error. Each time I'm told to call back the next day and am given a window of 1/2 an hour to 1 1/2 hours in which the owner might be there. I'm told he is the only one who can correct this. As it stands, I still haven't been credited for my $36.37 that I was overcharged (or the hassle that all this has caused). I have to say I'm pretty bummed, too, because I really did like this place. After all of this I'm not so sure I would go back. If I do, it's cash only for me. --["Users/EmilyTho"]

Burgers and Brew

sm0729 — 2009-07-24 01:12:23

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	+ ------ + ''2009-07-24 02:12:23'' [[nbsp]] They have THE BEST gardenburgers I have ever tasted and as a vegetarian for 8 years, I've tried a lot! They're so delicious and their hot curly fries are so yummy! I recommend this place to vegetarians and carnivores alike! --["Users/sm0729"]

Burgers and Brew

Kiran — 2009-07-22 13:09:22

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Burgers and Brew

Kiran — 2009-07-22 13:08:52

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- ...Or someone who doesn't like the taste of raw meat.	+ -----How was that necessary? I don't like the taste of raw meat...move on and get food poisoning, homie. -Kiran

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Kiran — 2009-07-22 13:07:21

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	+ + + + + ...Or someone who doesn't like the taste of raw meat.

Burgers and Brew

longboardlover — 2009-07-20 18:54:57

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	+ ------ + ''2009-07-20 19:54:57'' [[nbsp]] Overall a decent joint if you're looking to have a couple drinks with dinner without getting fancy. Prices could be more reasonable in food and drink area. In n out is still the best deal in town, but it's good for a nice change of pace. --["Users/longboardlover"]

Burgers and Brew

JasonAller — 2009-07-16 07:04:45

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- ''2009-07-09 11:34:51'' [[nbsp]] I have posted about Burgers and Brew again, and I've always loved the burgers- still do. But I agree with what people are saying- HORRIBLE service! I have noticed that sometimes I get asked how I want my burger cooked and sometimes I don't. I'm fine with that if their normal/standard way of cooking the patty is well-done but there doesn't seem to be any consistency. On one particular night, my server did not ask me so I went up to the counter to clarify how I wanted it cooked...I'm not one to send food back, so I politely reminded her that I wanted my burger well-done. She basically rolled her eyes at me and looked like I had just asked her to jump through hoops for me. I understand that some nights are busy and it sucks, but it really ruins your night when someone acts as if they hate you just for eating at an establishment. I consistently get another male server who spends most of the time staring out onto the street like he wants to run away. So, basically, I'm sorry that your jobs suck, Burgers and Brew staff...maybe it's time to get a new job. Or maybe it's time for the employees to get better treatment from their employer? Who knows. --["Users/Kiran"] She probably rolled her eyes because only a moron would order meat well done.	+ ''2009-07-09 11:34:51'' [[nbsp]] I have posted about Burgers and Brew again, and I've always loved the burgers- still do. But I agree with what people are saying- HORRIBLE service! I have noticed that sometimes I get asked how I want my burger cooked and sometimes I don't. I'm fine with that if their normal/standard way of cooking the patty is well-done but there doesn't seem to be any consistency. On one particular night, my server did not ask me so I went up to the counter to clarify how I wanted it cooked...I'm not one to send food back, so I politely reminded her that I wanted my burger well-done. She basically rolled her eyes at me and looked like I had just asked her to jump through hoops for me. I understand that some nights are busy and it sucks, but it really ruins your night when someone acts as if they hate you just for eating at an establishment. I consistently get another male server who spends most of the time staring out onto the street like he wants to run away. So, basically, I'm sorry that your jobs suck, Burgers and Brew staff...maybe it's time to get a new job. Or maybe it's time for the employees to get better treatment from their employer? Who knows. --["Users/Kiran"] + * She probably rolled her eyes because only a moron would order meat well done. --["Users/russelldeepskin"]

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russelldeepskin — 2009-07-16 02:29:24

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- ''2009-07-09 11:34:51'' [[nbsp]] I have posted about Burgers and Brew again, and I've always loved the burgers- still do. But I agree with what people are saying- HORRIBLE service! I have noticed that sometimes I get asked how I want my burger cooked and sometimes I don't. I'm fine with that if their normal/standard way of cooking the patty is well-done but there doesn't seem to be any consistency. On one particular night, my server did not ask me so I went up to the counter to clarify how I wanted it cooked...I'm not one to send food back, so I politely reminded her that I wanted my burger well-done. She basically rolled her eyes at me and looked like I had just asked her to jump through hoops for me. I understand that some nights are busy and it sucks, but it really ruins your night when someone acts as if they hate you just for eating at an establishment. I consistently get another male server who spends most of the time staring out onto the street like he wants to run away. So, basically, I'm sorry that your jobs suck, Burgers and Brew staff...maybe it's time to get a new job. Or maybe it's time for the employees to get better treatment from their employer? Who knows. --["Users/Kiran"]	+ ''2009-07-09 11:34:51'' [[nbsp]] I have posted about Burgers and Brew again, and I've always loved the burgers- still do. But I agree with what people are saying- HORRIBLE service! I have noticed that sometimes I get asked how I want my burger cooked and sometimes I don't. I'm fine with that if their normal/standard way of cooking the patty is well-done but there doesn't seem to be any consistency. On one particular night, my server did not ask me so I went up to the counter to clarify how I wanted it cooked...I'm not one to send food back, so I politely reminded her that I wanted my burger well-done. She basically rolled her eyes at me and looked like I had just asked her to jump through hoops for me. I understand that some nights are busy and it sucks, but it really ruins your night when someone acts as if they hate you just for eating at an establishment. I consistently get another male server who spends most of the time staring out onto the street like he wants to run away. So, basically, I'm sorry that your jobs suck, Burgers and Brew staff...maybe it's time to get a new job. Or maybe it's time for the employees to get better treatment from their employer? Who knows. --["Users/Kiran"] She probably rolled her eyes because only a moron would order meat well done.

Burgers and Brew

patrick82 — 2009-07-13 21:03:14

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	+ ------ + ''2009-07-13 22:03:14'' [[nbsp]] I feel like sometimes I have to leave a positive comment about restaurants because apparently, by the look of comments on every restaurant site on Daviswiki, there are absolutely no good places to eat here. Either Davis is the worst place to eat in the world, only whiney people post comments, or all the food critics in America moved here. I've eaten here several times, at different times of the day/night, and have always had a good time. Granted no wait staff groveled at my feet, but I made do. --["Users/patrick82"]

Burgers and Brew

Williamo123 — 2009-07-12 11:47:05

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	+ ------ + ''2009-07-12 12:47:05'' [[nbsp]] I come here with my only motive being to share with others the joy of relishing in the comfort of a chili cheeseburger with garlic fries. If you haven’t had the privilege of having this experience please do so. --["Users/Williamo123"]

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jwendt — 2009-07-09 20:19:33

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	+ ------ + ''2009-07-09 21:19:33'' [[nbsp]] Best burgers in the world. Seriously. --["Users/jwendt"]

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Kiran — 2009-07-09 10:34:51

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	+ ------ + ''2009-07-09 11:34:51'' [[nbsp]] I have posted about Burgers and Brew again, and I've always loved the burgers- still do. But I agree with what people are saying- HORRIBLE service! I have noticed that sometimes I get asked how I want my burger cooked and sometimes I don't. I'm fine with that if their normal/standard way of cooking the patty is well-done but there doesn't seem to be any consistency. On one particular night, my server did not ask me so I went up to the counter to clarify how I wanted it cooked...I'm not one to send food back, so I politely reminded her that I wanted my burger well-done. She basically rolled her eyes at me and looked like I had just asked her to jump through hoops for me. I understand that some nights are busy and it sucks, but it really ruins your night when someone acts as if they hate you just for eating at an establishment. I consistently get another male server who spends most of the time staring out onto the street like he wants to run away. So, basically, I'm sorry that your jobs suck, Burgers and Brew staff...maybe it's time to get a new job. Or maybe it's time for the employees to get better treatment from their employer? Who knows. --["Users/Kiran"]

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JabberWokky — 2009-07-03 04:28:05

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JabberWokky — 2009-07-03 04:27:55

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Burgers and Brew

Kristen2 — 2009-06-28 13:16:41

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	+ ------ + ''2009-06-28 14:16:41'' [[nbsp]] Worst service of my life. I brought out of town guests here and was completely embarrassed by the service. I will NEVER go back. The server was so rude I didn't even leave a tip, and I have never done that before in my life. RUDE HORRIBLE service. Would not recommend. Not worth the bland food. --["Users/Kristen2"]

Burgers and Brew

dhgottlieb — 2009-06-20 17:06:58

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	+ ------ + ''2009-06-20 18:06:58'' [[nbsp]] The food tastes great, but yesterday I got food poisoning from Burgers and Brew for the second time. --["Users/dhgottlieb"]

Burgers and Brew

christinecipperly — 2009-06-06 17:26:41

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	+ ------ + ''2009-06-06 18:26:41'' [[nbsp]] I love their hamburgers. The meat tastes so good, like red meat is supposed to taste. And their salads are terrific. I don't know how they do it, but the dressing is perfect. It lightly covers all the greens without being oily or vinegary. We order take out and it is usually ready in 10-15 minutes. --["Users/christinecipperly"]

Burgers and Brew

ElleWeber — 2009-06-04 11:59:28

So many comments! Archiving.

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- ==Comments== - ''For speculation and comments made prior to the opening, read the ["/Pre-opening Comments" pre-opening comments].''	+
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- ------ - ''2007-11-25 20:57:53'' [[nbsp]] Just got back from the grand opening. I give em a solid 'B'. The meat in the burgers was fantastic... 1/2 lb. Niman ranch cooked a nice bloody rare, with a charred crust. However, the condiments didn't do the patty justice. The bun was underwhelming (like something you'd buy by the hundred at Sam's club for a charity cookout), and the garlic fries can't even touch Sudwerk's. They need to do something to differentiate themselves from the competition. How about sweet potato fries? To my knowledge no one in Davis has that. - Service: Full table service in a place like this is just silly. They actually did a a great job considering the mayhem of opening night, but why not import the service model of Crepeville? That would fit the menu and pricing scheme much better. I must note that the staff was extremely friendly and accommodating. A big plus. - Now onto the beer: They've got a solid selection of bottled beers, but the prices are similar to Bistro 33's. The draft selection is solid but needs some surprises... how about a microbrew IPA? There's already plenty of places I can go to overpay for a pint of Sierra Nevada or Anchor Steam in town. Also, how about offering 1/2 liter and liter beers? - Overall this place has a ton of potential. They have a wonderful-quality beef patty and they need to build on that. At $6-$7 for a burger with fries, they have some room to offer higher quality accouterments, raise the price a dollar or two, and still offer an incredible value. - Fix these things and I will eat and/or drink here 2 to 3 nights a week. Otherwise, I'll just go to Sudwerk. --["Users/BillyBudd"] - * I would definitely have to challenge your comment regarding the buns. The buns are delicious and they happen to be fresh from the village bakery. -["Users/GeorgeLewis"] - ------ - ''2007-11-26 00:39:15'' [[nbsp]] 8 out of 10 My woman was kind enough to take me to lunch here on their opening day. Classy interior and nicely heated outside porch area (+ a REAL gas fireplace! man....i hella love fire....hella) The place still smelled of wood varnish and paint, but understandable since we were literally the second paying customers. Despite the lack of credit card service (one waitress said they might be taking cards by Tuesday? 11/28) my lady friend and I were very pleased with our burger, sandwich and regular fries. I'd say the prices are justified for the fancy-pants quality and style that lies somewhere between The Habit and Bistro 33. For portions think slightly smaller than Sudwerks-size. I didn't sample the taps but the selections were decent considering the size of the place. Overall I'd recommend B&B, if only for the fact they'll be one of the few joints open until 3am thurs-sat downtown. If you want to see the full menu (minus mixed drinks), i've uploaded a copy we picked up today. Check out the info section under the files tab. --["Users/NoahPK"] - ------ - ''2007-11-26 15:58:31'' [[nbsp]] I at dinner at B&B on sunday evening and it was an overall great experience. I have been walking by this place for months, watching it get put together piece by piece and I must say that I had some high expectations. It definitely satisfied those expectations. The food was great, and resonably priced. I wouldn't change anything yet. The only thing was that the service was slow, but I expected this because they have just opened and haven't worked out the kinks in the system yet. --["Users/GeorgeLewis"] - ------ - ''2007-11-26 18:23:18'' [[nbsp]] I ate at Burgers and Brew for dinner tonight, and here are my thoughts. Pros: Great atmosphere, good food, good location, decent prices. Cons: Small tables, iceburg lettuce on the burgers, "garlic fries" just had garlic salt on top of them. I had the mushroom onion burger which was very tasty. Another friend had the Bacon Jalapeno Cheeseburger which he said left him speechless with delight. Plenty of outdoor heated seating (even a fireplace), limited indoor seating. I would recommend for you to give it a try . . I was especially impressed by the bathroom facilities which was stylishly done and included a dimmer light, oooh. --["Users/MissL"] - ------ - ''2007-11-26 21:13:53'' [[nbsp]] Mushroom burger was great, service was great, but beerwise they need more porters, bocks and doublebocks. The selection heavily favors light ales and needs more hearty dark German brews, especially on a cold night. --["Users/GrumpyoldGeek"] - ------ - ''2007-11-27 21:53:13'' [[nbsp]] What can be said that hasn't already? I'll sum up my thoughts (basically a compilation of others' opinions which I echo).
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- -Solid patty, decent bun, sorry condiments. I had the jalapeño bacon burger which was admittedly tasty. The bacon on it was nice and thick, they also put actual good jalapenos in it -- thumbs up to that. However as good as it was, you just know it could be even better if they'd sprung for something like arugula or really anything other than iceberg lettuce and other mediocre condiments. The patty is a 1/2 lb. of pure Niman ranch deliciouness, why not do it justice with its supporting cast? Speaking of, they got to get a bun that holds up to that patty better. - -Great ambiance. The place is tiny but looks great. If you get a table under the heater, it's not bad sitting outside. The tables are a bit tiny but that's a minor annoyance. - -Beer selection shakes head in shame. For a place that calls itself "burgers and brew," I was expecting a little more out of the "brew" aspect of the place. Maybe I'm spoiled but I wanted a wider selection of draft choices. Good call on the Chimay Red, but having both Hoegaarden and Blue Moon is redundant. Another couple microbrews would've done it perfectly for me.	+ = Older Comments = + * ["/Pre-opening Comments"] + * ["/2007 Comments"] + * ["/2008 Comments"]
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- All in all, it may look like I'm complaining but I'm really not. The place is good. I'm just a bit disappointed because I had high expectations for it as I've watched it come together day by day, going to school. Really, I know because it's close enough that my roommate and I will be going at least once a week for a burger fix while getting tanked off pitchers of Hoegaarden. --["Users/MK"] - ------ - ''2007-11-28 16:36:20'' [[nbsp]] surprised that the portobello mushroom burger was so good. clam chowder bread bowl also quite delectable (and better than the CoHo). --["Users/EmilyTung"] - ------ - ''2007-11-28 17:36:06'' [[nbsp]] I am encouraged to see that they have veggie burgers on their menu! It's nice to know that there is another restaurant in town w/ decent vegetarian/vegan options. --["Users/AlvinoGina"] - ------ - ''2007-11-28 18:02:32'' [[nbsp]] I went here last night for dinner and it was very good. Everyone has already testified to the food quality, and I agree. Before I say this, let me add that I fully intend to go back many more times. The service was unfortunately poor. Upon entering, my party figured the process would be much like Crepeville (for obvious reasons), in that one orders at the counter, takes a number, then has a seat and gets food delivered. That wasn't the case, the owner apparently decided that waiting tables is more appropriate. I guess he and his brother (the two waiters for the night) are still getting the hang of it. I personally don't have a preference between ordering at the counter and being waited upon, but please, make the experience a good one either way.	+ = Recent Comments =
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- P.S. For those who like only a little spice, the bacon cheeseburger with pepper jack cheese is very good. --["Users/JeffStuart"] - ------ - ''2007-11-28 18:11:22'' [[nbsp]] hmm...should i leave a diplomatic comment or be blunt and have people hate me? i think i'll take the risk of the latter. basically, even after requesting service twice, my party had NO ONE come and take our orders for about 30 minutes so we left. they were not that busy but even if they were, 30 minutes is a long time to be waiting for a menu in a burger joint. you can send me a gift card for a complimentary meal and i might come back. --["Users/CandiceWang"] - * When did you go, because the past several nights there has been a sign up on the patio that says order at the counter. I havent tried the place yet, but i walk by it every day as i go to school. I agree that the combination of the posts on wiki and the sign don't really make sense. I wander how new the policy is? -["Users/MattHh"] - * I went two nights ago, and there was indeed wait service on the patio. Yes, service was a little slow, but I chalk this up to the growing pains of a new restaurant, as they figure out how many servers they need, and work out other kinks. I think people should give a new restaurant time before passing judgment on it. Our burgers were excellent, if not prepared exactly how we wanted them (again, I give them the benefit of the doubt and assume that this is due to their newness). I thought the bun was fine; not sure what to say about the iceberg lettuce on the burgers, because if you get a salad with your burger instead of fries, you get mixed greens! So, since they have the greens handy, perhaps you could ask if they could put some on the burger. :-) The heated patio was a lovely place to sit and eat on a cool night, with music playing loud enough to be audible but not so loud as to prevent talking. They have shakes and malts, too -- my partner thought ours were a bit thin, but both of us agreed that they were tasty. --["Users/CovertProfessor"] - ------ - ''2007-11-29 00:26:14'' [[nbsp]] I was impressed. Davis needed a place for late-night good eats. The food was great and the beer was cold. What more could you ask for? We did have to wait a while for the food, but I've come to expect that when ordering a grilled chicken sandwich since they're usually frozen and take longer to cook compared to fresh burgers. The owner sincerely apologized for the wait and said they'll speed things up soon. That's good enough for me. The only thing I didn't like is the 'seat yourself' policy. It was quite hard to find a table. On the other hand it didn't really take long for a table to open up and it probably would have taken much longer to be seated if they had a waiting list. Overall, it's a great place and I look forward to eating there again! --["Users/CharlesMcLaughlin"] - ------ - ''2007-11-29 15:39:52'' [[nbsp]] they're lucky the burgers were so good, and that they got to us just seconds before we were about to leave - 40 MINUTES between ordering time and getting our food. yes, it's a sit down restaurant (at least it was last night), and yes, they were busy, but honestly, i've seen places with that many people and much smaller kitchens get food out way faster. every time i go to crepeville i get annoyed about the "cash only" policy...it makes me not want to eat at either place because not only is that inconvenient, it's SHADY. - regardless, the turkey burger was great, the onion rings left a little something to be desired, and the curly fries were amazing (but pretty damn cold by the time we got our food. maybe put the burger in the window, then the fries, instead of putting up the fries and waiting for the burger to be done?). the atmosphere is lovely, but i was freezing since they left the doors open. i think it was warmer on the patio than it was inside. overall, i'd agree with a rating of a solid 'B' --["Users/shawna"] - ------ - ''2007-11-29 18:43:44'' [[nbsp]] Umm...got there at 8:30pm, the place was full, but everyone already had their orders. We seated ourselves just like the sign said, but after waiting for 15minutes and no service, we went directly to the cash register to order. The cashier told us a waiter would be with us shortly and to just stay seated. Waited another 15minutes, no service, we got up and left. No employee seemed to care to keep our business. Unsatisfactory. Comeon, at least take our orders. We didn't even have a chance to order food! Ridiculous given the fact that most people were already serviced. --["Users/Papa"] - ------ - ''2007-11-29 21:10:24'' [[nbsp]] Just went today at 5:40 PM with my girlfriend. Seated ourselves like the sign said, and waited 10 minutes for drinks. Not bad because the place was PACKED. Sat around for another 20 minutes with our drinks and no orders taken. The waitress came by and said she could "maybe" take our order now. Then we asked how long it was going to be and she whispered to us "she is afraid of the manager," and she was scared to ask him. She said she would try and ask, and left us for 20 minutes while we waited around sipping at empty drinks. Never asked the manager anything, avoided us some more, so we finally just got up and paid for our drinks and left. Worst service ever. The waitress seemed like she was avoiding us the whole time and couldn't even take an order. I give this place a B for Boo Boo. --["Users/donle"] - ------ - ''2007-11-30 09:51:03'' [[nbsp]] They're still working out kinks in the system. The last couple nights the computers had been down off and on, so orders were backed up throughout the day/night, including drinks. The food is really good here, so I'd say try it again in a week or so before casting it off due to slow service. --["Users/davistudent"] - ------ - ''2007-11-30 14:06:09'' [[nbsp]] I went there for lunch. The place was packed with a long line. I ordered my burger at the register - the portobello, found a seat and waited around 20 minutes for the food to arrive. The food was really good and worth the wait. I sat inside at one of the bar tables and watched the staff hustle their butts off. The decor was really comfortable. The only thing that I can advise is don't try to have everyone in the office come over for lunch and then expect to take up 6-8 of the 10 available tables. They can provide food-to-go and there is a park across the street that has picnic tables. I went back with friends in the evening and every table was taken by young people who looked like they were parked for the evening. There was a guy at the top of the steps that offered to have us order food to go, but said that there was no more space, so I'll have to see what dinner is like later. --["Users/SharlaDaly"] - ------ - ''2007-11-30 20:41:22'' [[nbsp]] Well lets begin with the fact that the service sucks there...if someone has to wait more than 20 minutes to be helped there is a huge problem. I didn't really enjoy the food at all either. I got a burger and they used iceberg lettuce on it....the burger was real lousy...i would rather go to mcdonalds or to burger kind and i would get a better meal there...and please dont get me started about their philly cheese steak, my boyfriend got that and luckily he was able to hold himself from throwing up. We decided that a better choice for a philly cheese steak is the frozen kind from Sam's club...the food isn't good and neither is the customer service.. --["Users/BethMS"] - ------ - ''2007-11-30 21:08:57'' [[nbsp]] I went to the restaraunt with a party of about 12, so I have to say that I was actually impressed with the service. We had a really helpful waiter and they accomodated our pretty large group for their small seating area. However, the burger was pretty generic, and the condiments were the kind that you take off before you start...Nice mood, but if you're looking specifically for a burger, The Habit, Redrum, or In N Out all have relatively similar quality of burger- with a unique aspect of topping that makes it better than Burgers and Brew. Burgers and Brew is alright, but it just don't have the special sauce! --["Users/bluemoon"] - ------ - ''2007-12-01 01:00:44'' [[nbsp]] Garlic powder on the "garlic fries?" After all the trouble they went to to create a nice atmosphere it's just strange that they would foist this on the customers. However, the service was polite and attentive and the atmosphere, which is badly needed downtown, covers a multitude of sins. --["Users/MatthewPearson"] - ------ - ''2007-12-01 13:55:43'' [[nbsp]] I went here last night and it wasn't bad. Good burgers, okay fries - I'm thinking I'll get the onion rings next time. REALLY crowded, though - we had to get our food to-go since there really weren't available tables. I don't know if they have reservations, but if they don't I would get there early or late to avoid waiting for a table. The outside area was nice since they have these ceiling mounted heaters that keeps it warm. --["Users/RohiniJasavala"] - ------ - ''2007-12-01 16:59:22'' [[nbsp]] Pros: Tasty burger with good quality meat, nice beer selection, decor/atmosphere, my waitress and the manager kindly, and rapidly, remade a botched order. - Cons: Slow order line(only 1 register crowded by self-serve water pitchers and traffic from the kitchen,) long wait for food(20-25 min. at 1:30pm on Sat,) dirty silverware, cold onion rings, weak wine list at 2.5 to 4 times retail price, surprising lack of "gourmet" burger types. - While I've listed more cons than pros, I will still give it another shot once the crowds die down. I was hoping for something closer to Taylor's Refresher; sadly, I don't think this place will ever compare. --["Users/rgraham"] - ------ - ''2007-12-02 12:25:37'' [[nbsp]] I was anticipating the opening of Burgers and Brew for months. I liked the the cheeseburger and salad I ordered EXCEPT why are the tops buns toasted?
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- The burger was very difficult to eat because of the hard top bun (couldnt squash the burger flat enough to fit into my mouth). It got crumbs everywhere and scratched up the roof of my mouth. My idea of a great burger does not include a hard, crusty bun. In my opinion the burger at Crepeville is superior to the one I ate at Burgers and Brew. --["Users/Chantal"] - ------ - ''2007-12-02 12:56:57'' [[nbsp]] I had a smoked tofu burger last night that I thought tasted great. My server was good. I will say that the ordering process is kinda weird but I will also give leeway because it was a Saturday night at a brand new business. My date enjoyed her salad. The French fries were good. It is certainly better than ["Habit Burger" Habit] and gives ["Tommy J's"] a run for its money. Tommy J's has better sauce on the burger but Burgers and Brews does have better vegetarian selections. --["Users/RobRoy"] - ------ - ''2007-12-02 13:07:27'' [[nbsp]] I went here Friday I wasn't happy with the service. I also really don't like the lettuce on the burgers. The meat was delicious, though. --["Users/PaulHarms"] - ------ - ''2007-12-02 15:40:11'' [[nbsp]] I have been anxiously waiting for Burger and Brew to open.Friday night me and my boyfriend went their for the first time and it was absolutely disgusting.The chicken sandwich comes with chicken that was only half way cooked,and a side order of soggy fries.My boyfreind got the philly cheese steak burger which had cheap meat slobbed on to a crusty bun.Overall for a meal that costs 17.78 it wasnt worth a penny,I could have gone elsewhere and paid less for a better burger.The service also sucked, I was highly dissapointed with everything.It was a waste of 40 minutes and nasty food. --["Users/Sandra."] - ------ - ''2007-12-03 01:44:31'' [[nbsp]] I went to Burgers and Brew on Friday night at around 7:30pm. There was a line forming at the staircase leading to the entrance when my group got there, so it seems like there is a host during busy hours. The guy managing the line was very courteous and sat us after about 10 minutes. Our beers came relatively quickly (mmm, Hoegaarden!), but the food took a while. I must say that the wait time is a bit long, but I didn't really mind since we had a good amount of people for a conversation. - - In terms of looking for new tastes, this place isn't it. What makes this place, though, is the meat. I had the avocado burger, and the meat patty was amazing. Everything else on it tasted what I expected it to taste like (avocado is always good anyway). In terms of price, it's fairly reasonable considering the . I dropped $15 for the burger and brew + tax/tip. If you want to spend less than 10, don't drink beer. - - Grade: B --["Users/BrianMac"] - ------ - ''2007-12-03 08:43:22'' [[nbsp]] A lot of people have complained about poor service and I think it's important to differentiate between poor service and a long wait. Poor service is disgruntled or incompetent staff ignoring you or fsking up your order. That is not the case at Burgers and Brew. No amount extra help will shorten the wait if you only have so many table and grills. So if you're going to be an anonymous critic, be specific about the wait and don't just call it "bad service". --["Users/JimStewart"] - ------ - ''2007-12-04 22:34:39'' [[nbsp]] If you want specifics on "bad service" I will give them to you. I have been here several times now, and while I generally enjoy the food and love the ambiance of the place I have left with a bitter taste in my mouth from the repeatedly atrocious service. On three separate visits I was brought the wrong food or someone else's order. On my visit tonight, I arrived with my party and was promptly told to put some tables together myself for my group despite the fact that the place was almost empty and there were plenty of waiters. We were ready to order in under 10 minutes and all ordered easily prepared items. We waited for 30 minutes for our food before the waitress came and told us it would be "just a minute". 15 minutes later most of our food came, but they had gotten the order wrong. 15 minutes after that (and an hour after our initial order ) I got my food. I had ordered the cheese plate specifically because I thought it would be quick to prepare. Apparently there is something extremely complicated about slicing cheese and bread and putting it on a plate that I don't know about. Otherwise I can't figure out why it took an hour. Finally, when we got the check we were charged for food we didn't order. I don't care how much I like a place it is not worth my time and trouble to deal with this kind of incompetence. --["Users/Cole"] - ------ - ''2007-12-04 23:55:39'' [[nbsp]] This place has great food! The prices are reasonable (<$10), although the wait is kind of long. But who cares when you're chatting with friends and getting great food? --["Users/WaylandLee"] - ------ - ''2007-12-05 17:04:15'' [[nbsp]] I went back the other night and my bun was not hard like the time I had commented on earlier. Food was much better this time around. I will say my burger was not cooked nearly enough for my taste, it was nearly all pink, and to me that is unappetizing. Aside from that everything was great. - - I tried their fish n chips, very good. --["Users/Chantal"] - ------ - ''2007-12-05 18:03:05'' [[nbsp]] Do they allow debit/credit yet? --["Users/JamesSchwab"] - Yeah, I payed with a card the other day. Andrew - ------ - ''2007-12-06 13:28:22'' [[nbsp]] My friend and I decided to try this place last night. It seems that they have worked the kinks out. We were seated very promptly and were waited on almost immediately. The only confusing thing was when we first walked up, there was a sign saying "order at the counter" so we started to make our way to the counter. However, a gentleman (I think the owner) stopped us and asked us where we wanted to sit. We chose to eat outside which I recommend. Even though it was a cool evening, I sat there in just my short shirt sleeves. There are heaters hanging from the ceiling and a fireplace which is a nice touch. I ordered the Bacon Jalepeno Cheeseburger and it was delicious. My friend ordered the Portobello Burger and really enjoyed it as well. I think this place has a great future in Davis. --["Users/jrsygrl"] - ------ - ''2007-12-06 16:45:04'' [[nbsp]] I love this new place! the food was great and while there was a bit of a wait, it seems there always is at a new place. I love crepeville and I'm not at all surprised that I love this place too. --["Users/mikejacobs"] - ------ - ''2007-12-07 08:19:54'' [[nbsp]] Burgers and Brew is definitely an appropriate name for this place. However, when you think of burgers and brew you normally think of a place for sports fans, loud cheering, and lots of drunk obnoxious people such as Froggy’s and/or G Street Pub. However, I was quite taken back when I walked into this place… I would have to say my most favorite thing about this place is the atmosphere and decors. Once could come here with some friends for a nice drink after work. - - The dim lights and attention to details such as the peachy ceilings and the nicely displayed glass wine gives the eye such as enjoyment. The only thing I would say is wrong with the interior is probably lack of space in the high chair tables. My friend and I were squished right between the way to the bathroom door and 5 other tables. Every time someone walked to the bathroom door, it would hit our table. - - My friend and I started off with a nice cold pint of beers, which was perfect after a long day of work. I decided to order the vegetable chip appetizer that included deep friend potatoes, zucchini, eggplant, and beets. And surprising, beets was my favorite. Oh and it came with a side of ranch sauce. Can’t forget the ranch with all the deep friend goodies. - - After reading the reviews on the daviswiki about the service and food, I experienced the opposite, Food was eh, but service was good. The service was great as the place was super packed, but my server was most attentive. My food- I got the jalapeño and bacon burger…..well, I definitely won’t be coming back for the burger. My meat was more raw than I had requested. My burger was falling apart because somehow the bottoms of my bun was soggy . Every time I went to pick it up, it feel apart. And it was bland. There seemed to be no seasoning. I opted not to replace it because I was already full on the curly fires and garlic fries from my friend and my place. Not as crispy and crunchy as I would like… a bit on the soft side, but still edible. The manager and my waitress were very nice about it- they took it off the bill and offered us something in replacement. But after seeing and touching that burger…. I did not want another one. I opted just to finish my fries. - - The check came to us quick and our server kept apologizing to the point where I started feeling bad for ever mentioning my burger was way too soggy to eat, but my friend refused to pay $8 bucks for a burger I did not even eat. I assured her it was all ok and that I would definitely return- just not for the burger. - - We paid $25 plus tip (and yes they do take debit if it has a Visa or so logo on it)… which is not bad for 2 beers, appetizers, and 2 burgers and fries. - - I think though, I rather go to Crepeville (since they are own by the same) and have their yummy chicken curry crepe and strawberry nutella. It would probably come out less…. ☺ - - Overall, good service, good atmosphere, and good beer. As for burgers, save the $8 and go to in and out or Froggy's! - --["Users/ChanNe"] - ------ - ''2007-12-07 18:38:33'' [[nbsp]] I was eagerly awaiting Burgers and Brew's opening especaly since Cantina closed. I used to crave their gorgonzola turkey burger and B&B's is just as delicious! Great location, great food, great beer/wine, great staff, ergo it's always packed whenever I go by. It's clear to see that Zawaydeh and Masoud know exactly what a great restaurant takes. They're in there all the time and are very customer oriented. The attention to detail is spectacular. I love the atmosphere,french fries, onion rings and the fresh iceberg lettuce on the burger as it doen't get soggy or wilt. The menu has a great variety, I can't wait to try everything! Cheese & wine one night, and burger and beer the next! The service is very accommodating and polite. They are definitely going to work out any kinks in the system as they're trying different things to see what works best. They have a happy hour from 3-6 which rocks. I love sitting on the porch and people watching under the warm heat lamps with a cold beer. My hats off to these guys and all the hard working staff who are clearly doing the best than can for a brand new sensationally popular restaurant. Now we just need to get them to add a ["Reuben Sandwich" Ruben sandwich] to the menu! --["Users/HeatherClaire"] - ------ - ''2007-12-08 06:15:54'' [[nbsp]] I went here to grab something to go.. sadly didn't have enough funds for a burger (I am poor sometimes) but the prices.. well they were not too bad for the quality, it really is a nicer upscale place for a burger, which they do extremely well, I just had the chili, which was delicious and not a bad to-go meal, the service was fast and pretty friendly, though it was a bit cramped to be standing waiting for a to-go order, perhaps a bit of trouble for the lack of floorspace, but they really have done great things with the little space of the original. The fact they are open so late, and nicely close to campus, a great combination so they will do well in time I hope, the service model is a bit weird for the size.... but eh, it is definitely a good place to go and will offer solid competition against most other burger places in town. --["Users/DavidPoole"] - ------ - ''2007-12-09 18:38:54'' [[nbsp]] Owner was rude and food sucked bad was not cooked horrible place I give it maybe 1 year Unless the students keep it open good folks like me won't eat there. absolutely bad service and food --["Users/Brians"] - ------ - ''2007-12-09 20:19:22'' [[nbsp]] I've ordered burgers and shakes to-go from this place twice- 1st time, the burger was awesome and the shake was runny. The second time, they messed up the burger and the shake was still runny. However, the burger mishap only occurred after the owner tried to rush my order along and, due to a miscommunication between he and I, gave me the wrong order. I called, he was super apologetic and immediately offered to remake the burger (and give me another shake if I wanted one!). The remake was perfect (tasty burger with LOTS of even tastier avocado), and both the owner and the staff were more than accommodating from start to finish... and the service was fast and friendly. Overall a great experience...my one recommendation: Thick Shakes! Thick Shakes! Thick Shakes! --["Users/AllyAnaheim"] - * I second the motion for thicker shakes. People differ on how thick they like their shakes, but these are thin by almost anyone's standards. --["Users/CovertProfessor"] - ------ - ''2007-12-10 22:01:17'' [[nbsp]] Just got back from B&B...I'd give it an overall 8/10. My wife got the jalepeno cheeseburger, 10+/10, one of the best burgers we've ever had. I got the cheese steak sandwich, I'd have to give it a 6/10, not the best. The kids burgers are HUGE. Service was good (our waitress was very nice and great with my kids), but the outdoor seating in the cold wasn't very fun. They need more heaters!!! Otherwise, I'd reccommend B&B to everyone. --["Users/Aaron.Curtin"] - ------ - ''2007-12-12 07:23:59'' [[nbsp]] The garlic fries hella sucked...i mean come on guys you gotta do more than fry up some fries and sprinkle with garlic salt! See Bistro33's garlic fries for a reference. On the other hand my Bacon Jalapeno Burger was AMAZING aside from being a bit on the rare side for a medium rare burger but the high quality of the meat offset this! And my wife's Garden Burger was a solid 9/10!! I know how hard it is to make a Garden Burger taste scrupmtious and B&B nailed it. We also had 2 glasses of the Montage Cabernet and shared a bottle of the 750ml Brother Thelonious both were fantastic but the beer was a smidge on the strong side at 9.4%Alc. I look forward to many more meals at B & B. One more thing, as you walk through the front door steer clear of the 2 tables to your immediate left. They have placed them so close together that most of our dinner was spent playing bumper chairs with the people sitting at the other table along the wall. --["Users/Miley"] - ------ - ''2007-12-12 19:09:50'' [[nbsp]] Been there twice now. Their food (with the exception of maybe the buns) is really good. Their service, however, leaves something to be desired. My roommate and I sat down there (seated by the owner) and waited 15 minutes for someone to come bring us menus. This, despite the fact that 3 of the waiters were just kind of wandering around aimlessly at the time.... Finally, I had to wave down the owner (who also seems to like to loiter around a lot), and he came, apologized, and gave us some menus. The service doesn't suck so much as it is uncoordinated. The food, like I said, is great. Their beef is really tasty, and ordering it medium-rare yields excellent flavor. Their beer battered onion rings are great. Their shakes are good, malts are better. Reasonable prices for a full, stuffing dinner. I haven't had the chance to try out their beer selection yet, but others seem to be pretty content with it. Regular fries are good, but my roommate says the garlic fries aren't anything special. I'd like more pickles with my burger though! --["Users/AndrewLeonard"] - ------ - ''2007-12-29 19:30:44'' [[nbsp]] Burgers are great. Wish they marinated the patty or seasoned it somehow. The garlic fries are waaay too garlic-y. They shouldn't leave your tongue burning. --["Users/GeorgeSuarez"] - ------ - ''2007-12-30 12:05:22'' [[nbsp]] Been there twice. The turkey burger was good, the fish portion of Fish 'n' Chips wasn't. It's the kind of thing you'll find on the frozen food isle at the supermarket, more batter than fish. The fries need work too, right now they're on-par with fast food fries, can we get the steak-cut variety like at Sudwerks? --["Users/MultipleMiggs"] - ------ - ''2008-01-01 09:43:36'' [[nbsp]] Finally got a chance to go here a few nights ago. I don't know what people are talking about as far as ambiance -- on the patio, it was loud and I felt like the other diners were practically sitting on top of me. It took a long time to get seated, but once we were seated our waitress was attentive. I wasn't overly impressed with their selection of draft beers (pretty boring, and none of my faves -- why is it so hard to find Newcastle on tap?). I ordered the jalapeno cheeseburger since everyone here said it was good, along with the curly fries since everyone said avoid the garlic fries. The burger was fantastic! However, by the time it got to my table, the bottom bun was already getting soggy due to sitting in it's own juices. However, it was salvageable by wiping the excess juice off the plate with a napkin and eating the rest of the burger upside-down. The curly fries were very good as well. Overall, despite some deficiencies, I was left with a pretty favorable impression, and will return. So overall: Ambience: D \| Service: C \| Beer: B \| Food: A- \| Value (quality/price): A --["Users/AlexPomeranz"] - ------ - ''2008-01-01 10:23:59'' [[nbsp]] I finally went back for dinner during the holidays. No crowds. The waiter accommodated our switching tables 3 times until we found one the let the cold people sit directly under a heater and the warm people to sit away from it. The food was really very good. One burger order was messed up and came with chicken on it. The waiter offered to have it re-made, but the diner said it was delicious and ate it. One person thought the garlic fries were just fine. Another wanted more garlic, which was quickly fixed. In the end, the incorrect burger was comp'd by the restaurant, even though it was eaten. We all agreed that the place was a hit and will be coming back again and again. --["Users/SharlaDaly"] - ------ - ''2008-01-03 19:26:11'' [[nbsp]] Really good red meat is the highlight of this restaurant. The turkey burger was not very good, and somewhat undercooked for pultry. One tip if you dont like iceberg lettuce, have one person at your table get the mixed greens and use those in your burger. Then split the frys. --["Users/MattHh"] - ------ - ''2008-01-03 23:01:40'' [[nbsp]] This new bar/grill was brought to my attention by a work related acquaintance and i am, of that, truly fortunate. First impression (aesthetically): overwhelmingly different from the previous occupying restaurant. Wonderful fireplace on the patio seating area, a lovely romantic ambiance and not to mention the selection of beverage. Being vegetarian, the selection, being a popular-styled burger joint, was more accommodating than most. The servers/host are all very warm and friendly, and the atmosphere, at most, is rather inviting. I give this place a grade 'A' for an all around breath of fresh air for this community in general :] - --["Users/DarylMcCririe"] - ------ - ''2008-01-04 00:00:05'' [[nbsp]] Went here for lunch a week or so ago, it was busy even at 11:30. The outdoor patio area is nice: warm, but not stifling and humid like Sophia's outdoor tent always used to be. I had the new england clam chowder in a bread bowl. I was expecting a small serving, so I got an order of chili cheese fries too. Wow, the portions here are enormous! I could barely finish the chowder, which was excellent. Huge pieces of clam, no grit. Great texture and flavor. The bread was nice, crispy on the outside, and nice and soft inside, a perfect bread bowl. This was on par with some of the best chowders I've had in Seattle, Georgetown, and SF. The chili cheese fries were very good, but nothing to write home about. I would not order them as a side for myself, as they were huge. They'd be great for a couple people (or more) to share. --["Users/ChrisLambertus"] - ------ - ''2008-01-07 10:17:08'' [[nbsp]] Food is decent. Got the cheeseburger, which is ordinary. Curly fries are crispy. Ambiance is good. But biggest downfall is their service. Seriously took 15 minutes for our server to come bring us water. Another 15 to order. And she forgot to bring all the condiments we asked for- ketchup for the fries and ranch. She even forgot my beer until I asked her for my check. The check in itself took 15 minutes to come. - - I hate to skimp people on their tips, but when the place is not busy, you should be on top of your customers. I saw other tables complaining about their servers as well. A group of 5 got so fed up after sitting with their menu for 20 minutes, they left. I would have done the same if I did not get my food after 20 minutes. But impolite to dine and dash. - - Overall, if the service was better I think this place could easily be a 3…or 4 star. - --["Users/Foodielover"] - ------ - ''2008-01-07 17:14:47'' [[nbsp]] I've eaten there twice. The first time, the burger was outstanding, the salad was ok, the service was good (although the waiter came over to check on me WAY too often), and I got an upset stomach a short time later. The second time, the burger was not as good, the salad was the same, and the service was non-existent, although my stomach did much better with it. --["Users/IDoNotExist"] - ------ - ''2008-01-08 11:46:16'' [[nbsp]] I have been in twice, and I really like the atmosphere, but the service has been bad both times. - - The first time I was in, I mentioned that I had read on the Wiki that the shakes were runny. I said I wanted a shake on the thicker side, and the guy at the register got really bent out of shape. He said the Wiki is really unreliable because people just make things up. He mentioned that he was really upset about the accusation of the buns being from Safeway... FYI, they are from Village Bakery. My problem began when I ordered one of the burgers with a veggie patty instead of meat. My assumption was that this would be a simple substitution and the price would be the same. Evidently I was wrong. They charged me for a veggie burger plus the extra items the regular burger comes with. It ended up costing me more! The cashier didn't tell me that, and I didn't study my receipt, so I didn't figure this out until my food came out. At that point, I decided to make a mental note to make sure my order was done correctly next time. The burger was good, the garlic fries were too salty, and my shake was not as thick as I like it, but not runny. - - The second time I came in, I ordered the same burger with a veggie patty. I had the same cashier. He started to ring my order in the same way as before, and the burger came to $10.00. I told him that I wanted him to ring it in as the regular burger I wanted and sub the meat with a veggie patty. It would be $7.75 that way. He got really upset and said the way he was doing it was the way he had been taught. At that point, another employee came over and asked what was going on. The cashier told him not to worry about it, and he pounded something into the register that added up to $7.75. It turned out to be the regular burger, and the cashier explained to the cooks what I wanted. He was irritated and pretty rude about the whole thing. The burger was good, the curly fries were good, but my shake was very runny. - - Overall, I don't think the menu is very vegetarian-friendly if you can't order any burger with a veggie patty for the same price. I also think something needs to be done about the shakes. --["Users/Shelly"] - - * Im a little confused. The menu says the garden burger is 6.95 and the regular burger is 6.25. Both come with the same condiments except red pepper mayo is added to the garden burger. Are you saying that you wanted one of those special burgers and then sub the meat for an extra 70 cents, but he ran it as a garden burger with a bunch of expensive toppings? --["Users/MattHh"] - ------ - ''2008-01-08 17:09:32'' [[nbsp]] You can now substitute a veggie patty on any non-veggie burger without charging more. --["Users/davistudent"] - ------ - ''2008-01-09 16:41:46'' [[nbsp]] I was trying to order a fancy burger (I said regular, but that just meant non-veggie to me). The cashier did ring up my order as a veggie burger plus a bunch of expensive toppings. The fancy burger was $7.75; my veggie burger plus the fancy toppings was $10.00. My issue with the cashier was his attitude, which really is separate from whether he was correct. I posted here, because I don't think the menu is vegetarian friendly (most places that serve veggie burgers will substitute a veggie patty on any non-veggie burger without charging more. Really it should be less, as the veggie patty is cheaper than the beef, but I'm willing to let that one go.) Perhaps I will talk to Derar if I go back. --["Users/Shelly"] - - * I was the cashier you had and I'm sorry if I was rude, they changed the policy on substituting garden patties with any burger, it now doesn't cost extra and is easier for the cashiers. --["Users/MattFrantz"] - ------ - ''2008-01-10 16:54:02'' [[nbsp]] Best burger is still Tommy J's (if it still exists), but Burgers and Brew is a close second. Too bad B&B has ass service, although you can tell that it's not entirely due to the staff. I've found the staff to be generally pretty good, but the overall layout of the restaurant and waiting system is pretty whack. They were nice enough to give me a free Nutella Cheesecake on my birthday though. --["Users/SeatonTsai"] - ------ - ''2008-01-14 16:27:34'' [[nbsp]] I was very excited for this place to open when I saw the sign come up one day when I was going to Crepeville. I have been really into craft brew and great Belgian beers for some time and really hoped for a unique beer selection topped with excellent burgers. So a few weekends ago, I finally got over to Burgers and Brew, and was satisfied, but somewhat disappointed. First I will start off with the food; the burgers are probably some of the best burgers I have ever had. It is always nice to order a burger medium-rare and to not have the waiter say "how about medium" because they do not cook their burgers that way. The fries and salads were also very excellent, and to wash it down with a goblet of Duvel was pretty amazing. - - Now onto the beer selection. I really think that the selection is a start, the bottle list is pretty impressive, but mostly its beer I feel I can easily find somewhere else in Davis. There is such a good microbrew scene in Northern and even Southern California, and I think it would be really cool to feature a lot of California breweries; right now I especially feel like their tap selection is really weak. Some rare Belgians and sour beers would also be a great addition to their bottle list. I guess it would be a risk to get some of these beers in a college town where people may just stick to their Fat Tire or Blue Moon (don't get me wrong, these are great beers, but I can find them at the gas station), but maybe they could host some beer appreciation classes or something to get people really into these tasty beers. - - Overall, this is surely a place to check out, I just hope their beer list improves with time. --["Users/JohnSanatar"] - ------ - ''2008-01-19 11:48:29'' [[nbsp]] Went there last night (2008-01-18); great service, great beer selection. I was very disappointed that I ordered my burger medium rare and it came out closer to medium well. Based on other comments they are usually good about this. In fact I was very excited when the waiter said they would even cook it rare if I wanted. I will definitely try it again. --["Users/Gol"] - ------ - ''2008-01-21 17:01:16'' [[nbsp]] The food is delicious; the no split-check policy is ridiculous. --["Users/BobReinhardt"] - ------ - ''2008-01-23 09:18:01'' [[nbsp]] Went there last night with the gf after waiting a few weeks for the crowds to die down and things to settle. The place looks really nice inside and on the deck. Even though it was quite chilly last night, the deck actually seemed warmer than the tables located inside. The burgers were excellent and flavorful and cooked as we intended. Service was fine and the burgers arrived quickly even though the place was busy. Plates were dressed nicely and portions were great. My only complaint would be the fries were a bit undercooked for my liking. The GF agreed that they could have been cooked a bit longer, next time I'm trying the onion rings. --["Users/loneshark"] - ------ - ''2008-01-25 13:11:59'' [[nbsp]] Recently visited B&B with friends. 1) My cheeseburger and fries were realllly good and I was so excited that the prices are so low for such great quality food and big portioning. 2) I liked the classy bathroom. Cleanliness and fancy faucet knobs are always appreciated. =) --["Users/EliseKane"] - ------ - ''2008-01-25 15:26:06'' [[nbsp]] Everything I've had here (two visits) has been good so far. Complaints: when I went around lunchtime the inside was smoky and hard to breathe, as well as really loud making it hard to get the orders right. I felt sorry for the staff. It wasn't so bad as when I went around dinnertime. I do appreciate the cider on tap. --["Users/AllisonEriksen"] - ------ - ''2008-01-26 10:46:29'' [[nbsp]] Anyone find it odd that when you upgrade to garlic fries or curly fries you add 75 cents, but the difference al la carte is only 55 cents. Considering the recently resolved veggie burger issue, above, maybe it would be a good idea for them to look through their menu for all the pricing inconsistencies. --["Users/MattHh"] - ------ - ''2008-01-26 20:54:10'' [[nbsp]] They should start serving magic hat, a delicious little east coast beer. --["Users/KenichiSan"] - ------ - ''2008-01-29 02:24:17'' [[nbsp]] I've been to Burgers and Brew twice now and really enjoy the restaurant. The beef is delicious, and, unlike most other people on here, I rather enjoy the buns as well. The turkey burger I ordered the second time I came was decent, but the beef patty on my avocado cheeseburger was fantastic. It hasn't been too busy when I've been there and the service was fine both times. My only real complaint is that it seems unnecessary to have a burger joint, albeit an upscale one, waited on, especially when there is limited seating. It should just be like crepeville where you pay at the counter all day long. That said, I am very thankful that it does something crepeville doesn't do, which is accept plastic. --["Users/JakeJames"] - ------ - ''2008-02-09 09:11:46'' [[nbsp]] i went thursday night with a group of friends, even though the place was packed, we had a great waiter. actually, waiterS. which is nice to experience. milkshakes are good, fries are alright, the grilled chicken has that great cibatta bread. and they were nice enough to return something that i lost the next day. --["Users/mikam"] - ------ - ''2008-02-11 09:21:34'' [[nbsp]] i went here for the second time last night. i had phoned in a to go order, and was told it would be ready in about 15-20 minutes. i arrived 20 minutes later, and was told it would be just a few minutes longer, and that i was welcome to sit down and wait. i proceded to wait 20 more minutes before i overheard one of the waitstaff telling the cook that he needed to make my order first, because they apparently forgot it. i ended up waiting almost 30 minutes longer that what i was told on the phone, and when i finally got my order, i asked the cashier what had been the holdup. before he could respond, another person horned in and said that they were very busy and that they lost my order, sorry. needless to say, the manner in which he "apologized" was nothing short of rude and offensive. i asked the cashier if that was the owner, and he said yes it is and gave me a more sincere apology. i can look past slow service, even if it is a chronic problem, as evidenced by all the other comments, but blatant rudeness is unacceptable, especially from one of the owners. it really is a shame, because the burgers were delicious, and my fiancee and i were planning on making this our normal burger place. i wont be returning, and since it was the owner that i have a problem with, i wont return to crepeville either. --["Users/JeffIto"] - ------ - ''2008-02-11 11:17:25'' [[nbsp]] My husband and I went there on Friday at around 4:30. It was great! The burgers were delish and the shke we shared was awesome. We had no problems with the service, everyone was really friendly and prompt. We got our food in 10 minutes. I like how they put pepper on the fries! --["Users/MyaBrn"] - ------ - ''2008-02-11 12:19:56'' [[nbsp]] Its totally yummy. Great idea, super tasting burgers. Fries are consistently a bit undercooked in my opinion and given how busy they are I'm a bit nervous to ask for them double fried or darker. Hope the owner's realize attitude is important and begin to offer a more consistent experience for their customers. --["Users/loneshark"] - ------ - ''2008-02-15 07:39:09'' [[nbsp]] Wen there again because we liked it so much! The service was great again and so was the food. However- to the person responsible for making the shakes: the choco shakes are perfect without Hershey's syrup poured on top. --["Users/MyaBrn"] - ------ - ''2008-02-21 00:53:14'' [[nbsp]] I tried this place for the first time tonight. The place was packed! And understandably so. . .the food is delicious and it's a fun spot to hang out, chat and have a beer. I ordered their avocado + cheese burger w/ garlic fries. The burger was tasty. I liked the garlic fries. I've had better, but these were fine. The best part is that they're open late. Overall, it was great experience and I'll definitely be going back. --["Users/CurlyGirl26"] - ------ - ''2008-02-23 13:06:23'' [[nbsp]] 2nd time there this morning with my brother. The last time I really enjoyed the burger but the fries could have been cooked a bit more for my liking. Today ordered the onion rings and they were just awesome. Golden brown and yummy. Bacon Cheeseburger was excellent. My brother enjoyed his cheeseburger and also the rings. Sat on the deck this time and those heaters are great. Very toasty and was able to take off my jacket and actually warm up. Not at all crowded at 11:30 on Saturday morning and I really enjoyed it. --["Users/loneshark"] - ------ - ''2008-02-26 21:54:09'' [[nbsp]] Took the family here a second time and we're hooked. On the positive side: delicious cheeseburger; my wife loves the turkey burger with wheat bun; I like the salt & pepper fries; the delicious mixed greens salad comes with every burger (but ask for dressing on the side because otherwise it's swimming); delicious pear cider. On the negative side: very loud on Friday night (like lean over the table to hear what your spouse is saying); uncomfortably hot heaters if you're right under it. Overall it's great and we'll be back many times. Can't say the same for ["Crepeville"] though, so I'm pleasantly surprised by it. --["Users/EdHenn"] - ------ - ''2008-02-28 12:51:29'' [[nbsp]] so just because you open a restaurant that serves beer and wine does not automatically make you a connoisser! I went into burgers and brew last weekend for a beer with my buddy and the manager( atleast he acted like he owned the place) tried to convince us that the Corona beers that we ordered were made in Pittsburgh, Penn. WHAT???? corona is OBVIOUSLY a mexican beer..... it says so right there on the damn bottle. and he was a total jerk about it. I have never liked these guys whether at crepeville here in davis or the crepeville in sacramento. I agree with the comment that everybody should boycott this place as well as the crepevilles. HEY FRENCHY........ CORONA IS HECHO IN MEXICO!!!!! --["Users/JoMama"] - ------ - ''2008-02-28 18:22:41'' [[nbsp]] The burgers are awesome, although the bacon on the bacon cheeseburger tends to be more soggy than crispy and that might bother some people. Another warning, the chili on the chili cheese fries tastes exactly like canned chili (not that tasty). On a busy evening, I had finished my entire burger before someone refilled my water glass. On both busy and slow nights, they failed to take the onions off of my burger. In general, I think they have problems with customizing orders. The service is not fantastic, but the burgers are worth it, and definitely good for the price. --["Users/Kiran"] - ------ - ''2008-03-18 01:00:51'' [[nbsp]] Their chicken philly sandwich is excellent, their cheeseburger is okay, their fries are fine, and their service is satisfactory. The side salad they offer with sandwiches and burgers is a spring mix, much better than the iceberg mix other sit down places serve. Watch out for the malt shakes--they're more flavorful than the milkshakes but that extra flavor can taste like Fat Tire amber ale. Has anyone else noticed the owner pacing around here some evenings and watching everyone like a hawk? --["Users/StephenUy"] - ------ - ''2008-03-18 19:38:48'' [[nbsp]] OMG! I love this place. Hooray meat! Blue Moon on tap. Yum! Bacon cheese burger that I had for dinner was amazing! --["Users/JamesThomas"] - ------ - ''2008-03-20 15:59:57'' [[nbsp]] so im not a big fan of meat. but i decided to get their philly and cheese sandwich and it was deliciously amazing! their prices are pretty good. this place looks so cozy too. i recommend this place to everyone! --["Users/jentruong"] - ------ - ''2008-03-20 21:48:09'' [[nbsp]] Had lunch there the first week of March. The burger was OK, but it came with a salad that overcame the plate. Since I had not been there before I and two buddies got 3 burgers and 3 brews...$38 are you kidding me. Wait till my parents get the credit card bill, they will shoot me. I need to find a more resonable priced place to eat nearby...I guess back to the CoHo. Overall not impressed with the food for the $$$ spent. --["Users/davisdan"] - i think $38 for 3 meals + 3 beers is pretty reasonable, especially since the portions here could feed two people at a time (the burgers are 1/2 lb of meat). it's also nice that your parents pay your credit card. - I think it's nice that his parents pay for his friends' meals. I can't see how you were surprised by the prices. Did you not look at the menu prices before you ordered? Or can you not add? I bet mom and dad are glad to see that education being used. --["Users/AllisonEriksen"] - ------ - ''2008-03-21 23:13:59'' [[nbsp]] Ok Ok this place is not the best just average at best Habit is much better or for a quick good burger go to Carls JR - - WHAT DO YOU CALL A COW WITH NO LEGS - - GROUND BEEF --["Users/Brians"] - ------ - ''2008-03-21 23:44:33'' [[nbsp]] To the comment above this, all the burgers here are made from Niman Ranch beef, a high quality meat processor and distributor. It's quality you can taste as long as you don't get your burger well-done. I'm pretty sure the meat here is much higher quality than what they use at the Habit or Carl's Jr. Also, B & B is a much nicer placer to have a meal (decor & full service). I'm confused by anyone who complains about beer selection here. What other restaurant/bar in Davis has HALF as many options? Plus, the Guinness/Newcastle is the same price ($4) as the other beers on tap, both of which I'm pretty sure are $5 on tap at places like Sophia's. Anyway, I think the burgers here are great (the philly steak too) & love the Delirium Tremens. --["Users/davistudent"] - ------ - ''2008-03-23 15:33:48'' [[nbsp]] The best restaurant in Davis, period. You simply cannot get food of this quality for under ten dollars anywhere else. For dollar value, places such as Hometown are close, but the atmosphere and service set this place apart. The portions are large enough that two people should split a regular burger and fries, making it an even better deal. Never had a problem with the service... always prompt and courteous. Big bonus points for being open late. I like to head over to cap off a long poker night. --["Users/tombrokaw"] - ------ - ''2008-03-29 02:00:31'' [[nbsp]] Table service seems awkward and could really use a few more side options (wings maybe nachos with their chili). Grilled cheese off of the kids menu is a rocking deal. Beer selection is great, but some more craft brews would be nice. --["Users/stevie13"] - ------ - ''2008-03-29 11:11:23'' [[nbsp]] I too got a bad stomach ache after eating here. I ordered the philly which was very sad and pathetic, I agree the decor is nice, but that's meaningless as far as me being a returning customer. I also don't understand how most people have commented that their food was good but still had problems with it...so your saying is it wasn't good then?? I feel like this place is surviving on the fact that's it's new and trendy. Like people keep going there because everyone else keeps going there?? idk, i won't be one of them --["Users/MargieVanHealy"] - ------ - ''2008-04-02 17:03:43'' [[nbsp]] I went there a few days ago with the fam. I ordered a cheeseburger with blue cheese cooked rare. Another one at our table ordered a medium rare. Yet all of our burgers came out very well done, no redness or pinkness. Then they let people come in and wait right around our table, pretty much hovering over us as we ate. I found the onion rings to be pretty good. The burger besides not begin made to order like they stated and having way too much mayonnaise was ok. I agree that the only reason there's a line is because its new and trendy. Would I go back there? probably. I just hope that they can give a quality product instead of dishing out as many as they can. --["Users/mickey"] - ------ - ''2008-04-02 17:32:28'' [[nbsp]] I went there yesterday and had Fish & Chips and a Fat Tire beer from the tap. They offered malt vinegar. Honestly, I didn't really know for sure what it was for, but I dipped the fish in it and it was interesting-tasting. I thought everything was pretty good...the fish was tasty, the beer was yummy, the service was friendly...and the price was reasonable for what I got. I'd take a friend there in the future. --["Users/RonB"] - ------ - ''2008-04-11 01:32:51'' [[nbsp]] their food is awesome. i got a stomach ache after, but thats what i get for having a man's meal when im clearly just a boy. or it might've been that i ordered the bacon and jalapeño burger. anywho, my managers are friends with the servers and managers, so the service is always awesome. sorry, cant speak for the regular folk out there that have eaten there though. haha --["Users/echelon"] - ------ - ''2008-04-11 16:51:51'' [[nbsp]] I went here a few weeks ago. I thought I wrote a review, but I guess not. Anyway, the food was good. I had a bacon and jalapeno burger, or whatever. It was served fairly quick. My girlfriend got a chocolate shake that I sampled and it was good too. The staff seemed friendly and attentive. The bill was very reasonable. I haven't read all of the other reviews, so I don't know if it's been a problem for anybody else, but it was HOT in there. I felt like I was under a heat lamp. It was also really dark. We had to read the menu by the little tea candle on the table. It was really crowded too. The tables were spaced too close together. We had to rub against people eating to get to our table. Fortunately we didn't have anybody have to rub against us when we were eating, but I was uncomfortably close to the person behind me. I do plan on going back, but I'm going to try to make it during the day and hopefully it'll be less crowded. --["Users/BradBenedict"] - ------ - ''2008-04-16 20:48:00'' [[nbsp]] Visited for the first time today and had the Bacon Cheeseburger with a Newcastle, which went well together. After consulting with Adam, my server, about what wine might make a good pairing with this burger, we agreed on the Bogle Old Vine Zinfandel after he brought out a taster. Reminded me of the final scene in [wiki:WikiPedia:Sideways] where Paul Giamatti's character downs the Château Cheval Blanc with his burger! The executive chef recommended one of the Rieslings, but I think that might be better with an avocado-jack burger instead. --["Users/MattJurach"] - ------ - ''2008-04-16 22:40:57'' [[nbsp]] Zac had some superb service last night, jalap/bacon cheeseburger was good --["Users/StevenDaubert"] - ------ - ''2008-04-16 23:46:27'' [[nbsp]] Most of the seating is outside, and although they have several heating elements in the ceiling, as well as a fireplace, I haven't seen anything resembling air conditioning there. I'm wondering how they plan to keep the place cool when it gets hot... --["Users/IDoNotExist"] - ------ - ''2008-04-18 08:09:40'' [[nbsp]] I've been there several times since their opening, and have been quite impressed every time. I haven't had any trouble with the service, except for things being a little slow when the place is completely packed, and there aren't many places that won't slow down when they're completely full. The food is excellent, I think they're the best burgers in Davis by far - this is the only place that seems to actually know what a medium rare hamburger is and is willing to serve one to me. --["Users/BrianWilliams"] - ------ - ''2008-04-18 11:37:03'' [[nbsp]] Rumor is theyre going to be opening up another one in Sacramento, next to [wiki:Sacramento Zocalo's] where the restaurant [wiki:Sacramento Dragonfly] now sits. --["Users/JamesSchwab"] - ------ - ''2008-04-18 21:03:11'' [[nbsp]] I got major food poisoning here. --["Users/DavidShapowski"] - ------ - ''2008-04-22 00:51:33'' [[nbsp]] In termes of tase, I think Burgers and Brew is just decent. Not the best burger I've had, but far from the worst. On the other had, if you include atmosphere and their late night hours, I really start to appreciate this place and its workers. Having work in a restaurant that was part bar, I can understand the challenges of serving buzzed/drunk people and I've never seen a server here lose it or less than polite. The Brother Thelonious beer that they carry is really tasty. --["Users/AlvinTsao"] - ------ - ''2008-05-07 14:17:30'' [[nbsp]] Does anyone know if they take reservations for the weekends? --["Users/MyaBrn"] - ------ - ''2008-05-10 18:01:02'' [[nbsp]] As I am a dietitian, I should say this place should be bulldozed into the ground for serving such gigantic, greasy, heart-attack burgers, salty fries, and creamy thick whole-fat milkshakes. However I am also a human, therefore this place seriously rocks! Its sooo good. The best indulgence anyone could ever ask for. Thank you Burgers and Brew for being awesomely delicious. I <3 you. --["Users/JuliePalmer"] - ------ - ''2008-05-10 18:41:01'' [[nbsp]] Overall I like this place, but my feelings are a little mixed. The service can be really annoying at times. For example, the other day I went there with a few other people and we got there at 11:10am, just after they'd opened. I had never been there for lunch before (only dinner) and there was nothing to indicate to me that we were supposed to seat ourselves. Two employees were opening up the windows but they didn't seem to feel that it was necessary to help us understand what to do. Finally we figured it out and sat down at a table, waiting for our waiter. Again, we waited, and again we realized that we were supposed to order at the counter. At the end of our meal I saw a sign by the door that said please order at the counter, but that had been put up after I got there. They should make it clearer to their customers what kind of serving style they are operating (because at night it is the complete opposite, you are seated by a host and you are waited on by a waiter). - - NONETHELESS, the food here is amazing! I absolutely love the avocado cheeseburger. So juicy and tasty and greasy and delicious. I've also had the turkey avocado melt, which is also very tasty and great if you're looking for something a little lighter than a burger for lunch. And this sounds silly but the salad they serve on the side is also really good. If you're looking for some really good food Burgers & Brew is the place to be, just don't expect the service to be perfect. --["Users/OscarSabino"] - ------ - ''2008-05-11 01:15:46'' [[nbsp]] I generally have a good time here, but we found out last time we went at 1:45 in the morning that they pull your drink at 1:50, as in they actually take your drink away from you whether you're done or not and charge you full price no matter how much is left. Which is fine if that's their policy, but I feel that if you order alcohol at 1:20ish as my friend did they should tell you about it before you have just five minutes left to try to finish off a 750ml beer. Not cool. --["Users/yzheng"] - * That's the policy of every establishment not only in Davis, but every City where they cannot serve drinks or have people drinking after 2AM. You probably arrived after they called last call. If you order an alcoholic drink at 1:45AM you can expect to have to drink it very fast. -["Users/JimSchwab"] - ------ - ''2008-05-11 11:42:55'' [[nbsp]] If you're looking for a place to have a good burger, and a good beer this is a great place to be. I have never had a problem with the service as many others have had. This not the kind of place you'd want to order a Bud Light...try something new that you have never had before, their selection is top notch. Sure, I have had to wait in-line 10-15 minutes for a table during the evening rush. Their onion rings are good, but your really don't get a whole lot, but their burgers are fantastic. I haven't even considered ordering anything off the right page of their menu (the left side has their selection of burgers). It is small, they don't have a ton of room to work with, so it can get noisy on the pation. I'm glad they have a little outdoor section available....the heaters in the patio was definately a smart decision by management. --["Users/JasonA"] - ------ - ''2008-05-11 14:21:14'' [[nbsp]] Anyone know if its true that they use garlic powder to make their garlic fries? Or is it that they do use real garlic and then add the powder to ensure its "garlicy-ness?" Cause if its the former, then why would I want to pay $0.75 for powder? I have yet to go here, so I'm basing this all on hearsay. --["Users/SunjeetBaadkar"] - * They certainly use real garlic chunks on the fries. --["Users/PenguiN42"] - * Definitely real garlic on the fries. You can tell because your fingers will smell for a while unless scrubbed thoroughly! I love their garlic fries. - ------ - ''2008-05-12 21:25:56'' [[nbsp]] People who eat red meat seem to enjoy this place most - no surprise there. The fish and chips is a truly sad affair (they need to look at Tower cafe's model for this) - not much better than a frozen fish stick stuck in the toaster oven. Their garlic fries are abysmal - even Pluto's does better. And I keep waiting for them to make this place more friendly to the late night crowd - they need fried zucchini, maybe some sweet potato fries, maybe some mac and cheese, maybe a grilled cheese sandwich, maybe a tuna melt on the menu - give it that rounded out, comfort food feeling. As is, it feels more limited to me than most really nice burger joints, most of which have some really nice alternatives. Overall, I enjoy eating here - it's definitely a nice spot - but I feel like this place is going to get really old really fast unless they start surprising us. --["Users/calvin2"] - ------ - ''2008-05-14 18:27:08'' [[nbsp]] This is our first time here, I had the Turkey and Avocado melt, with salad, and a coke today, and got a major food poisoning which lasted 7 hours. My companion ordered a cheeseburger and is ok, but needless to say, this will be the first and last time I will go there. The place looks clean so there must be something going on either with the handling or the food. Very disappointed.--["Users/youkai"] - when did you get the food poisoning, it often starts at least 6 hours after the meal. immediate Nausea can be just a response to eating greasy food. I have also found that soda with greasy food increases the likelihood you would feel sick afterward. Other possibilities include a food poisoning anytime in the past 48 hours. -["Users/MattHh"] - No no soda and greasy food only makes you feel sick (very rarely for me, and I've grown up with fries and coke), not throwing up and having diarrheas that lasted several hours. According to [http://www.vdacs.virginia.gov/foodsafety/poisoning.shtml VDACS], it looks like staph for me. The onset of food poisioning can be from 1 hour to several days after eating the affected food, depending on age, health and the organizm responsiable -["Users/youkai"] - Yep, it could definitely be Staph. Aureus. Normally I would agree with Matt, but the key here is that the symptoms only lasted for 7 hours, indicating a food intoxication, and not a food infection. Food intoxications generally present themselves farely soon because the pathogen produces the toxin on the food and does not need time to colonize the intestine to have an effect.--["Users/jbh"] - Food poisoning symptoms can occur in as little as 30 minutes after consuming food [http://www.emedicinehealth.com/food_poisoning/page3_em.htm#Food%20Poisoning%20Symptoms here] -["Users/jess&will"] - I never said that it always occurs later, i said it often does. I am not saying that youkai was not food poisoned by burgers and brew, but many people jump to that type of conclusion just because they got sick immediately after. It is also possible that the food poisoning occurred from food that was consumed within a 48 hour period from the incident (or even the a strain of the flu, probably unlikely here due to the short duration of the symptoms), and it is unfair to automatically blame the place you last ate at (obviously this is not true if there is some other evidence, like the food tasted like it was at ambient temperature for a long period of time, or you notice undercooked poultry). It is important to note that the type of symptoms you mention is usually a result of improper food handling and not undercooked meat. While walking by once, i noticed one of the waiters petting a customer's dog. I sure hope he washed his hands afterwards. --["Users/MattHh"] - ------ - ''2008-05-18 11:46:55'' [[nbsp]] I was irritated to find all the political propaganda for city council elections around B&B yesterday. I'll have the BLT, no politics please. --["Users/DanXie"] - - Some people aren't apathetic about the fate of their town. I think that's a good thing. --["Users/JimEvans"] - * Its a good thing if the signs are outside your house, but outside of a restaurant is pretty tacky. And did you notice they have 8 signs up, from all angles, for 4 council members. Um last time i checked you can only vote for 3. This means that they are advertising for council members they are not even voting for. It almost looks like they are trying to gain favors with the council (this is probably not their intention but it looks silly, perhaps they don't know how to count). --["Users/MattHh"] - ------ - ''2008-05-22 00:50:09'' [[nbsp]] delicious food. i love their garlic fries and just about everything on their menu. but they have horrible waiters and service at night time. extremely rude, and disrespectful to certain groups. --["Users/film"] - ------ - ''2008-06-02 08:16:37'' [[nbsp]] I made one of my frequent trips to Davis two weeks ago, and had dinner at Burgers and Brew (for the firat time) with a friend who lives in Davis. We both had burgers, he had onion rings and I had fries. This was one of the worst meals I've had in years. The burgers were dry, cold, tasteless, and overcooked. They were supposed to be medium and medium rare, instead they were both well done and tough as shoe leather. They came out to the table in less than two minutes after we placed our order. There's no way that burgers can be prepared that quickly, unless they had been pre-cooked, and sitting around waiting to be served. The fries and onion rings were cold. To make matters worse, my friend got violently ill several hours later. This could well have been food poisoning. I will never eat at Burgers and Brew again. DavidTheDiner. --["Users/dsagal"] - ------ - ''2008-06-03 10:27:08'' [[nbsp]] My wife and I have eaten lunch here several times. Fortunately we didn't dine here soon after their opening - as evidenced by the wildly negative reviews of the service during that period. We have always enjoyed the beer and brew here. The service here, at worst, has been just a tad bit irritating, but we have been there at the peak of lunchtime when you would expect it to be at its worst. - - I find the complaints of a supposed limited beer selection rather risible - c'mon we're eating burgers and fries here. - - The food here is rather disgusting and over the top - red meat, potatoes, fat and salt. All in excess. One is essentially eating the equivalent of the daily protein and fat requirements of two people in one "meal". Disgusting, but, hmmmmm.... so good. --["Users/MartinKing"] - ------ - ''2008-06-06 23:28:20'' [[nbsp]] smokers smoke outside the restaurant frequently, causing cigarette smoke to enter the open air covered seating area. Gross. --["Users/IDoNotExist"] - * I find it annoying how there patrons always wait outside on the sidewalk blocking the path for walkers by. They need to direct them to some sort of waiting area. Interestingly enough it is illegal to smoke while standing still for a prolonged period of time in public (davis law only) so you may be able to get them to stop by pointing it out. --["Users/MattHh"] - ------ - ''2008-06-08 22:43:59'' [[nbsp]] The restaurant seems to suffer from several space limitations - there is no place for people to wait inside, and because they built it in what apparently used to be a house, the seating area gets heat and smoke from the outside. They've said that they plan to use misters in the summer (water mist sprayers, not formally addressed men) to cool the air. But given the heat, I'm not sure that the restaurant will be a nice place to sit and eat in the summer. It's ok in the winter, since they have the overhead heaters. --["Users/IDoNotExist"] - ------ - ''2008-06-09 14:42:36'' [[nbsp]] I enjoyed the mushroom burger I ate for dinner. The place was very busy; only the counters along the side of the patio were empty. Therefore, I was really surprised by how fast my meal was served (~7 minutes), which worried me a little bit. Also, I'm curious to know if they normally ask how you want your ground beef cooked because my server didn't ask at the time. I believe this place will be amazing to relax at especially on the patio during the warm summer nights ahead of us. --["Users/RichardTrendall"] - ------ - ''2008-06-09 17:58:35'' [[nbsp]] I've been here twice so far, and had good experiences on both occassions. The place is very crowded; I almost tripped over someone getting to my table. The service is friendly, though a bit rushed. The food is great, though a little expensive. - - On my first visit here, I had the philly cheesesteak sandwich with onion rings and a Blue Moon. The sandwich was delicious, though a bit small. Not too much, but not too little cheese, and the meat was adequately juicy while also very tender. The onion rings were also very good, with batter that was well-cooked, though slightly on the heavier side - not a problem for me! - - On my second visit, I had the jalapeno bacon cheeseburger, and I was even more impressed. I ordered the patty medium well, and it came out pretty and very tasty. The jalapenos were slightly weak and didn't quite add enough to warrant the price for them, but the bacon was well-cooked and delicious. --["Users/BrandonWong"] - ------ - ''2008-06-12 20:00:58'' [[nbsp]] I just returned from a terrible dining experience at Burgers and Brew. We were seated on the patio where it felt like a sauna. There was also about a million flies landing everywhere, including my food. I was given my burger and right after I had taken a bite, my friend pointed out that there was a hair(about the length of a pubic hair) baked into the cheese on my burger. I wasn't mad about this, just a bit disgusted. When I called the waitress over, she apologized and said that I would "definitely be refunded" and then she asked if I wanted "anything else". I thought she was offering something else complimentary, but I didn't want to make a big deal out of it so I said it would be ok to just replace the burger. She once again said that I would be refunded. The man who works at the front basically dropped my replacement burger in front of me with the briefest apology I have ever heard. He did not even make eye contact. When we got the bill, I saw that I was still charged for my burger. I would have been fine paying for it, but the waitress had told me that I would recieve a refund. I was going to give her a large tip for that generosity. I asked the man at the front why my burger was still on the bill and the waitress approached as I was doing so. He said "you have to understand that people make mistakes." I said that I knew that and I had no hard feelings about the mistake, but I said that I was told TWICE that I would get a refund. The waitress then said that I was not given a refund because I had received another burger. I understand this, but I don't understand what she was doing by offering me a refund in the first place. Would I have only been given a free meal if I had eaten the burger with the pubic hair on it? Sometimes at restaurants they simply replace the burger, while still keeping it on the bill and I am definitely ok with that, but her saying that I would receive a refund only confused me because she was basically saying that they would not charge me for the first burger with the hair on it, which shouldn't have been charged anyways. I don't know, the way they talked to me was very demeaning which was undeserved because everyone in my party was equally confused about what had happened. All of my friends have agreed that Burgers and Brew is not worth it. --["Users/PBoyd"] - ------ - ''2008-06-13 02:54:32'' [[nbsp]] I have been here many times. When eating late, this is the best place in davis. The service is always hit or miss, as is the temperature of the food. I have had some of the worst service here, with the server not making eye contact once, and treating us like we were imposing on him by ordering. I have also had great service here though, and Cailyn is the best! --["Users/BradKern"] - ------ - ''2008-06-13 10:36:41'' [[nbsp]] Fourth visit last night and I left pretty darn happy. Zac was our server and he was incredibly attentive and refilled waters, came by to check and overall provided excellent service. It was packed at 10:20pm and still he did a great job. The burger was great, the onion rings were a bit cool but not cold. Its a great place and while there are a ton of comments here both positive and negative I would say that's par for the course given the number of customers they serve each day. Would be nice if management dealt with customer issues better but given how busy they are day and day out I'd say they don't have a large vested interest at this time. My friend who ate with me made the comment that I agree with, "this place would have never survived in Davis 15 years ago" when the town was a bit smaller and more earthy. --["Users/loneshark"] - ------ - ''2008-06-16 11:32:02'' [[nbsp]] Food Poisoning here. A friend and I ate here Sunday 8th of June for lunch and that night we both had major food poisoning symptoms. I had the fish and chips and he had some chicken thing. I ate nothing else that whole day. --["Users/PhillipC"] - * Maybe you felt sick because you ate nothing all day and then ate really greasy food? - ------ - ''2008-06-23 17:12:27'' [[nbsp]] I personally think the food here is amazing, however it is "hit or miss." If you go at off times, the service and quality of food are great, but during the rush hours then you get poor quality like the previous posters have mentioned. - - Additionally, the owner mistreats his workers. I have personally on numerous occasions seen him yell and insult his employees in plain view of the customers. --["Users/TheDavisMarine"] - ------ - ''2008-06-30 14:16:49'' [[nbsp]] I ate here on 6/26 and had a pleasant experience. There were 8 of us and it took about only 20 minutes to be seated despite a rather long line. After being seated we immediately took our orders and the food arrived in about 15 minutes. The burger itself was good (mmm bacon), but the service was just alright. The waters were continually replenished but we had to keep asking to get our other beverages refilled. Overall it was a good experience, they definitely score some points for atmosphere: we sat on the sidewalk right next to a guy playing his guitar who was accompanied by a saxophonist, which was enjoyable, but not too loud such that we couldn't enjoy our conversations. I will go back. --["Users/JordanJohnson"] - ------ - ''2008-06-30 14:51:43'' [[nbsp]] I had dinner at Burgers and Brew almost a fortnight ago and I have to say I was rather impressed. Food was great (Fish and curly chips, yum!), service was impeccable, and the beer list was out of this world. But the shining star in this gastronomical solar system was our busboy, Wilbur. From his Robert Smith-esque quaff to his delectably appointed eyeliner, he stunned me with his sense of urgency and colorful take on the English language. Bravo Wilbur! I will be back. ;) --["Users/russelldeepskin"] - ------ - ''2008-07-08 17:47:24'' [[nbsp]] Although the service is lacking (better during college breaks though), the food is really good. The tofu burger is super delicious. --["Users/aml0515"] - ------ - ''2008-07-14 19:26:54'' [[nbsp]] Chimay on tap. What else could you want? --["Users/ScottMiller"] - ------ - ''2008-07-16 16:25:22'' [[nbsp]] I went to B&B soon after it opened and was unimpressed by my dry turkey burger, but the problem had been fixed by my second trip -- a big, flat, wonderfully greasy patty (the small/thick ones are the real culprit re: dryness), great bun, great fries, and exactly what I was looking for. It might even be better than Murder Burger's. I also enjoyed the fish n' chips I got the next time (the tangy sauce is great), and am sorry I'm leaving Davis just a few months after it opened. Crowded, yes, and the seating conditions aren't ideal (I really didn't like the high tables inside), but the food's good enough to overlook it. Also, the various water pitches with mint or lemon are awesome. --["Users/Maren"] - ------ - ''2008-07-16 17:05:58'' [[nbsp]] Anyone know when this place isn't busy? I've always wanted to go but don't have time to wait 20 minutes for seating. --["Users/SunjeetBaadkar"] - * Both times I've gone (12:30 at night and 11:00 in the morning, both on weekdays) it wasn't busy and I didn't have to wait for a seat. --["Users/JeremyOgul"] - ------ - ''2008-07-16 19:37:00'' [[nbsp]] The onions rings are delicious, but they've been pretty lukewarm on one or two occasions. --["Users/AnnaJones"] - ------ - ''2008-07-20 10:24:53'' [[nbsp]] Best burgers in town, hands down! But the highlight of my visit was the live music playing out front as we waited in line and during our meal. We heard the it while we were over at the farmers market and decided to eat there where we could listen some more. It was a saxophone and a guitarist and every song they played was beautiful and something I recognized. It really was a fantastic atmosphere for a dinner out. --["Users/GeorgeGlekas"] - ------ - ''2008-07-22 22:42:48'' [[nbsp]] I love the Avacado Burger and the chili fries the most, and the portions they give are totally worth it! But the nutella cheesecake sucks. I can't taste the nutella, the top coat is supposed to be lime but I'm not even sure. And the cheesecake itself doesn't even taste like cheesecake. And for $4.00 that piece is really small. After one bite I didn't even want to eat any of it anymore, and there's a weird after taste as well. --["Users/lemonstar1314"] - ------ - ''2008-08-03 00:10:33'' [[nbsp]] Update: The food here continues to be good. Very tasty. Prices appear to have increased somewhat (although this has happened at restaurants throughout Davis, most likely a side effect of higher oil prices and a greatly devalued dollar.) Unfortunately, the experience of eating here continues to be marred by smokers who like to stand close to the entrance to the restaurant whilst they smoke (in violation of Davis antismoking laws). The smoke comes in to the restaurant, and makes it rather unpleasant to be there. It's not really the restaurant's fault, but it does detract... --["Users/IDoNotExist"] - ------ - ''2008-08-05 19:14:16'' [[nbsp]] the waiters/waitresses and bussers are rude and perverted. they either hit on you or completely ignore you --["Users/jordansparks"] - ------ - ''2008-08-10 11:54:19'' [[nbsp]] We've been to Burgers and Brew quite a few times since opening and the place hasn't disappointed in maintaining its path on its steep downhill trajectory. The food started off great but has since deteriorated to the extent that any fast food place in Davis will serve you a better burger. They are clearly using cheaper and cheaper ingredients each time and, last week, our burgers had more grease than burger. If any of the serving staff has ever been trained, they do a good job of hiding it. They are brusque, rude and certainly do not enhance the atmosphere. The place is busy, but that's no excuse for taking your plate away whilst you're practically still taking a bite of food! The exception to this is the prompt service when it comes to presenting the bill - last time they dropped it off soon after our main courses had arrived. Initially, the lack of service could be attributed to opening wrinkles, but it's far from cute by now. It's quite amazing that the sister establishment - Crepeville - continues to be great. Burgers and Brew really has become the ugly sister of this pairing. --["Users/Mazzle"] - ------ - ''2008-08-10 16:18:48'' [[nbsp]] I didn't see any comments on the late night crowd yet (I'm talking 1-3am), so I'll add my experiences on that since it's a big aspect of the restaurant. - - I think the only time worth eating here is on the way back from parties/bars at 2am when you're starving for a turkey avacado melt or something equally stomach ache inducing. But that happens to be the time when the service is at its worst in terms of employee attitude. I have never before experienced employees that so obviously express their boredom and hatred for their job toward/around their customers. The only decent restaurant downtown open til 3am is bound to draw a partially intoxicated crowd. True, working with that doesn't sound like a job I would want, but it's unnecessary for them to show attitude toward customers who are still trying to be polite and will probably end up "absentmindedly" leaving a 25% tip (despite being ignored by their server who spent the whole time standing in front smoking or complaining to your group about how you're the "last table of the night at 2:45am sighhh"). That said, and several similar late night experiences later, I'm over going to B&B. --["Users/SRB"] - ------ - ''2008-08-10 17:47:25'' [[nbsp]] I recently went there at night, it was cold and they seated us next to the fireplace which was nice. I had the clam chowder in a bread bowl which was pretty tasty. I can't remember what anyone else I was with had, but the shakes are also pretty good. --["Users/MichelleAccurso"] - ------ - ''2008-08-11 08:46:39'' [[nbsp]] This is probably the best restaurant in Davis I have had experience with. The menu is simple American burgers, salads, and soup selections. I personally recommend the Clam Chowder Bread Bowl. One of my favorite dishes and this place knows how to make a great chowder. - - Burgers are very good and you get your money's worth with no skimping on the size or the quality. Service was slow, but they were very busy when I went so no harm done. Not sure if they bake their own buns but it seems like it to me. Very tasty all around. - - Beer selection is small, but with satisfying options outside of the typical Budweiser and such. - - Atmosphere is warm and friendly. - - 4.5 of 5 stars. - --["Users/kyle2008"] - ------ - ''2008-08-12 19:30:16'' [[nbsp]] Just returned from our our 6th time here and I must say I'm totally satisfied. Gisella was our server and she was awesome. Remembered us from Starbucks, filled our water 3 times and the food was well prepared, served timely and tasted wonderful. Both my lady friend and I were extremely pleased with the entire experience. Still a great burger place in my opinion and extremely better than any fast food place in town. Fries and onion rings were cooked wonderfully. --["Users/loneshark"] - ------ - ''2008-08-14 22:55:40'' [[nbsp]] before I was a vegetarian, I loved burgers and brew. Now as a vegetarian...I love burgers and brew. During it's peak hours, things can get pretty hairy (not much indoor seating, and it's rough outside on a hot day), but late night there is no other place that beats B&B. --["Users/ArianeMetz"] - ------ - ''2008-08-23 00:00:30'' [[nbsp]] Burgers and brew steadily forgot to submit my to go order so when I arrived at the time it would be ready it wasn't, and they tried to play it off with little a little whispered convo right in front of me... Good BLT thought --["Users/StevenDaubert"] - ------ - ''2008-08-28 21:02:27'' [[nbsp]] This place is incredible. I'm addicted, straight-up...it's actually kinda bad. I wish I could stop going, I really really do. Wow. --["Users/ucd2000golfer"] - ------ - ''2008-09-20 23:57:09'' [[nbsp]] Last week was my first time visiting burgers and brew during a dinner rush and I was actually quite pleased with the service, especially after reading about some service horror stories during the restaurant's busy hours . There was a decent line of people outside waiting to get in when I arrived and either the owner or a server was asking people how big their parties were and keeping good communication with the crowd. Because I was in a party of just two, I was seated ahead of some much larger parties and all in all the wait was just about 10 minutes, if not under. The food service was just as fast as it had been in my previous trips during non-busy hours, and the waiter was just as attentive as well. Maybe I've just had good luck, but I continue to be impressed with all aspects of this place. --["Users/JakeJames"] - ------ - ''2008-09-29 13:50:31'' [[nbsp]] I ate here recently with a couple of friends and the food was horrible. One of my dining mates had a burger that was way undercooked and in the 6 dollar burger from CJ's is better than this place. --["Users/Dean"] - ------ - ''2008-09-30 20:21:59'' [[nbsp]] To offer table service and refuse to split checks, particularly in a college town, is simply unforgivable-particularly when a computer-based ordering system is used. From someone who's worked in several restaurants, splitting checks on a computer takes a matter of seconds. It's not that you can't split checks, it's that you won't. You're not fooling anyone. Way to put the customer first. --["Users/CameronYoung"] - - -CameronYoung, I think they don't allow split-checks because they'd risk having a table of 12 each pay with their credit card, meaning they'd lose a butt-load of money with VISA/Master/etc. service charges PER TRANSACTION. I worked in retail and know this as a fact. - - "2008-10-20 20:39:30" That may be the case; however, restaurants fall within the auspices of the hospitality industry, whereas retail generally does not. "Hospitality" is defined as "the friendly and generous reception and entertainment of guests, visitors, or strangers". Must I continue? --["Users/CameronYoung"] - - ------ - ''2008-10-01 02:08:15'' [[nbsp]] Along with not being friendly to split checks, their staff even took a hostile attitude when I asked if they could at least tell us what each person's meal came out to (so that we could reimburse the guy paying). I would eat here again, but as I'm pretty much always with friends when I eat their non-split check policy makes that impossible. Their loss, I guess. --["Users/JoseBleckman"] - - ----- - ''2008-10-03 10:24:34'' [[nbsp]] You guys are lame. There is no way Carl's Juniors is better than this. Are you delusional? You guys are a bunch of stingy bastards about split checks. --["Users/ChrisWaterstraat"] - - * Your right, CJ's can actually cook a burger. -Dean - * Wanting to get split checks so we can pay implies not stingy, one would think. -JB - ------ - ''2008-10-04 22:09:26'' [[nbsp]] Tonight I went to to Burgers and Brew with my wife, my sister-in-law, a friend of my wife's from high school, and said friend's 2.5 year old son. We were seated immediately and the waitress was very friendly. The food was delivered ''very'' promptly. The burger I got was good and my wife was very impressed by her jalapeño garden burger. The fries were okay—kinda boring but not bad. (I like fries with a bit of a zip to them.) We asked for ranch for our fries and it was... strange. It was rather thick and almost sweet—I wouldn't recommend getting it if you like ranch with your fries. Price came to $40 for the "4.5" of us. Overall, I would say Burgers and Brew was good. I would probably go there again if I were in the mood for burgers. --["Users/RobertM525"] - ------ - ''2008-10-05 16:00:22'' [[nbsp]] I have eaten here 4 or 5 times in the last month. The food is good and I love sitting on the patio for dinner/drinks. But they sure do hammer you over the head with their "no split-checks" policy. They tell you immediately after seating you and then there is a reminder printed on the menu and then you get to listen to the staff repeat the "no-split checks" policy 400 times during your visit. - Normally, something like this would bother me, but somehow, I like the place so I let it slide. It's like the 'cash-only" rule at Crepeville. Inconvenient, yes. But you are put on notice so it is foreseeable and you can either work it out with your companions in advance--or go someplace else if it is that big of an issue. - Although, I would fix that if I were them. As many others have pointed out, this is a university town. In general, it's a bunch of individuals going out and eating together. It would be a different story if only couples and families that have no need for fee-splitting ate there. --["Users/CurlyGirl26"] - ------ - ''2008-10-06 13:10:31'' [[nbsp]] The burgers here are AWFUL! I went here with a couple of friends. We kept hearing good things about the place so we decided to try it. We each ordered a burger and were pretty amped since the menu described them as pretty tasty. When we got them, they looked great but when we started to eat them, we realized we were deceived. The meat was RAW and POORLY seasoned. It was like they didn't mix the seasoning through the meat but just dusted on top. The inside of the burger was pink and chewing on it felt like chewing on overcooked pasta! My friend's burger was not only pink, it was red! We were seriously DISGUSTED. We weren't being harsh but we each had way better burgers before but this place is so far below the mark. We made the best of the evening, paid for the overpriced pile of meat and left. We are never going back again and we would NEVER recommend this place to anyone. --["Users/sweetsoni"] - - * In an effort to cater to the particular taste of each guest, temperature specifications are included on each order that goes to the kitchen. This ensures that burgers are cooked exactly how they are ordered. I guess you shouldn't have ordered a burger medium or medium rare if u did not foresee yourself enjoying a burger the inside of which was pink. THAT WOULD BE YOUR BAD SON --["Users/Ashbobash"] - - They never asked us how to cook our meat you condescending louse, and don't call me son. And from experience if you ask them to recook the burger, they bring it back pink anyways! - - Classically burgers are pink in the middle for medium and red in the middle for rare. How did you guys order them? In these days of "you don't have a choice" fast food burgers, I've noticed some people expect medium burgers to be gray throughout the patty, something only needed if it is cheap meat. --["Users/JabberWokky" Evan 'JabberWokky' Edwards] - * Color isn't really a universal indicator of whether the meat was properly cooked to 160 degrees or not (which is counter-intuitive, as most people would expect it to be). It depends on the burger and the contents - how much meat, how much fat, frozen/fresh, etc. However, color can be pretty decent, and if it's overly pink (or especially if red) and juicy in the center, I wouldn't eat it. I'd doubt it did a full internal cook thrrough. Ground meats are at a much higher risk for bacterial pathogens (due to it, you know, being ground up together..), and it's highly recommended not to eat them rare. Steaks on the other hand, are a different scenario....yum. -["Edwins" ES] - * Depends on who grinds it. If it's a serious burger place, they have ground beef that has been ground in freshly cleaned or dedicated meat grinders (even many of the big chain burger places like Ruby Tuesdays do this). Even many nicer grocery stores can sell you first ground beef if you request it (meaning they grind it for you right after they clean the grinder... plus you pick out the cut you want ground). The big problem with the prepacked stuff out in the coolers is that many grocery stores will run pork, turkey or even chicken through the grinder followed by beef without a full break down and cleaning between the two (a lesser problem specific to grocery stores is that they also run cuts through that have failed to sell as steaks or roasts). It takes a quick query across the counter to see if they can run your beef through right after the full cleaning, and you'll tend to get really good cuts of beef ground for you if you're specifically requesting them. I get the idea that it's also a common request from people who come from ethnic backgrounds that forbid the consumption of pork. I have no idea if Burgers and Brew is getting clean ground beef, but it's pretty durn easy to find (even for the average home cook), and pretty much every restaurant serious about their burgers gets clean ground beef. ["Restaurants that serve rare burgers"] as an entry anyone? --jw - * I had a long response here, but I decided not to post most of it. A big discussion isn't relevant. The most common causes of illness are typically improper storage/handling. Cross-contam is definitely an issue of it, but not the biggest fear (nor cause). A short blurb from some random food safety site, posted for other people reading this, is "Ground meats must be cooked thoroughly to kill harmful bacteria. Unlike whole muscle meat, which is sterile inside, the grinding process exposes the interior meat to bacteria on the surface, in the air, on equipment or on people’s hands." If tainted meat goes into it, it gets all mixed up together. Even if it's fine and clean, it takes just one line cook with a dirty hand forming patties.... Which is why California state law requires ground meat to hit ~160ish F for 15 seconds in the middle, to kill off most pathogenic bacteria. Like I said above, if it's overly pink or red, I'd question it too regardless of the meat's supposed quality. -["Edwins" ES] - ------ - ''2008-10-08 23:23:08'' [[nbsp]] DELICIOUS burgers, strait off the grill. The salad isn't my favorite, but I don't like fruity tasting salads. Very good service. --["Users/fountain-hopper"] - ------ - ''2008-10-13 19:22:23'' [[nbsp]] I had the portobella mushroom burger (no meat, just mushroom) and it was great! Good quality bread and really flavorful. But, the server gave my husband a dirty beer glass (greasy smudges all over it), and the wait staff seemed really impatient. --["Users/EGrace"] - ----- - ''2008-10-15 12:52:23'' [[nbsp]] Thank you for deleting my comment. I like this establishment and think some people on here could complain about perfection itself --["Users/ChrisWaterstraat"] - ------ - ''2008-10-28 17:07:41'' [[nbsp]] Burgers are damn good. Milk shakes were awesome too! Very pricey though! I still prefer making my own burgers. --["Users/BenLee"] - ------ - ''2008-11-03 19:59:09'' [[nbsp]] I love it! There's good atmosphere, and reasonable prices. My main gripe is that they don't let you split the bill. Not splitting bills or letting you walk up to the bar and buy your own beer is a bad for business! --["Users/Selby"] - ------ - ''2008-11-03 21:08:41'' [[nbsp]] I ate a cheese burger with avocados and mushroom. The burger was good and I appreciated the fact that the beef comes from non-industrial cows. The fries were just okay, nothing too special. The bill, which included a coke, came out to around $10, so it is for the richer segment of the student population. Despite the high price, I will be back in the future when I want a burger. - - * Reading some of the above comments, I don't get the fuss over the no splitting policy. I actually preferred the no splitting policy because my friends and I usually order different foods of different prices, so it is alot easier for us to pay individually then trying to fairly split the bill later. --["Users/justinhu"] - - * I thought that splitting the bill meant that each person at the table can pay individually on the same bill. Not splitting the bill means that everyone at the table has to pay on a single bill. Or maybe I'm misunderstanding something here... --["Users/SunjeetBaadkar"] - ------ - ''2008-11-09 01:41:21'' [[nbsp]] I'm not normally a burger person, but I love the burgers here. They also make killer milkshakes. Burgers and Brew is always top of the list when I'm going out to dinner with a group of friends and we're trying to decide where to go. Unfortunately, it's also immediately vetoed because of their policy on not splitting checks. I really like the food, atmosphere, and beer selection here, but I prefer to come for lunch when you order at the counter and can take care of your own bill. --["Users/WhitneySharp"] - ------ - ''2008-11-09 08:39:50'' [[nbsp]] One of the best burgers I've had anywhere. For a cheap good burger, I go to Habit Burger. When I don't mind spending a bit more, I go to Burgers and Brew. The bacon jalapeno burger is to die for. Along with their strawberry shake. Love their regular fries, too. Have always had good service, although the indoor seating is pretty small. --["Users/DiLane"] - ------ - ''2008-11-13 20:37:16'' [[nbsp]] this establishment should be shut down. this establishment is a lawsuit waiting to happen (we can only hope) - for starters the owner allows people who are under 21 to pour beer and alcohol which is illegal. - . violating labor laws such as required resting period of 15 minutes. - often tax paperwork is not provided , which should always be provided at the start of employment. - The owner constantly sexually harasses his employees with sexual comments and touching. - this is no surprise considering his reputation and actions with young women around the community, - upon the opening of this establishment the owner fired dozens of employees disposing of them like garbage for no reason. - provided no training for employees which in turn has accounted for the terrible service customers receive. - establishments like this monopolize off the youth of this town and get away with it and turn large profits. - boycott burgers and brew and all crapvilles. - I know im not the only one who feels this way... so speak out! --["Users/achilipepper"] - ------ - ''2008-11-18 23:23:29'' [[nbsp]] Burgers and Brew is without a doubt the WORST restaurant in Davis. I had I hopes for this joint when I heard of their business plan and location. Late night beer and burgers downtown? Awesome! However this place has been progressively declining in quality since its opening day. The service is very inconsistent. I don't want to generalize and say it is atrocious, which it has been, because there are those wait staff who do do a good job. If you like frozen ubiquitous Sysco foods brand food–which means you lack any inkling of culinary refinement what-so-ever– then you will like most of the food at this place. The seasoned curly fries, which are identical to those served at Jack in the Box... are WORSE than those served at Jack in the Box. AND THEY COME FROM THE SAME PLACE! The burgers, which are supposed to be the highlight of this place, do not taste like hamburgers. The meat is soft and under seasoned. The buns are stale. And the choice of condiments is underwhelming. I used to go this place all the time after in opened. But each successive time I went I was treated to a dinner that was just a little worse than the previous. Now when I order a milkshake all I get is a warm glass of milk. DO NOT ORDER THE MILKSHAKES! I hate this place with a passion. It exploits the one aspect that it has that is actually worthwhile, its ambiance and late hours. Please, I beg anyone with a conscience to boycott this place. You are being manipulated and exploited into thinking you are having a good time. Please put this place out of business as it is an insult to our sensibility. --["Users/DJF"] - - * How can you be exploited into thinking your are having a good time if you feel like you are having a good time? Is the value of a good time at one restaurant worth less than that of another if the feeling of having a good time is the same though the food may be worse? But really, I'm just being pedantic. I've never actually dined here cause it doesn't really appeal to me enough to wait through the crowds. And btw, don't they get their bread from Village Bakery? --["Users/SunjeetBaadkar"] - ------ - ''2008-12-02 17:55:56'' [[nbsp]] this place has the best burgers and beer battered prawns in town... yummie! --["Users/naichangas"] - ------ - ''2008-12-03 23:59:39'' [[nbsp]] Best Burgers in town --["Users/Smithhammond"] - ------ - ''2008-12-04 09:42:55'' [[nbsp]] I find it disconcerting when a wiki user like cameronyoung implies that splitting a check while using a "computer system" takes moments to split said check. If he (or she) has ever truly worked at a restaurant in a "college town", while using a standard micros system, and has overseen the volume that an extremely popular restaurant like burgers and brew generates in a given evening, they would know that this is simply not true. Trying to give sit-down service to a boisterous, generally 10-15% gratuitous college-age crowd is challenging enough without the added headache of delivering an itemized receipt to every party of 8 while dealing with 7 other tables. The service might not be as refined as one would expect from a fine dining restaurant, but one must remember that one is spending at the most $11 dollars for a fulfilling meal. The no split-check policy has been in place since the restaurant's inception. If you and your friends can not foresee the immense problems that the policy will cause you come payment time, take your business elsewhere (except for the late night, post-bar crowd... take it or leave it.) From my experience, however over-flexed and stressed the waitstaff may be, if you respond to them with general kindness and respect, they are more than happy to reciprocate. One must remember, they are (for the most part) UCD students as well, paying their rent and utilities with your tip money. Imagine doing sidework until 4 a.m. on a Thursday night and then getting up for your 10:30 class. I would foresee that you might not be as chipper as some on daviswiki might demand you to be dealing with a bunch of your drunk peers. Just food for thought... --["Users/wilburrito"] - ------ - ''2008-12-05 18:52:20'' [[nbsp]] They take aggie cash --["Users/AnnaF"] - ------ - ''2008-12-07 22:39:37'' [[nbsp]] Oh man! Their portobella burger is amazing! The onion rings were good too, but I thought there could have been more of them on the plate... Pretty good beer selection too. --["Users/TimMatthiessen"] - ------ - ''2008-12-14 19:59:47'' [[nbsp]] Quite expensive. First time I ordered the jalepeño burger and strawberry milkshake, and they were amazing and worthy of its price. Second time I ordered a turkey avocado sandwich, which was tasty, but definitely not worth its price tag. --["Users/BenLee"]

Burgers and Brew

SolidSender — 2009-06-03 22:48:20

Needs a clearer photo

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Burgers and Brew

StevenDaubert — 2009-06-03 22:40:22

Take that!

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Burgers and Brew

StevenDaubert — 2009-06-03 22:35:20

Upload of image NOSPLITCHECKSSON.png.

Burgers and Brew

BrookeB — 2009-05-30 23:00:57

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	+ ------ + ''2009-05-31 00:00:57'' [[nbsp]] Although, I agree with the way they ask how you want your burger cooked and then bring it out however, I still think they have the best burger in Davis. I like the blue cheese burger with garlic fries, mmm. I never seem to finish my plate though, and end up taking at least half home which is kind of nice and makes me feel better about spending $10 on a burger and fries. + + I do wish they would make more seating area, because its always SOO SOO packed and when you're finally seated, you can basically reach over and eat your neighbors food. Besides that, I've never had a rude waiter. Will of course return when I feel the need for a burger better than Jack in the Box. --["Users/BrookeB"]

Burgers and Brew

BEEGEEFREE — 2009-05-29 20:44:40

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	+ ------ + ''2009-05-29 21:44:40'' [[nbsp]] Ive been here on several occasions during the day and I also know some people who work here, a few irritable things: 1. how hard is it to not notice where the menu's are when you walk in? did you miss the sign? are you that stupid? 2. what kind of assholes order shakes at 2:55 am or try and call in a togo order at 2:59am? probably the same dip shit who's arguing with the bartender to get a drink at 1:59am they figure hey cant do it at a bar, might as well do it here? Ive just noticed by going in there that BNB is a MORON attraction. --["Users/BEEGEEFREE"]

Burgers and Brew

stevie13 — 2009-05-15 21:36:04

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	+ ------ + ''2009-05-15 22:36:04'' [[nbsp]] This place is really pissing me off. The staff is rude and the burgers tend to be underdone and cold. Worse yet, on one occasion I was ordering take-out and the tag came to about $11, I handed over $15 and the girl asked if I wanted my change back. Of course I want my change back! Then another time I had a take-out tag that was about $23, handed the girl $25 and got $0 change back. Did they figure out it was rude to ask a customer if they want their change and now just figure they should no longer ask and just keep it? --["Users/stevie13"]

Burgers and Brew

JabberWokky — 2009-05-15 19:10:15

+links, +note -- have there ever been live shows here?

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- '''Burgers and Brew''' is a ["restaurant"] owned by the same people behind ["Crepeville"]. They specialize in ["hamburgers" burgers] (both meat and veggie), of course, but also serve sandwiches such as BLTs (get it with extra applewood smoked bacon, it's totally worth the $1.25 and ["hella"] crackin), cheesesteaks, and ["turkeys" turkey] avocado. Oh yeah, and they serve ["beer"].	+ '''Burgers and Brew''' is a ["restaurant"] owned by the same people behind ["Crepeville"]. They specialize in ["hamburgers" burgers] (both meat and ["vegetarians" veggie]), of course, but also serve sandwiches such as BLTs (get it with extra applewood smoked bacon, it's totally worth the $1.25 and ["hella"] crackin), cheesesteaks, and ["turkeys" turkey] avocado. Oh yeah, and they serve ["beer"].
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- Though seating is cramped on the porch, the tables and park benches on the corner of Third and C are considered part of the restaurant and you can get full service. This lets you sit on a park bench with a ["beer"] and not get hassled by ["Davis Police Department" DPD]. The porch is wired for ["Davis Music Scene" live music] and the owner stated that he looks forward to small shows.	+ Though seating is cramped on the porch, the tables and park benches on the corner of ["Third Street"] and ["C Street" C] are considered part of the restaurant, not ["Central Park"], and you can get full service. This lets you sit on a ["benches" park bench] with a ["beer"] and not get hassled by ["Davis Police Department" DPD]. The porch is wired for ["Davis Music Scene" live music] and the owner stated that he looks forward to small shows. ''Have there been any?''

Burgers and Brew

JabberWokky — 2009-05-15 19:07:41

...while I'm at it.

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- '''Burgers and Brew''' is a ["restaurant"] owned by the same people behind ["Crepeville"], located where ["Hibachi"] used to be. It opened on November 25, 2007. They specialize in ["hamburgers" burgers] (both meat and veggie), of course, but also serve sandwiches such as BLTs (get it with extra applewood smoked bacon, it's totally worth the $1.25 and hella crackin), cheesesteaks, and turkey avocado. Oh yeah, and they serve beer.	+ '''Burgers and Brew''' is a ["restaurant"] owned by the same people behind ["Crepeville"]. They specialize in ["hamburgers" burgers] (both meat and veggie), of course, but also serve sandwiches such as BLTs (get it with extra applewood smoked bacon, it's totally worth the $1.25 and ["hella"] crackin), cheesesteaks, and ["turkeys" turkey] avocado. Oh yeah, and they serve ["beer"].
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- Burgers and Brew has a ["Happy Hour Specials" happy hour] between 3-6 pm Monday through Friday. Their buns are from the ["Village Bakery"].	+ Burgers and Brew has a ["Happy Hour Specials" happy hour] between 3-6 pm Monday through Friday. Their buns are from the ["Village Bakery"]. It opened on November 25, ["2007"], located where ["Hibachi"] used to be.

Burgers and Brew

JabberWokky — 2009-05-15 19:05:49

Just talked to the (nice) manager. That's the office num, he's usually not there

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AlishaTran — 2009-05-15 17:00:28

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Burgers and Brew

BillBroadley — 2009-05-14 22:34:09

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	+ ------ + ''2009-05-14 23:34:09'' [[nbsp]] I usually go at lunch, the burgers are ok, strangely I don't think they are as good as Crepeville. Seems like they often forget to ask you how you want your burger done, and if you tell them anyways it seems like there is a no better than random chance that you get what you ordered. The Philly chicken sandwich is pretty good. + + B&B has a strange lunch order and payment system at lunch. Say you want to meet 5 friends for lunch. They have 2 registers, they funnel everyone into a single register. So the first person orders, then... waits, "oh sorry you can't pay now, we have to take the orders from your friends first". So #1 stands around as #2 orders, then #3, usually by then it's so crowded that people have to jockey around, the waiters enter/exit right by the registers for more added fun. Then #4 orders, goes to pay, "oh no, didn't you hear? We have to take all the orders first". Then #5 orders, by then person #1 is no longer visible to the register. #6 orders. Now the cashier has to find person #1, usually they ask #5 or #6 "hey where is #1?" So then everyone starts mixing around, cycling through the line again to pay (it's more fun the second time). Now everyone gets to do the cash or credit, of course they are now trapped by the cashier, waiters entering and exiting, and of course the 5 other people waiting to pay.... all of course in front of a long line of other people waiting to order. When I look back at the rest of the line I sometimes think they are smirking thinking . o O (sucker, you came in a group I'm getting my food WAY before you). God forbid you do this at the register on the right, then you have the added fun of everyone coming from the register on the left having to cross through to get their drinks. Once all that is finished your order starts in the queue for the cook to make it. + + To avoid this you can try to game the system. Can you get away with it? I call it the Don't Waste My Time Game (DWMTG). There's a degree of timing to it, try to avoid the greeter, the waiter, and the manager that floats around. Try to dress differently enough as to not give the staff any hints as to your companions. Definitely don't make eye contact with any friends, because that is sure to cost you some points. To the usual questions of "Did you plan to share a table?", "Are you eating alone?", and "Where is the rest of your group" I suggest trying to look non-commital. If you say yes, even a nod that costs you 10 points. You don't win until you order AND pay... because the ever vigilant staff keep their eyes out for anyone else that walks through the door. I've been foiled several times just before I was going to pay. Once you pay without delay you get 10 points. Then the penalty round starts. Each dirty look, complaints about running out of numbers, whining or bitching about it between the staff costs you 1 point. Anything from the manager is a double penalty. I usually get somewhere between -4 and 3... I've yet to get the perfect 10. + + I do wonder if they try this with groups of 10 people, 20? Maybe they could form a giant ring that goes through the front door, by a register to order, then out the side door, in through a second door again, and then you could pay. Sounds like an idea for a flash crowd. + + So overall decent atmosphere, especially when it's nice out, pretty good fries and shakes and chicken sandwiches. Okay burgers, and an annoying system for groups that wastes part of your lunch hour and delays the delivery of your food. + --["Users/BillBroadley"]

Burgers and Brew

BrookeB — 2009-04-27 20:06:24

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	+ ------ + ''2009-04-27 21:06:24'' [[nbsp]] Huge burgers, delicious fries (try all of them!). I just wish they were a bit cheaper. But I'm sure they must be using quality ingredients. I've been meaning to go here for a date night and sit out on the lit patio. --["Users/BrookeB"]

Burgers and Brew

doggies9 — 2009-04-16 08:39:25

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	+ ------ + ''2009-04-16 09:39:25'' [[nbsp]] One of the best burgers I've ever had! Awesome fries! Prompt and polite service. I crave this place all the time! --["Users/doggies9"]

Burgers and Brew

strawberry — 2009-04-05 18:44:25

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	+ ------ + ''2009-04-05 19:44:25'' [[nbsp]] garlic fries are so YUMMAYYYYY. --["Users/strawberry"]

Burgers and Brew

jsbmeb — 2009-03-21 22:36:29

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	+ ------ + ''2009-03-21 23:36:29'' [[nbsp]] First place I am going to when i come home from China in June. I have been dreaming about you Burgers&Brew! --["Users/jsbmeb"]

Burgers and Brew

YeounJee — 2009-03-21 09:23:29

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	+ ------ + ''2009-03-21 10:23:29'' [[nbsp]] I went there for the first time with my sisters for my 25th birthday. We didn't wait long for a table but they seemed annoyed when we politely asked for a table on the patio. I even thanked them several times for setting up a table out there for us but we recieved no eye contact, no 'you're welcome', no return smile. Food took a little while to come out. Fish n' chips were disappointing, tiny portion and overcooked for what we paid for. Beers were decent, not a wide selection though. Salad was nice. Fries were salty and dry. Burger was decent but not spectacular. The server was not friendly at all. Even asked how his day was to get a human response out of him. No smile, no nothing. I'm sorry, but I've worked at a restaurant for years and part of your job as a server is to AT LEAST SMILE. Cheesecake was bad, never had one will a 'cottage cheese-like' texture. When we complained, they were like 'oh, its not our highlight in this restaurant.' Didn't take it off our bill. Never going back there again. --["Users/YeounJee"]

Burgers and Brew

NickSchmalenberger — 2009-03-09 08:01:57

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	+ ------ + ''2009-03-09 09:01:57'' [[nbsp]] Niman Ranch is a sham, Bill Niman was [http://www.sfgate.com/cgi-bin/article.cgi?f=/c/a/2009/02/22/MNHM15ME01.DTL forced out] of the company as part of bankruptcy. Its really all about quality control and as the company has gotten bigger more people are involved who don't have as high standards as Bill Niman, even if they say they do. Without a thorough understanding of the supply chain I think it is just as well to get whatever tastes good at a good price. Don't believe the hype. --["Users/NickSchmalenberger"]

Burgers and Brew

srednivashtar — 2009-03-09 07:23:20

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Burgers and Brew

EdWins — 2009-03-08 12:26:30

(quick edit)

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- ''At Niman Ranch, the animals are never, ever given antibiotics in our program [...] In the rare instance that an individual animal becomes sick and requires treatment with antibiotics, it is treated and '''removed''' from the Niman Ranch program. That animal is then sold into the conventional livestock market.''	+ ''"At Niman Ranch, the animals are never, ever given antibiotics in our program [...] In the rare instance that an individual animal becomes sick and requires treatment with antibiotics, it is treated and '''removed''' from the Niman Ranch program. That animal is then sold into the conventional livestock market."''

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EdWins — 2009-03-08 12:25:15

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	+ ''At Niman Ranch, the animals are never, ever given antibiotics in our program [...] In the rare instance that an individual animal becomes sick and requires treatment with antibiotics, it is treated and '''removed''' from the Niman Ranch program. That animal is then sold into the conventional livestock market.''

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WilliamLewis — 2009-03-08 11:47:38

Quick edit keeps on timing out... how odd.

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WilliamLewis — 2009-03-08 11:31:26

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	+ '''Cows raised for Niman Ranch can be treated with antibiotics on an individual basis. Also, these cows are often finished on corn.'''

Burgers and Brew

Lala — 2009-03-08 11:23:16

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	+ ------ + ''2009-03-08 12:23:16'' [[nbsp]] I like this place- It's always packed, so other people like it too (a lot). The milkshakes have gotten better, or it probably depends on who is making them, but mine are always thick and wonderful. The burgers are a little pricey because they use Niman Ranch beef- it's raised well, partially grass-fed, and no hormones or antibiotics are used. It always makes for a more expensive meat, but it is actually good for you (as opposed to corn-fed, antibiotic and hormone injected beef, which is crap and bad for you). Plus, it tastes really good. --["Users/Lala"]

Burgers and Brew

Griffon — 2009-02-27 09:49:49

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	+ ------ + ''2009-02-27 09:49:49'' [[nbsp]] My wife and I drove from Sac yesterday just to have a burger. We both ordered medium rare and they arrived almost well done. I suppose this was ok because + the meat really was not all that fresh and had lots of gristle. We both stopped at the half way point, got togo boxes and gave the two left over burgers to the dogs. Both of us were kind of ill all night (the kind where you just skip dinner, have a coke and go to bed) Anyway the trip was just plain sad. + It will be quite a while before I go back --["Users/Griffon"]

Burgers and Brew

chand3123k — 2009-02-26 21:24:45

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	+ ------ + ''2009-02-26 21:24:45'' [[nbsp]] I hate using this word as a critique, but this place is "overrated". It is hard not to say that about this restaurant when you see such a long line every night every day. The fries were okay, they oversalted it for me. Maybe next time I will tell them to leave it alone. I had a turkey melt and that somehow came out salty. Like really salty. And I am usually pretty tolerant. The philadelphia cheese steak was just normal. I really should try the burger. Other than that, the service was really really good for such a crowded place. My friend absolutely loved this place. Ill definitely give this place one more chance. --["Users/chand3123k"]

Burgers and Brew

srednivashtar — 2009-02-24 01:16:03

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	+ ----- + ''2009-02-24 1:13:20'' [[nbsp]] Could somebody take a photo when there're no cars parked in front? The way this photo's composed it could go with an auto mall ad. --["Users/SredniVashtar"]

Burgers and Brew

GreezySweezy — 2009-02-23 23:07:30

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	+ ------ + ''2009-02-23 23:07:30'' [[nbsp]] Ridiculously overpriced for the quality of ingredients. --["Users/GreezySweezy"]

Burgers and Brew

StevenDaubert — 2009-02-06 14:11:32

+ mural

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StevenDaubert — 2009-02-06 14:09:52

Upload of image mysterymural.jpg.

Burgers and Brew

condemned2bfree — 2009-02-03 12:07:53

cleaned up some formatting

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OutOfTownVisitor — 2009-02-02 22:34:52

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	+ ------ + ''2009-02-02 22:34:52'' [[nbsp]] I was here about a year ago with my wife getting some excellent services right next door at Smooth as Silk and then afterward was recommended to come here for a burger and brew. The Burger was one of the BEST I have ever had! Large menu with countless choices and they made an awesome "black n tan" for me! Kind of really topped off my day in Davis! Gonna have to try Crepeville next visit, as I heard they are excellent also! --["Users/OutOfTownVisitor"]

Burgers and Brew

anonomous — 2009-02-02 12:05:13

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	+ ------ + ''2009-02-02 12:05:12'' [[nbsp]] I keep wanting this place to start getting really good because the Begian beer selection is unlike anything else you can find in Davis. I'd love to be able to go to Burgers and Brew have a delicious beer, enjoy a delicious burger and call it a night, but they can't seem to make a great burger to save their lives. Two days ago some friends and I stopped by for dinner and I ordered a cheescake to split with my girlfriend for dessert. The cheescake was inedible and everyone at the table agreed. It was dry and chewy and lacked any type of flavor. Really quite bad. When we told the waiter about it he was just like "Oh yeah, it's not my favorite either," didn't even take it off the bill. Whatever. I might be tired of trying to let these guys impress me. --["Users/anonomous"]

Burgers and Brew

JasonKong — 2009-01-29 03:12:25

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	+ ------ + ''2009-01-29 03:12:25'' [[nbsp]] Great burgers. Simple and fresh --["Users/JasonKong"]

Burgers and Brew

ChristyMarsden — 2009-01-17 14:45:35

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	+ ------ + ''2009-01-17 14:45:35'' [[nbsp]] They seem to have recently increased the price of the food up a few dollars. It's still a reasonable price, I just liked when it was amazingly inexpensive before :D --["Users/ChristyMarsden"]

Burgers and Brew

CurlyGirl26 — 2009-01-16 13:12:44

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	+ ------ + ''2009-01-16 13:12:44'' [[nbsp]] Okay, I just called this place to get this cleared up. This is bogus. Burgers and Brew does not even take reservations. You just show up and they seat you. It tends to get busy at night so if you may have to wait for a but before they can seat you. To avoid that, you can go early or late to avoid the dinner rush. The person I spoke to made this very clear. --["Users/CurlyGirl26"]

Burgers and Brew

Saffry — 2009-01-16 12:45:18

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	+ ------ + ''2009-01-16 12:45:18'' [[nbsp]] Yea, so I was with jfong when that waiter kicked us out. I had never been so offended by a burger place! I mean, comon! It's not like its "high-end" burgers--people don't dress formally to eat at Burgers and Brew! They go there to eat greasy food, drink and be loud and obnoxious (at night anyways). And we didn't even want our food to-go! AND its not our fault your own boxes are tacky!! Your cashier didn't even say it was "automatically togo" if you go in through the side door. There were no signs either! + So how could you [burgers and brew] kick out your own customers because of stupid rules you didn't inform us about?? eh??! + + really, REALLY disappointed... I actually used to like this place too, but not anymore + which is fine; their burgers seem to get worse over time anyways.... --["Users/Saffry"]

Burgers and Brew

CurlyGirl26 — 2009-01-15 16:13:42

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CurlyGirl26 — 2009-01-15 16:12:18

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	+ ----- /!\ Edit conflict! Your version: ----- + + * Their response was "tacky". I mean, if they really are concerned with appearances. I've eaten dinner here, literally, over a dozen times in the last two months. I always sit and eat (well after 5) and I have never called ahead. Were you not seated? Or did you just walk up to the register and order? And if so, they should have asked you whether it was to-go. How in the hell would you know such a random and utterly stupid policy without them warning you? They hammer you over the head with their 'no split-check' policy'. Why wouldn't they ask you? And how full was the place anyway? None of those people called ahead for a reservation. What the hell? I know that if you order your food to go, they won't let you sit there and eat it. But if you had planned on it eating there, how can they respond like that? Is there some missing information here? And if they had screwed up, they should have fixed it. --["Users/CurlyGirl26"] + ----- /!\ Edit conflict! Other version: -----
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Burgers and Brew

AndrewPeake — 2009-01-15 16:03:42

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	+ ------ + ''2009-01-15 16:03:42'' [[nbsp]] I think the deal is you didn't talk to the host/hostess for the night (they usually are at the front door) to get a table. If you go straight to the register at night, they assume it is to-go. During the day it is like crepeville, but at night you have to wait to be seated, just like any other place. However, it sounds like whomever spoke to you was rude, and I am surprised because I have had nothing but positive experiences with Burgers and Brew, I would bring it up with the managers next time you are there, they are pretty good about fixing this kind of thing. --["Users/AndrewPeake"]

Burgers and Brew

SunjeetBaadkar — 2009-01-15 15:38:33

Table for two...yes sir, we'd like the Happy Meal...

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	+ + * What the...since when did this start happening? Darn, now I have to start making reservations to go to a burger joint? --["Users/SunjeetBaadkar"]

Burgers and Brew

jfong252 — 2009-01-15 02:06:55

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	+ ------ + ''2009-01-15 02:06:55'' [[nbsp]] My friend and I just came by here to get some dinner, and when we ordered our food, they never asked us if we wanted it "for here or to go?". I guess they just ASSUMED that we wanted it to go, because when they brought out our food, it was in a plastic bag with to go boxes. Problem was, we wanted to eat it right when we got it...just like you're supposed to at a typical restaurant if I am not mistaken. But that's okay! Its not like we cant eat out of our boxes, so we started to dig into our meal. As we were eating, a waiter came by and he asked us to leave because eating out of to go boxes inside the restaurant looked "tacky". So we told them that we never asked for our food to come in boxes. And his response went a little something like this: "Well, after 5pm if you enter through the side doors without calling ahead, all of our orders are to go..." + + .... + + What?! @_@ --["Users/jfong252"]

Burgers and Brew

JabberWokky — 2008-12-19 20:07:46

Plus image of actual restaurant.

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Burgers and Brew

JabberWokky — 2008-12-19 20:05:26

Upload of image Burgers_and_Brew_Restaurant.jpg.

Burgers and Brew

BenLee — 2008-12-14 19:59:47

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	+ ------ + ''2008-12-14 19:59:47'' [[nbsp]] Quite expensive. First time I ordered the jalepeño burger and strawberry milkshake, and they were amazing and worthy of its price. Second time I ordered a turkey avocado sandwich, which was tasty, but definitely not worth its price tag. --["Users/BenLee"]

Burgers and Brew

TimMatthiessen — 2008-12-07 22:39:37

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	+ ------ + ''2008-12-07 22:39:37'' [[nbsp]] Oh man! Their portobella burger is amazing! The onion rings were good too, but I thought there could have been more of them on the plate... Pretty good beer selection too. --["Users/TimMatthiessen"]

Burgers and Brew

AnnaF — 2008-12-05 18:52:20

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	+ ------ + ''2008-12-05 18:52:20'' [[nbsp]] They take aggie cash --["Users/AnnaF"]

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wilburrito — 2008-12-04 09:42:55

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- ''2008-12-04 09:42:31'' [[nbsp]] I find it disconcerting when a wiki user like cameronyoung implies that splitting a check while using a "computer system" takes moments to split said check. If he (or she) has ever truly worked at a restaurant in a "college town", while using a standard micros system, and has overseen the volume that an extremely popular restaurant like burgers and brew generates in a given evening, they would know that this is simply not true. Trying to give sit-down service to a boisterous, generally 10-15% gratuitous college-age crowd is challenging enough without the added headache of delivering an itemized receipt to every party of 8 while dealing with 7 other tables. The service might not be as refined as one would expect from a fine dining restaurant, but one must remember that one is spending at the most $11 dollars for a fulfilling meal. The no split-check policy has been in place since the restaurant's inception. If you and your friends can not foresee the immense problems that the policy will cause you come payment time, take your business elsewhere (except for the late night, post-bar crowd... take it or leave it.) From my experience, however over-flexed and stressed the waitstaff may be, if you respond to them with general kindness and respect, they are more than happy to reciprocate. One must remember, they are (for the most part) UCD students as well, paying their rent and utilities with your tip money. Imagine doing sidework until 4 a.m. on a Thursday night and then getting up for your 10:30 class. I would forsee that you might not be as chipper as some on daviswiki might demand you to be dealing with a bunch of your drunk peers. Just food for thought... --["Users/wilburrito"]	+ ''2008-12-04 09:42:55'' [[nbsp]] I find it disconcerting when a wiki user like cameronyoung implies that splitting a check while using a "computer system" takes moments to split said check. If he (or she) has ever truly worked at a restaurant in a "college town", while using a standard micros system, and has overseen the volume that an extremely popular restaurant like burgers and brew generates in a given evening, they would know that this is simply not true. Trying to give sit-down service to a boisterous, generally 10-15% gratuitous college-age crowd is challenging enough without the added headache of delivering an itemized receipt to every party of 8 while dealing with 7 other tables. The service might not be as refined as one would expect from a fine dining restaurant, but one must remember that one is spending at the most $11 dollars for a fulfilling meal. The no split-check policy has been in place since the restaurant's inception. If you and your friends can not foresee the immense problems that the policy will cause you come payment time, take your business elsewhere (except for the late night, post-bar crowd... take it or leave it.) From my experience, however over-flexed and stressed the waitstaff may be, if you respond to them with general kindness and respect, they are more than happy to reciprocate. One must remember, they are (for the most part) UCD students as well, paying their rent and utilities with your tip money. Imagine doing sidework until 4 a.m. on a Thursday night and then getting up for your 10:30 class. I would foresee that you might not be as chipper as some on daviswiki might demand you to be dealing with a bunch of your drunk peers. Just food for thought... --["Users/wilburrito"]

Burgers and Brew

wilburrito — 2008-12-04 09:42:31

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	+ ------ + ''2008-12-04 09:42:31'' [[nbsp]] I find it disconcerting when a wiki user like cameronyoung implies that splitting a check while using a "computer system" takes moments to split said check. If he (or she) has ever truly worked at a restaurant in a "college town", while using a standard micros system, and has overseen the volume that an extremely popular restaurant like burgers and brew generates in a given evening, they would know that this is simply not true. Trying to give sit-down service to a boisterous, generally 10-15% gratuitous college-age crowd is challenging enough without the added headache of delivering an itemized receipt to every party of 8 while dealing with 7 other tables. The service might not be as refined as one would expect from a fine dining restaurant, but one must remember that one is spending at the most $11 dollars for a fulfilling meal. The no split-check policy has been in place since the restaurant's inception. If you and your friends can not foresee the immense problems that the policy will cause you come payment time, take your business elsewhere (except for the late night, post-bar crowd... take it or leave it.) From my experience, however over-flexed and stressed the waitstaff may be, if you respond to them with general kindness and respect, they are more than happy to reciprocate. One must remember, they are (for the most part) UCD students as well, paying their rent and utilities with your tip money. Imagine doing sidework until 4 a.m. on a Thursday night and then getting up for your 10:30 class. I would forsee that you might not be as chipper as some on daviswiki might demand you to be dealing with a bunch of your drunk peers. Just food for thought... --["Users/wilburrito"]

Burgers and Brew

Smithhammond — 2008-12-03 23:59:39

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	+ ------ + ''2008-12-03 23:59:39'' [[nbsp]] Best Burgers in town --["Users/Smithhammond"]

Burgers and Brew

naichangas — 2008-12-02 17:55:56

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	+ ------ + ''2008-12-02 17:55:56'' [[nbsp]] this place has the best burgers and beer battered prawns in town... yummie! --["Users/naichangas"]

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SunjeetBaadkar — 2008-11-19 14:58:07

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	+ + * How can you be exploited into thinking your are having a good time if you feel like you are having a good time? Is the value of a good time at one restaurant worth less than that of another if the feeling of having a good time is the same though the food may be worse? But really, I'm just being pedantic. I've never actually dined here cause it doesn't really appeal to me enough to wait through the crowds. And btw, don't they get their bread from Village Bakery? --["Users/SunjeetBaadkar"]

Burgers and Brew

DJF — 2008-11-18 23:23:29

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	+ ------ + ''2008-11-18 23:23:29'' [[nbsp]] Burgers and Brew is without a doubt the WORST restaurant in Davis. I had I hopes for this joint when I heard of their business plan and location. Late night beer and burgers downtown? Awesome! However this place has been progressively declining in quality since its opening day. The service is very inconsistent. I don't want to generalize and say it is atrocious, which it has been, because there are those wait staff who do do a good job. If you like frozen ubiquitous Sysco foods brand food–which means you lack any inkling of culinary refinement what-so-ever– then you will like most of the food at this place. The seasoned curly fries, which are identical to those served at Jack in the Box... are WORSE than those served at Jack in the Box. AND THEY COME FROM THE SAME PLACE! The burgers, which are supposed to be the highlight of this place, do not taste like hamburgers. The meat is soft and under seasoned. The buns are stale. And the choice of condiments is underwhelming. I used to go this place all the time after in opened. But each successive time I went I was treated to a dinner that was just a little worse than the previous. Now when I order a milkshake all I get is a warm glass of milk. DO NOT ORDER THE MILKSHAKES! I hate this place with a passion. It exploits the one aspect that it has that is actually worthwhile, its ambiance and late hours. Please, I beg anyone with a conscience to boycott this place. You are being manipulated and exploited into thinking you are having a good time. Please put this place out of business as it is an insult to our sensibility. --["Users/DJF"]

Burgers and Brew

achilipepper — 2008-11-13 20:37:16

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	+ ------ + ''2008-11-13 20:37:16'' [[nbsp]] this establishment should be shut down. this establishment is a lawsuit waiting to happen (we can only hope) + for starters the owner allows people who are under 21 to pour beer and alcohol which is illegal. + . violating labor laws such as required resting period of 15 minutes. + often tax paperwork is not provided , which should always be provided at the start of employment. + The owner constantly sexually harasses his employees with sexual comments and touching. + this is no surprise considering his reputation and actions with young women around the community, + upon the opening of this establishment the owner fired dozens of employees disposing of them like garbage for no reason. + provided no training for employees which in turn has accounted for the terrible service customers receive. + establishments like this monopolize off the youth of this town and get away with it and turn large profits. + boycott burgers and brew and all crapvilles. + I know im not the only one who feels this way... so speak out! --["Users/achilipepper"]

Burgers and Brew

cindersphere — 2008-11-09 23:10:00

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	+ *They never asked us how to cook our meat you condescending louse, and don't call me son. And from experience if you ask them to recook the burger, they bring it back pink anyways! +

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cindersphere — 2008-11-09 23:00:34

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- * Your right, CJ's can actually cook a burger.	+ * Your right, CJ's can actually cook a burger. -Dean

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cindersphere — 2008-11-09 23:00:03

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- * Wanting to get split checks so we can pay implies not stingy, one would think. -JB - - - *You're right , CJ's can actually successfully cook a Hamburger.	+ ''2008-10-03 10:24:34'' [[nbsp]] You guys are lame. There is no way Carl's Juniors is better than this. Are you delusional? You guys are a bunch of stingy bastards about split checks. --["Users/ChrisWaterstraat"] + + * Your right, CJ's can actually cook a burger.

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cindersphere — 2008-11-09 22:59:00

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- ''2008-10-03 10:24:34'' [[nbsp]] You guys are lame. There is no way Carl's Juniors is better than this. Are you delusional? You guys are a bunch of stingy bastards about split checks. --["Users/ChrisWaterstraat"]	+ * Wanting to get split checks so we can pay implies not stingy, one would think. -JB + + + *You're right , CJ's can actually successfully cook a Hamburger.

Burgers and Brew

DiLane — 2008-11-09 08:39:50

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	+ ------ + ''2008-11-09 08:39:50'' [[nbsp]] One of the best burgers I've had anywhere. For a cheap good burger, I go to Habit Burger. When I don't mind spending a bit more, I go to Burgers and Brew. The bacon jalapeno burger is to die for. Along with their strawberry shake. Love their regular fries, too. Have always had good service, although the indoor seating is pretty small. --["Users/DiLane"]

Burgers and Brew

WhitneySharp — 2008-11-09 01:41:21

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	+ ------ + ''2008-11-09 01:41:21'' [[nbsp]] I'm not normally a burger person, but I love the burgers here. They also make killer milkshakes. Burgers and Brew is always top of the list when I'm going out to dinner with a group of friends and we're trying to decide where to go. Unfortunately, it's also immediately vetoed because of their policy on not splitting checks. I really like the food, atmosphere, and beer selection here, but I prefer to come for lunch when you order at the counter and can take care of your own bill. --["Users/WhitneySharp"]

Burgers and Brew

SunjeetBaadkar — 2008-11-04 19:20:47

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- Reading some of the above comments, I don't get the fuss over the no splitting policy. I actually preferred the no splitting policy because my friends and I usually order different foods of different prices, so it is alot easier for us to pay individually then trying to fairly split the bill later. --["Users/justinhu"]	+ * Reading some of the above comments, I don't get the fuss over the no splitting policy. I actually preferred the no splitting policy because my friends and I usually order different foods of different prices, so it is alot easier for us to pay individually then trying to fairly split the bill later. --["Users/justinhu"] + + * I thought that splitting the bill meant that each person at the table can pay individually on the same bill. Not splitting the bill means that everyone at the table has to pay on a single bill. Or maybe I'm misunderstanding something here... --["Users/SunjeetBaadkar"]