Recent Changes for "Chef's Market" - Davis Wiki

Chef's Market

SaulSugarman — 2009-02-25 07:52:05

Name to initials.

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- ''2006-02-19 15:14:43'' [[nbsp]] I concur about the waitresses ... holy crap, I have no idea why they work in a restaurant! I went into Chef's market for the first time yesterday. I noticed the European flares from their selection of drinks. They carry Aranciata and Limonata, but no Oragina! What's more, they have a European advertisement of Orangina. WTF, mate? They also carry one of my favorite drinks; a french lemonade in a pear-shaped bottle. The only other place I've seen it is at various La Bou's. As for the prices, they're not that bad. Unfortunately, the price doesn't match the quality. My friend and I got a sandwich each and found it to be kind of meager. It was pretty tasty (I got the New York), but it reminded me of Delta of Venus's sandwiches, and if I had my pick I'd go there instead. Also, you could tell that the restaurant was kind of under independent ownership, because the person in question only had two people working the entire place (when it was relatively busy), and they were nice people, but not that attentive. --["Users/SaulSugarman"]	+ ''2006-02-19 15:14:43'' [[nbsp]] I concur about the waitresses ... holy crap, I have no idea why they work in a restaurant! I went into Chef's market for the first time yesterday. I noticed the European flares from their selection of drinks. They carry Aranciata and Limonata, but no Oragina! What's more, they have a European advertisement of Orangina. WTF, mate? They also carry one of my favorite drinks; a french lemonade in a pear-shaped bottle. The only other place I've seen it is at various La Bou's. As for the prices, they're not that bad. Unfortunately, the price doesn't match the quality. My friend and I got a sandwich each and found it to be kind of meager. It was pretty tasty (I got the New York), but it reminded me of Delta of Venus's sandwiches, and if I had my pick I'd go there instead. Also, you could tell that the restaurant was kind of under independent ownership, because the person in question only had two people working the entire place (when it was relatively busy), and they were nice people, but not that attentive. --SS

Chef's Market

NickSchmalenberger — 2008-10-17 02:10:42

link to lofts

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- \|\|117 ["E St."] (between ["John Natsoulas Art Gallery"] and ["Sophia's Thai Kitchen"])\|\|	+ \|\|117 ["E St."] in ["The Lofts"] building.\|\|

Chef's Market

PalakKapasi — 2008-08-06 21:10:18

Comment added.

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	+ ------ + ''2008-08-06 22:10:18'' [[nbsp]] I loved this place...does anyone know where they went now? --["Users/PalakKapasi"]

Chef's Market

MaryLieth — 2008-07-18 18:58:46

link fixes

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- ''2005-04-04 20:04:52'' [[nbsp]] Friday night flamenco is awesome. Sean (the flamenco guy) is pretty good, and the waitresses there are obscenely hot and nice. They're pricey, but good place to bring a date or hang out with your buddies after a $6 pitcher at the Fish and Chips next door. Flamenco usually starts at 7-7:30 and goes until around 10. --["DanielMedinaCleghorn"]	+ ''2005-04-04 20:04:52'' [[nbsp]] Friday night flamenco is awesome. Sean (the flamenco guy) is pretty good, and the waitresses there are obscenely hot and nice. They're pricey, but good place to bring a date or hang out with your buddies after a $6 pitcher at the Fish and Chips next door. Flamenco usually starts at 7-7:30 and goes until around 10. --["Users/DanielMedinaCleghorn"]
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- ''2005-08-06 19:10:53'' [[nbsp]] The selection isn't bad, but their website has outdated prices (too low). --["EricLambden"]	+ ''2005-08-06 19:10:53'' [[nbsp]] The selection isn't bad, but their website has outdated prices (too low). --["Users/EricLambden"]
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- ''2006-01-26 18:48:50'' [[nbsp]] I've tried quite a few of their salads and a couple of their sandwiches, and have yet to be disappointed. Just great, gourmet food, served counter style. Bonus: They usually have some good music playing, too! --["SerenaDonovan"]	+ ''2006-01-26 18:48:50'' [[nbsp]] I've tried quite a few of their salads and a couple of their sandwiches, and have yet to be disappointed. Just great, gourmet food, served counter style. Bonus: They usually have some good music playing, too! --["Users/SerenaDonovan"]
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- ''2006-02-19 15:14:43'' [[nbsp]] I concur about the waitresses ... holy crap, I have no idea why they work in a restaurant! I went into Chef's market for the first time yesterday. I noticed the European flares from their selection of drinks. They carry Aranciata and Limonata, but no Oragina! What's more, they have a European advertisement of Orangina. WTF, mate? They also carry one of my favorite drinks; a french lemonade in a pear-shaped bottle. The only other place I've seen it is at various La Bou's. As for the prices, they're not that bad. Unfortunately, the price doesn't match the quality. My friend and I got a sandwich each and found it to be kind of meager. It was pretty tasty (I got the New York), but it reminded me of Delta of Venus's sandwiches, and if I had my pick I'd go there instead. Also, you could tell that the restaurant was kind of under independent ownership, because the person in question only had two people working the entire place (when it was relatively busy), and they were nice people, but not that attentive. --["SaulSugarman"]	+ ''2006-02-19 15:14:43'' [[nbsp]] I concur about the waitresses ... holy crap, I have no idea why they work in a restaurant! I went into Chef's market for the first time yesterday. I noticed the European flares from their selection of drinks. They carry Aranciata and Limonata, but no Oragina! What's more, they have a European advertisement of Orangina. WTF, mate? They also carry one of my favorite drinks; a french lemonade in a pear-shaped bottle. The only other place I've seen it is at various La Bou's. As for the prices, they're not that bad. Unfortunately, the price doesn't match the quality. My friend and I got a sandwich each and found it to be kind of meager. It was pretty tasty (I got the New York), but it reminded me of Delta of Venus's sandwiches, and if I had my pick I'd go there instead. Also, you could tell that the restaurant was kind of under independent ownership, because the person in question only had two people working the entire place (when it was relatively busy), and they were nice people, but not that attentive. --["Users/SaulSugarman"]
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- ''2006-02-19 16:29:44'' [[nbsp]] Ciocolat sells those French Lemonades. --["JeffSpeckles"]	+ ''2006-02-19 16:29:44'' [[nbsp]] Ciocolat sells those French Lemonades. --["Users/JeffSpeckles"]
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- ''2006-04-02 18:49:40'' [[nbsp]] I went here last night with a few Davis friends and we all loved it. The place was almost completely empty, save for us and the live musicians. I'd recommend their "El Greco" panini: grilled mushrooms, sprouts and tomato. Yum! --["StacieTownsend"]	+ ''2006-04-02 18:49:40'' [[nbsp]] I went here last night with a few Davis friends and we all loved it. The place was almost completely empty, save for us and the live musicians. I'd recommend their "El Greco" panini: grilled mushrooms, sprouts and tomato. Yum! --["Users/StacieTownsend"]
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- ''2006-05-11 14:34:07'' [[nbsp]] Sorry Folks! My experience was very disappointing. In my quest for a Caesar salad, I thought this would be a refreshing find. Unfortunately I paid almost $11 for wilted lettuce, processed chicken and average dressing from a plastic jug. Maybe the servers were hot, and nice, but they were much more interested in their gossip of the day than in making my salad. Chef's Market has potential, but in this case, it did not deliver. --["StephanieLj"]	+ ''2006-05-11 14:34:07'' [[nbsp]] Sorry Folks! My experience was very disappointing. In my quest for a Caesar salad, I thought this would be a refreshing find. Unfortunately I paid almost $11 for wilted lettuce, processed chicken and average dressing from a plastic jug. Maybe the servers were hot, and nice, but they were much more interested in their gossip of the day than in making my salad. Chef's Market has potential, but in this case, it did not deliver. --["Users/StephanieLj"]
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- ''2006-08-06 12:21:58'' [[nbsp]] We wanted to go here for some tapas for a friend's going away party. When we got there, they were closing two hours early. Irritating. I have eaten lunch here a few times over the years, and the sandwiches have been okay. --["MisterProfessor"]	+ ''2006-08-06 12:21:58'' [[nbsp]] We wanted to go here for some tapas for a friend's going away party. When we got there, they were closing two hours early. Irritating. I have eaten lunch here a few times over the years, and the sandwiches have been okay. --["Users/MisterProfessor"]
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- ''2006-09-04 16:16:03'' [[nbsp]] This restaurant looked interesting, so I decided to try it. I first tried a beef pastrami sandwich with Swiss, but the meat was very bland. Next, I tried a "New York" which was beef and gorgonzola with lettuce, and it was pretty good (it's the cheese) except when grilled, the bread becomes hard and the soft contents squish out when you bite the sandwich. They have a good selection of cheeses, and sometimes people come in to stare at them, and the manager will also show you the wines on the back wall if you ask. However, he has a bad temper and when customers aren't looking, he throws things at his employees. My mother also tried a turkey pastrami sandwich (out of beef pastrami) and she was disappointed in the flavor of the meat. Maybe I'm just particular about my ["Nugget" sandwich meat], but they seriously need to get some better pastrami, and some sauerkraut so you could get a pastrami Reuben. Germany is in Europe, you know - let's have a little less Franco-Italiano-centrism (with English cheese) in sandwich shops, ok? Their bread is ["Village Bakery" locally-baked], however. --["KarlMogel"]	+ ''2006-09-04 16:16:03'' [[nbsp]] This restaurant looked interesting, so I decided to try it. I first tried a beef pastrami sandwich with Swiss, but the meat was very bland. Next, I tried a "New York" which was beef and gorgonzola with lettuce, and it was pretty good (it's the cheese) except when grilled, the bread becomes hard and the soft contents squish out when you bite the sandwich. They have a good selection of cheeses, and sometimes people come in to stare at them, and the manager will also show you the wines on the back wall if you ask. However, he has a bad temper and when customers aren't looking, he throws things at his employees. My mother also tried a turkey pastrami sandwich (out of beef pastrami) and she was disappointed in the flavor of the meat. Maybe I'm just particular about my ["Nugget" sandwich meat], but they seriously need to get some better pastrami, and some sauerkraut so you could get a pastrami Reuben. Germany is in Europe, you know - let's have a little less Franco-Italiano-centrism (with English cheese) in sandwich shops, ok? Their bread is ["Village Bakery" locally-baked], however. --["Users/KarlMogel"]
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- ''2006-10-17 12:20:58'' [[nbsp]] Notice new webpage, updated menu and prices. Check it out! --["DiegoWilk"]	+ ''2006-10-17 12:20:58'' [[nbsp]] Notice new webpage, updated menu and prices. Check it out! --["Users/DiegoWilk"]
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- ''2006-10-25 22:18:34'' [[nbsp]] Definitely like their sandwiches and salads. The grilled tomoato and mozarella panini is quite good although I think the cheese could be a little better. The biggest complaint I have about this place is that they do not have high chairs so it is very complicated to eat there with my 1.5 year old. It seems like it would be only a minimal effort for them to have one or two high chairs around. We have suggested this many times to the staff but to no avail. --["JonathanEisen"]	+ ''2006-10-25 22:18:34'' [[nbsp]] Definitely like their sandwiches and salads. The grilled tomoato and mozarella panini is quite good although I think the cheese could be a little better. The biggest complaint I have about this place is that they do not have high chairs so it is very complicated to eat there with my 1.5 year old. It seems like it would be only a minimal effort for them to have one or two high chairs around. We have suggested this many times to the staff but to no avail. --["Users/JonathanEisen"]
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- ''2006-10-31 23:42:15'' [[nbsp]] Have been there several times in the last year or so. My wife and I love it. Their specialty are the European-style sandwiches or ‘paninis’, and compared to many other similar places I have been, they are exceptional. I don’t know any other place in Davis or surroundings were you can eat a ‘New York’ or ‘Siciliano’ (if you are into vegetarian-style paninis) the way they are prepared there. They have some unique creations (from the owner/chef), and had recently add new styles. The place is somewhat small, but has a very inviting atmosphere and is attentively served by the owner and his staff. Prices are very reasonable for the quality and uniqueness of ingredients they use (imported European cheeses, salamis, artisan-style bread, etc). Bottom line, great place to grab something quick to eat for lunch or dinner, and if you want to take your time, they also have some fun live music on weekends. Trying their ‘sangria’ is also a must. Highly recommended. --["RodrigoCifuentes"]	+ ''2006-10-31 23:42:15'' [[nbsp]] Have been there several times in the last year or so. My wife and I love it. Their specialty are the European-style sandwiches or ‘paninis’, and compared to many other similar places I have been, they are exceptional. I don’t know any other place in Davis or surroundings were you can eat a ‘New York’ or ‘Siciliano’ (if you are into vegetarian-style paninis) the way they are prepared there. They have some unique creations (from the owner/chef), and had recently add new styles. The place is somewhat small, but has a very inviting atmosphere and is attentively served by the owner and his staff. Prices are very reasonable for the quality and uniqueness of ingredients they use (imported European cheeses, salamis, artisan-style bread, etc). Bottom line, great place to grab something quick to eat for lunch or dinner, and if you want to take your time, they also have some fun live music on weekends. Trying their ‘sangria’ is also a must. Highly recommended. --["Users/RodrigoCifuentes"]
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- ''2006-12-27 18:09:31'' [[nbsp]] Sorry to say but this fine eatery appears to have become a part of Davis' history. I spoke with an employee of a neighboring store and she said Chef's Market has gone out of business. I just called the phone number and not even an answering system picked up. I'm sorry to see it go :-( --["DouglasPerera"]	+ ''2006-12-27 18:09:31'' [[nbsp]] Sorry to say but this fine eatery appears to have become a part of Davis' history. I spoke with an employee of a neighboring store and she said Chef's Market has gone out of business. I just called the phone number and not even an answering system picked up. I'm sorry to see it go :-( --["Users/DouglasPerera"]
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- ''2006-12-30 18:50:04'' [[nbsp]] I don't know that they've gone out of business. The Savvy Shoppe is leaving too. There's a landlord issue going on, according to the owner of Savvy Shoppe. I couldn't get intimate details. --["JeffSpeckles"]	+ ''2006-12-30 18:50:04'' [[nbsp]] I don't know that they've gone out of business. The Savvy Shoppe is leaving too. There's a landlord issue going on, according to the owner of Savvy Shoppe. I couldn't get intimate details. --["Users/JeffSpeckles"]
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- ''2007-01-11 13:33:18'' [[nbsp]] Something to do with sublets and leases, seems like the lower area of the lofts has become a ghost town. Too bad while the service was slow the sandwiches were really good. At least the ones I got a chance to try were --["JarrettNoble"]	+ ''2007-01-11 13:33:18'' [[nbsp]] Something to do with sublets and leases, seems like the lower area of the lofts has become a ghost town. Too bad while the service was slow the sandwiches were really good. At least the ones I got a chance to try were --["Users/JarrettNoble"]

Chef's Market

PhilipNeustrom — 2007-04-16 05:04:51

Revert to version 35.

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No differences found!

Chef's Market

KarlMogel — 2007-04-16 02:09:32

Comment added.

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	+ ------ + ''2007-04-16 02:09:32'' [[nbsp]] A little while ago, I passed by this departed business, and I finally figured out the best name for it. Chef's Markup. + '''snort''' --["Users/KarlMogel"]

Chef's Market

JarrettNoble — 2007-01-11 13:33:18

Comment added.

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	+ ------ + ''2007-01-11 13:33:18'' [[nbsp]] Something to do with sublets and leases, seems like the lower area of the lofts has become a ghost town. Too bad while the service was slow the sandwiches were really good. At least the ones I got a chance to try were --["JarrettNoble"]

Chef's Market

JeffSpeckles — 2006-12-30 18:50:04

Comment added.

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	+ ------ + ''2006-12-30 18:50:04'' [[nbsp]] I don't know that they've gone out of business. The Savvy Shoppe is leaving too. There's a landlord issue going on, according to the owner of Savvy Shoppe. I couldn't get intimate details. --["JeffSpeckles"]

Chef's Market

AnnaJones — 2006-12-29 19:19:13

Adios, Chef's Market.

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	+ [[Include(Departed Business)]] +
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- Chef's Market sells a variety of prepared European foods. Their most popular items include panini, other ["Sandwiches"], cheese, olives, other kind of tapas-like foods, and ["Wine"]. If you need an event catered, they make classy variety plates.	+ Chef's Market closed sometime in late December, and is rumored to be relocating to Sacramento.
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- Seating is available inside and outside, and you can listen to jazz/flamenco Fri/Sat 6pm.	+ Chef's Market sold a variety of prepared European foods. Their most popular items included panini, other ["Sandwiches"], cheese, olives, other kind of tapas-like foods, and ["Wine"]. If you needed an event catered, they made classy variety plates.
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- They are getting ["Wifi hot spots" WiFi], a 2006-02 banner proclaims.	+ Seating was available inside and outside, and you could listen to jazz/flamenco Fri/Sat 6pm.
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- Located below ["The Lofts"]	+ They were getting ["Wifi hot spots" WiFi], a 2006-02 banner proclaims. + + Formerly located below ["The Lofts"]

Chef's Market

DouglasPerera — 2006-12-27 18:09:31

Comment added.

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	+ ------ + ''2006-12-27 18:09:31'' [[nbsp]] Sorry to say but this fine eatery appears to have become a part of Davis' history. I spoke with an employee of a neighboring store and she said Chef's Market has gone out of business. I just called the phone number and not even an answering system picked up. I'm sorry to see it go :-( --["DouglasPerera"]

Chef's Market

RodrigoCifuentes — 2006-10-31 22:42:15

Comment added.

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	+ ------ + ''2006-10-31 23:42:15'' [[nbsp]] Have been there several times in the last year or so. My wife and I love it. Their specialty are the European-style sandwiches or ‘paninis’, and compared to many other similar places I have been, they are exceptional. I don’t know any other place in Davis or surroundings were you can eat a ‘New York’ or ‘Siciliano’ (if you are into vegetarian-style paninis) the way they are prepared there. They have some unique creations (from the owner/chef), and had recently add new styles. The place is somewhat small, but has a very inviting atmosphere and is attentively served by the owner and his staff. Prices are very reasonable for the quality and uniqueness of ingredients they use (imported European cheeses, salamis, artisan-style bread, etc). Bottom line, great place to grab something quick to eat for lunch or dinner, and if you want to take your time, they also have some fun live music on weekends. Trying their ‘sangria’ is also a must. Highly recommended. --["RodrigoCifuentes"]

Chef's Market

JonathanEisen — 2006-10-25 21:18:34

Comment added.

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	+ ------ + ''2006-10-25 22:18:34'' [[nbsp]] Definitely like their sandwiches and salads. The grilled tomoato and mozarella panini is quite good although I think the cheese could be a little better. The biggest complaint I have about this place is that they do not have high chairs so it is very complicated to eat there with my 1.5 year old. It seems like it would be only a minimal effort for them to have one or two high chairs around. We have suggested this many times to the staff but to no avail. --["JonathanEisen"]

Chef's Market

KarlMogel — 2006-10-17 12:09:58

comment by owner

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	+ ''- Diego Wilk is the owner/manager of Chef's Market.''

Chef's Market

DiegoWilk — 2006-10-17 11:21:49

Notice new webpage, updated menu and prices. Check it out!

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- \|\|[http://www.chefsmarket.biz/]\|\|	+ \|\|[http://www.chefsmarketdavis.com/]\|\|

Chef's Market

DiegoWilk — 2006-10-17 11:20:58

Comment added.

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	+ ------ + ''2006-10-17 12:20:58'' [[nbsp]] Notice new webpage, updated menu and prices. Check it out! --["DiegoWilk"]

Chef's Market

EliseKane — 2006-09-07 17:30:32

spelling, grammar corrections

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- ''2006-05-11 14:34:07'' [[nbsp]] Sorry Folks! My experience was very disappointing. In my quest for a ceasar salad, I thought this would be a refreshing find. Unfortunately I paid almost $11 for wilted lettuce, processed chicken and average dressing from a plastic jug. Maybe the servers were hot, and nice, but they were much more interested in their gossip of the day than in making my salad. Chef's Market has potential, but in this case, it did not deliver. --["StephanieLj"]	+ ''2006-05-11 14:34:07'' [[nbsp]] Sorry Folks! My experience was very disappointing. In my quest for a Caesar salad, I thought this would be a refreshing find. Unfortunately I paid almost $11 for wilted lettuce, processed chicken and average dressing from a plastic jug. Maybe the servers were hot, and nice, but they were much more interested in their gossip of the day than in making my salad. Chef's Market has potential, but in this case, it did not deliver. --["StephanieLj"]
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- ''2006-09-04 16:16:03'' [[nbsp]] This restaurant looked interesting, so I decided to try it. I first tried a beef pastrami sandwich with swiss, but the meat was very bland. Next, I tried a "New York" which was beef and gorgonzola with lettuce, and it was pretty good (it's the cheese) except when grilled, the bread becomes hard and the soft contents squish out when you bite the sandwich. They have a good selection of cheeses, and sometimes people come in to stare at them, and the manager will also show you the wines on the back wall if you ask. However, he has a bad temper and when customers aren't looking, he throws things at his employees. My mother also tried a turkey pastrami sandwich (out of beef pastrami) and she was disappointed in the flavor of the meat. Maybe I'm just particular about my ["Nugget" sandwich meat], but they seriously need to get some better pastrami, and some sauerkraut so you could get a Pastrami Reuben. Germany is in Europe, you know - let's have a little less franco-italiano-centrism (with english cheese) in sandwich shops, ok? Their bread is ["Village Bakery" locally-baked], however. --["KarlMogel"]	+ ''2006-09-04 16:16:03'' [[nbsp]] This restaurant looked interesting, so I decided to try it. I first tried a beef pastrami sandwich with Swiss, but the meat was very bland. Next, I tried a "New York" which was beef and gorgonzola with lettuce, and it was pretty good (it's the cheese) except when grilled, the bread becomes hard and the soft contents squish out when you bite the sandwich. They have a good selection of cheeses, and sometimes people come in to stare at them, and the manager will also show you the wines on the back wall if you ask. However, he has a bad temper and when customers aren't looking, he throws things at his employees. My mother also tried a turkey pastrami sandwich (out of beef pastrami) and she was disappointed in the flavor of the meat. Maybe I'm just particular about my ["Nugget" sandwich meat], but they seriously need to get some better pastrami, and some sauerkraut so you could get a pastrami Reuben. Germany is in Europe, you know - let's have a little less Franco-Italiano-centrism (with English cheese) in sandwich shops, ok? Their bread is ["Village Bakery" locally-baked], however. --["KarlMogel"]

Chef's Market

KarlMogel — 2006-09-04 15:21:23

link and add. comment.

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- ''2006-09-04 16:16:03'' [[nbsp]] This restaurant looked interesting, so I decided to try it. I first tried a beef pastrami sandwich with swiss, but the meat was very bland. Next, I tried a "New York" which was beef and gorgonzola with lettuce, and it was pretty good (it's the cheese) except when grilled, the bread becomes hard and the soft contents squish out when you bite the sandwich. They have a good selection of cheeses, and sometimes people come in to stare at them, and the manager will also show you the wines on the back wall if you ask. However, he has a bad temper and when customers aren't looking, he throws things at his employees. My mother also tried a turkey pastrami sandwich (out of beef pastrami) and she was disappointed in the flavor of the meat. Maybe I'm just particular about my ["Nugget" sandwich meat], but they seriously need to get some better pastrami, and some sauerkraut so you could get a Pastrami Reuben. Their bread is locally-baked, however. --["KarlMogel"]	+ ''2006-09-04 16:16:03'' [[nbsp]] This restaurant looked interesting, so I decided to try it. I first tried a beef pastrami sandwich with swiss, but the meat was very bland. Next, I tried a "New York" which was beef and gorgonzola with lettuce, and it was pretty good (it's the cheese) except when grilled, the bread becomes hard and the soft contents squish out when you bite the sandwich. They have a good selection of cheeses, and sometimes people come in to stare at them, and the manager will also show you the wines on the back wall if you ask. However, he has a bad temper and when customers aren't looking, he throws things at his employees. My mother also tried a turkey pastrami sandwich (out of beef pastrami) and she was disappointed in the flavor of the meat. Maybe I'm just particular about my ["Nugget" sandwich meat], but they seriously need to get some better pastrami, and some sauerkraut so you could get a Pastrami Reuben. Germany is in Europe, you know - let's have a little less franco-italiano-centrism (with english cheese) in sandwich shops, ok? Their bread is ["Village Bakery" locally-baked], however. --["KarlMogel"]

Chef's Market

KarlMogel — 2006-09-04 15:16:03

Comment added.

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	+ ------ + ''2006-09-04 16:16:03'' [[nbsp]] This restaurant looked interesting, so I decided to try it. I first tried a beef pastrami sandwich with swiss, but the meat was very bland. Next, I tried a "New York" which was beef and gorgonzola with lettuce, and it was pretty good (it's the cheese) except when grilled, the bread becomes hard and the soft contents squish out when you bite the sandwich. They have a good selection of cheeses, and sometimes people come in to stare at them, and the manager will also show you the wines on the back wall if you ask. However, he has a bad temper and when customers aren't looking, he throws things at his employees. My mother also tried a turkey pastrami sandwich (out of beef pastrami) and she was disappointed in the flavor of the meat. Maybe I'm just particular about my ["Nugget" sandwich meat], but they seriously need to get some better pastrami, and some sauerkraut so you could get a Pastrami Reuben. Their bread is locally-baked, however. --["KarlMogel"]

Chef's Market

PhilCameron — 2006-08-10 08:52:20

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	+ Located below ["The Lofts"] +

Chef's Market

MisterProfessor — 2006-08-06 11:21:58

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	+ ------ + ''2006-08-06 12:21:58'' [[nbsp]] We wanted to go here for some tapas for a friend's going away party. When we got there, they were closing two hours early. Irritating. I have eaten lunch here a few times over the years, and the sandwiches have been okay. --["MisterProfessor"]

Chef's Market

StephanieLj — 2006-05-11 13:34:07

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- [[Thumbnail(chefsmarket.jpg, 400)]]	+ [[Image(chefsmarket.jpg, 400, thumbnail)]]
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	+ ------ + ''2006-05-11 14:34:07'' [[nbsp]] Sorry Folks! My experience was very disappointing. In my quest for a ceasar salad, I thought this would be a refreshing find. Unfortunately I paid almost $11 for wilted lettuce, processed chicken and average dressing from a plastic jug. Maybe the servers were hot, and nice, but they were much more interested in their gossip of the day than in making my salad. Chef's Market has potential, but in this case, it did not deliver. --["StephanieLj"]

Chef's Market

StacieTownsend — 2006-04-02 17:49:40

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	+ ------ + ''2006-04-02 18:49:40'' [[nbsp]] I went here last night with a few Davis friends and we all loved it. The place was almost completely empty, save for us and the live musicians. I'd recommend their "El Greco" panini: grilled mushrooms, sprouts and tomato. Yum! --["StacieTownsend"]

Chef's Market

JeffSpeckles — 2006-02-19 15:29:44

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	+ ------ + ''2006-02-19 16:29:44'' [[nbsp]] Ciocolat sells those French Lemonades. --["JeffSpeckles"]

Chef's Market

SaulSugarman — 2006-02-19 14:19:53

Another comment!

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	+ * Oh, the music sucked when I was in there! They were playing KDVS ... which isn't a bad station, but very VERY random and untrained D.J.'s that say "um" and "uhhh" a lot.

Chef's Market

SaulSugarman — 2006-02-19 14:17:16

Fixing my comment.

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- ''2006-02-19 15:14:43'' [[nbsp]] I concur about the waitresses ... holy crap, I have no idea why they work in a restaurant! I went into Chef's market for the first time yesterday. I noticed the European flares from their selection of drinks. They carry Aranciata and Limonata, but no Oragina! What's more, they have a European advertisement of Orangina. WTF, mate? They also carry one of my favorite drinks; a french lemonade in a pear-shaped bottle. The only other place I've seen it is at various La Bou's. As for the prices, they're not that bad. Unfortunately, the price doesn't match the quality. My friend and I got a sandwich each and found it to be kind of meager. It was pretty tasty (I got the New York), but it reminded me of Delta of Venus's sandwiches, and if I had my pick I'd go there instead. --["SaulSugarman"]	+ ''2006-02-19 15:14:43'' [[nbsp]] I concur about the waitresses ... holy crap, I have no idea why they work in a restaurant! I went into Chef's market for the first time yesterday. I noticed the European flares from their selection of drinks. They carry Aranciata and Limonata, but no Oragina! What's more, they have a European advertisement of Orangina. WTF, mate? They also carry one of my favorite drinks; a french lemonade in a pear-shaped bottle. The only other place I've seen it is at various La Bou's. As for the prices, they're not that bad. Unfortunately, the price doesn't match the quality. My friend and I got a sandwich each and found it to be kind of meager. It was pretty tasty (I got the New York), but it reminded me of Delta of Venus's sandwiches, and if I had my pick I'd go there instead. Also, you could tell that the restaurant was kind of under independent ownership, because the person in question only had two people working the entire place (when it was relatively busy), and they were nice people, but not that attentive. --["SaulSugarman"]

Chef's Market

SaulSugarman — 2006-02-19 14:14:43

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	+ ------ + ''2006-02-19 15:14:43'' [[nbsp]] I concur about the waitresses ... holy crap, I have no idea why they work in a restaurant! I went into Chef's market for the first time yesterday. I noticed the European flares from their selection of drinks. They carry Aranciata and Limonata, but no Oragina! What's more, they have a European advertisement of Orangina. WTF, mate? They also carry one of my favorite drinks; a french lemonade in a pear-shaped bottle. The only other place I've seen it is at various La Bou's. As for the prices, they're not that bad. Unfortunately, the price doesn't match the quality. My friend and I got a sandwich each and found it to be kind of meager. It was pretty tasty (I got the New York), but it reminded me of Delta of Venus's sandwiches, and if I had my pick I'd go there instead. --["SaulSugarman"]

Chef's Market

SteveDavison — 2006-02-05 08:56:58

wifi coming

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- \|\|117 E St. (between ["Sophia's Thai Kitchen"]\|\| - \|\|and the ["John Natsoulas Art Gallery"])\|\|	+ \|\|117 ["E St."] (between ["John Natsoulas Art Gallery"] and ["Sophia's Thai Kitchen"])\|\|
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- \|\|Mon-Thur 11-8 pm, Fri, Sat 11-10pm, Sun 11-4pm\|\|	+ \|\|Mon-Thur 11-8pm\|\| + \|\|Fri&Sat 11-10pm\|\| + \|\|Sun 11-4pm\|\|
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	+ They are getting ["Wifi hot spots" WiFi], a 2006-02 banner proclaims. +
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- ''2005-04-04 20:04:52'' [[nbsp]] Friday night flamenco is awesome. Sean (the flamenco guy) is pretty good, and the waitresses there are obscenely hot and nice. They're pricey, but good place to bring a date or hang out with your buddies after a $6 pitcher at the Fish and Chips next door. Flamenco usually starts at 7-730 and goes until around 10. --["DanielMedinaCleghorn"]	+ ''2005-04-04 20:04:52'' [[nbsp]] Friday night flamenco is awesome. Sean (the flamenco guy) is pretty good, and the waitresses there are obscenely hot and nice. They're pricey, but good place to bring a date or hang out with your buddies after a $6 pitcher at the Fish and Chips next door. Flamenco usually starts at 7-7:30 and goes until around 10. --["DanielMedinaCleghorn"]
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- ''2005-08-06 19:10:53'' [[nbsp]] The selection isn't bad, but their website has outdated prcies (too low). --["EricLambden"]	+ ''2005-08-06 19:10:53'' [[nbsp]] The selection isn't bad, but their website has outdated prices (too low). --["EricLambden"]

Chef's Market

SerenaDonovan — 2006-01-26 17:48:50

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	+ ------ + ''2006-01-26 18:48:50'' [[nbsp]] I've tried quite a few of their salads and a couple of their sandwiches, and have yet to be disappointed. Just great, gourmet food, served counter style. Bonus: They usually have some good music playing, too! --["SerenaDonovan"]

Chef's Market

EricLambden — 2005-08-06 18:10:53

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	+ ------ + ''2005-08-06 19:10:53'' [[nbsp]] The selection isn't bad, but their website has outdated prcies (too low). --["EricLambden"]

Chef's Market

JasonAller — 2005-06-29 17:23:11

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	+ [[Thumbnail(Chefs_Market_ms.JPG, 300, right)]] +
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- \|\|117 E St. (between ["Sophia's Thai Kitchen"] and the ["John Natsoulas Art Gallery"])\|\|	+ \|\|117 E St. (between ["Sophia's Thai Kitchen"]\|\| + \|\|and the ["John Natsoulas Art Gallery"])\|\|
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- \|\|(Please fill in hours)\|\|	+ \|\|Mon-Thur 11-8 pm, Fri, Sat 11-10pm, Sun 11-4pm\|\|
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- - - - attachment:chefsmarket.jpg	+ == == + [[Thumbnail(chefsmarket.jpg, 400)]]

Chef's Market

JasonAller — 2005-06-29 17:21:02

Upload of image Chefs_Market_ms.JPG.

Chef's Market

MattFrantz — 2005-06-01 17:03:35

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- \|\|[?]\|\|	+ \|\|[http://www.chefsmarket.biz/]\|\|

Chef's Market

DanielMedinaCleghorn — 2005-04-04 20:06:54

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- ''2005-04-04 20:04:52'' [[nbsp]] Friday night flamenco is awesome. Sean (the flamenco guy) is pretty damned good, and the waitresses there are obscenely hot and nice. They're pricey, but good place to bring a date or hang out with your buddies after a $6 pitcher at the Fish and Chips next door. Flamenco usually starts at 7-730 and goes until around 10. --["DanielMedinaCleghorn"]	+ ''2005-04-04 20:04:52'' [[nbsp]] Friday night flamenco is awesome. Sean (the flamenco guy) is pretty good, and the waitresses there are obscenely hot and nice. They're pricey, but good place to bring a date or hang out with your buddies after a $6 pitcher at the Fish and Chips next door. Flamenco usually starts at 7-730 and goes until around 10. --["DanielMedinaCleghorn"]

Chef's Market

DanielMedinaCleghorn — 2005-04-04 20:06:37

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- ''2005-04-04 20:04:52'' [[nbsp]] Friday night flamenco is awesome. Sean (the flamenco guy) is pretty damned good, and the waitresses there are obscenely hot and nice. They're pricey, but good place to bring a date or hang out with your buddies after a $6 pitcher at the Fish and Chips next door. --["DanielMedinaCleghorn"]	+ ''2005-04-04 20:04:52'' [[nbsp]] Friday night flamenco is awesome. Sean (the flamenco guy) is pretty damned good, and the waitresses there are obscenely hot and nice. They're pricey, but good place to bring a date or hang out with your buddies after a $6 pitcher at the Fish and Chips next door. Flamenco usually starts at 7-730 and goes until around 10. --["DanielMedinaCleghorn"]

Chef's Market

DanielMedinaCleghorn — 2005-04-04 20:05:47

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- ''2005-04-04 20:04:52'' [[nbsp]] Friday night flamenco is awesome. Sean (the flamenco guy) is pretty damned good, and the waitresses there are obscenely hot and nice. --["DanielMedinaCleghorn"]	+ ''2005-04-04 20:04:52'' [[nbsp]] Friday night flamenco is awesome. Sean (the flamenco guy) is pretty damned good, and the waitresses there are obscenely hot and nice. They're pricey, but good place to bring a date or hang out with your buddies after a $6 pitcher at the Fish and Chips next door. --["DanielMedinaCleghorn"]

Chef's Market

DanielMedinaCleghorn — 2005-04-04 20:04:52

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	+ ------ + ''2005-04-04 20:04:52'' [[nbsp]] Friday night flamenco is awesome. Sean (the flamenco guy) is pretty damned good, and the waitresses there are obscenely hot and nice. --["DanielMedinaCleghorn"]

Chef's Market

AmeliaCarlson — 2005-03-22 10:45:43

Revert to version dated 2005-03-09 00:24:37.

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- \|\|117[[nbsp]]E[[nbsp]]St.[[nbsp]](between[[nbsp]]["Sophia's Thai Kitchen" Sophia's_Thai_Kitchen][[nbsp]]and[[nbsp]]the[[nbsp]]["John Natsoulas Art Gallery" John_Natsoulas_Art_Gallery])\|\|	+ \|\|117 E St. (between ["Sophia's Thai Kitchen"] and the ["John Natsoulas Art Gallery"])\|\|
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- \|\|(Please[[nbsp]]fill[[nbsp]]in[[nbsp]]hours)\|\|	+ \|\|(Please fill in hours)\|\|
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- Chef's[[nbsp]]Market[[nbsp]]sells[[nbsp]]a[[nbsp]]variety[[nbsp]]of[[nbsp]]prepared[[nbsp]]European[[nbsp]]foods.[[nbsp]]Their[[nbsp]]most[[nbsp]]popular[[nbsp]]items[[nbsp]]include[[nbsp]]panini,[[nbsp]]other[[nbsp]]["Sandwiches" Sandwiches],[[nbsp]]cheese,[[nbsp]]olives,[[nbsp]]other[[nbsp]]kind[[nbsp]]of[[nbsp]]tapas-like[[nbsp]]foods,[[nbsp]]and[[nbsp]]["Wine" Wine].[[nbsp]]If[[nbsp]]you[[nbsp]]need[[nbsp]]an[[nbsp]]event[[nbsp]]catered,[[nbsp]]they[[nbsp]]make[[nbsp]]classy[[nbsp]]variety[[nbsp]]plates.	+ Chef's Market sells a variety of prepared European foods. Their most popular items include panini, other ["Sandwiches"], cheese, olives, other kind of tapas-like foods, and ["Wine"]. If you need an event catered, they make classy variety plates.
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- Seating[[nbsp]]is[[nbsp]]available[[nbsp]]inside[[nbsp]]and[[nbsp]]outside,[[nbsp]]and[[nbsp]]you[[nbsp]]can[[nbsp]]listen[[nbsp]]to[[nbsp]]jazz/flamenco[[nbsp]]Fri/Sat[[nbsp]]6pm.	+ Seating is available inside and outside, and you can listen to jazz/flamenco Fri/Sat 6pm.

Chef's Market

RobertMorris — 2005-03-22 10:04:52

All Rights Reversed

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- \|\|117 E St. (between ["Sophia's Thai Kitchen"] and the ["John Natsoulas Art Gallery"])\|\|	+ \|\|117[[nbsp]]E[[nbsp]]St.[[nbsp]](between[[nbsp]]["Sophia's Thai Kitchen" Sophia's_Thai_Kitchen][[nbsp]]and[[nbsp]]the[[nbsp]]["John Natsoulas Art Gallery" John_Natsoulas_Art_Gallery])\|\|
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- Chef's Market sells a variety of prepared European foods. Their most popular items include panini, other ["Sandwiches"], cheese, olives, other kind of tapas-like foods, and ["Wine"]. If you need an event catered, they make classy variety plates.	+ Chef's[[nbsp]]Market[[nbsp]]sells[[nbsp]]a[[nbsp]]variety[[nbsp]]of[[nbsp]]prepared[[nbsp]]European[[nbsp]]foods.[[nbsp]]Their[[nbsp]]most[[nbsp]]popular[[nbsp]]items[[nbsp]]include[[nbsp]]panini,[[nbsp]]other[[nbsp]]["Sandwiches" Sandwiches],[[nbsp]]cheese,[[nbsp]]olives,[[nbsp]]other[[nbsp]]kind[[nbsp]]of[[nbsp]]tapas-like[[nbsp]]foods,[[nbsp]]and[[nbsp]]["Wine" Wine].[[nbsp]]If[[nbsp]]you[[nbsp]]need[[nbsp]]an[[nbsp]]event[[nbsp]]catered,[[nbsp]]they[[nbsp]]make[[nbsp]]classy[[nbsp]]variety[[nbsp]]plates.
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- Seating is available inside and outside, and you can listen to jazz/flamenco Fri/Sat 6pm.	+ Seating[[nbsp]]is[[nbsp]]available[[nbsp]]inside[[nbsp]]and[[nbsp]]outside,[[nbsp]]and[[nbsp]]you[[nbsp]]can[[nbsp]]listen[[nbsp]]to[[nbsp]]jazz/flamenco[[nbsp]]Fri/Sat[[nbsp]]6pm.

Chef's Market

CraigBrozinsky — 2005-03-09 00:24:37

described what they sell

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	+ Chef's Market sells a variety of prepared European foods. Their most popular items include panini, other ["Sandwiches"], cheese, olives, other kind of tapas-like foods, and ["Wine"]. If you need an event catered, they make classy variety plates. + + Seating is available inside and outside, and you can listen to jazz/flamenco Fri/Sat 6pm. +

Chef's Market

JevanGray — 2005-03-08 17:43:47

+) +comments box

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	+ + [[Comments]]

Chef's Market

AmeliaCarlson — 2004-12-17 22:23:20

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	+ \|\|<bgcolor='#E0E0FF'>'''Location'''\|\| + \|\|117 E St. (between ["Sophia's Thai Kitchen"] and the ["John Natsoulas Art Gallery"]\|\| + \|\|<bgcolor='#E0E0FF'>'''Hours'''\|\| + \|\|(Please fill in hours)\|\| + \|\|<bgcolor='#E0E0FF'>'''Phone'''\|\| + \|\|(530)756-6888\|\| + \|\|<bgcolor='#E0E0FF'>'''Website'''\|\| + \|\|[?]\|\| + + + + attachment:chefsmarket.jpg

Chef's Market

AmeliaCarlson — 2004-12-17 22:22:33

Upload of image chefsmarket.jpg.