Dining Commons

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SegundoDC.jpgThe Segundo Dining Commons.

Locations
3 locations on campus (see below)
Hours
Monday - Friday
Breakfast 7:00 - 10:15 am
Lunch 11:00 - 2:00 pm
Dinner (Mon - Thu) 4:45 - 8:00 pm
Dinner (Fri only) 4:45 - 7:00 pm
Late Night (Mon - Thu) 8:45 pm - 12:00 am
Saturday
Brunch 9:30 am - 2:00 pm
Dinner 5:00 - 7:00 pm
Sunday
Brunch 9:30 am - 2:00 pm
Dinner 5:00 - 8:00 pm
Web site
[WWW]http://www.housing.ucdavis.edu/dining/
Weekly Menu
[WWW]http://dining.ucdavis.edu/menus.html

The Dining Commons, or DC for short, are where freshmen living in the dorms eat. All freshmen living in dorms are required to buy a [WWW]meal plan through Student Housing but anybody can purchase [WWW]meals at the dining commons. All of the DCs are run by the corporate giant Sodexho, the largest food service provider in North America; Sodexho also controls The Silo and the cafe at the ARC.

Meal plans work on a "swipe card" system where the residence hall students may enter the DC and pay with a swipe of their Aggie card which has been pre-encoded with a certain dollar value. The student may then eat as much of anything as he/she pleases and consequently gains the Freshman Fifteen. Swipes can also be used to purchase snack items at the DC stores such as Trudy's, Crossroads, and The Junction, but this is generally considered to be a rip-off (see [WWW]Aggie article) (this practice needs to be outlawed). According to the California Aggie 1 swipe costs anywhere from $5 to 7$ depending on your meal plan.

Those who don't live in the residence halls can pay at the door with cash or a credit card, but other than the all-you-can-eat advantage, people might not be willing to pay to eat there. Sodexho also has a Aggie Cash system that can be bundled with a meal plan or purchased separately. Aggie Cash can be used at any Sodexho run food trough on campus. A final option would be to get a 40 ounce Meal Plan.

You can upgrade to a bigger meal plan at any time. Since most people end up having too many meals leftover at the end of the year, it is best to start with the cheapest meal plan and only upgrade to a bigger meal plan only if you need it. This can save you a huge amount of money. At the end of the year when meals convert to Aggie Cash, you end up losing almost 6 dollars per meal.

Apparently, the DC has changed breakfast hours to a start time of 7AM instead of the previous 6:30AM time as of Fall Quarter 2011.

segDC_feb.jpgSegundo Dining Commons construction, February 2005. There were four dining commons on campus Now there are 3:

Before the closure of the Castilian DC and renaming of the Oxford Circle DC, you could take the first letter of each of the dining commons alphabetically (Castilian, Oxford, Segundo, Tercero) to get C.O.S.T.

Taste

Contrary to popular belief, the food served at the Tercero Dining Commons is exactly the same as the food served in the other DCs and it is prepared in exactly the same way, though the presentation differs. Some claim that the selection in the Tercero DC greater, but that may be because it serves fewer people, therefore, more food is left. Or perhaps the cooks are better, or less rushed, or something.

Since the Segundo DC was renovated in 2005 with a state of the art kitchen, all meals have been prepared there and quick frozen before being delivered to the various Sodexho outlets on campus. Theoretically, there should be very little difference in the food served at each dining common because all cooks do from that point is final cooking and presentation.

The rumor (or truth) that Tercero is the best has been around since at least 98/99. At the time, I was in Regan, so used the Segundo DC normally, but I worked near Tercero, so I occasionally ate lunch there. I found the rumors that it was better to be true, but largely because it was less crowded. This resulted in two things - more of the good food available, and a more pleasant dining experience. I think that some of their food may also have been a bit fresher. I don't know whether any of this still applies today, or if this is a rumor that just refuses to die. —JessicaLuedtke

I believe it to be the truth. I'm not a fan of dorm food, but for some reason, the food in Tercero is just better. I don't know why, but whenever I actually go to the Tercero DC, the food is better. A friend hypothesized that the quality of food is better because there are actually more adults (faculty members) who pay to eat at Tercero where as at Segundo, it is just mostly students so they make the food better to please the adults.-AliciaHall

Trayless

Once a one day a week occurrence, the Dining Commons no longer provide trays. Presumably to be ostentatiously "green" they started a program called Trayless Tuesdays and have since extended it to seven days a week. In reality, it is probably just a scheme to save them money on food costs because people generally waste less food when they don't have a tray to pile it up on.

Back when people had trays, they used to to pile the food onto their trays like crazy. This led to a huge amount of overeating as well as a huge amount of waste at the end of the meal. When you can only carry a few items at a time, you end up eating less. Who wants to get up and wait in line multiple times? The Freshman 15 was a much bigger problem in the past.

History

During the 1999-2000 school year, due to massive overcrowding at the Segundo DC, a dinner time only Dining Commons was set up at the Primero Grove Commons building. The mini-DC served made to order pasta cooked by a chef. There was a mini-salad bar, fruit bar, build your own sandwich bar, soda fountains, and an ice cream refrigerator for ice cream treats. This DC was open to all students and for a time it was quite a popular place as you could pack up a hot pasta meal in a styrofoam container and fill the rest up with food to go. Most students used it as a To-Go DC much like how students get To-Go Lunches at the DCs except that you could build your own meal.

The DC has gone through many changes over the years. Back in 1999, they used to have a "From The Earth" vegan section. However, this food section was very unpopular. The switched that area to "Healthy Planet" featuring vegetarian selections and dishes. This separate area was self-serve and often had no line at all since people didn't even know about it.

The Tercero DC used to have a conveyor belt type system where you would put your used trays filled with dirty dishes after you were finished eating. The belt would then take the tray through a window to the back area where workers would empty the trays and wash the dishes. The old Segundo DC did not have a conveyor belt. They instead had two windows where you handed your tray to workers who would frantically wash the dishes.

The old Segundo DC used to be a hazardous place. There were times when people would accidentally drop dishes of food due the crowded and cramped nature of the old building. A worker commented once that he had seen people wearing flip flops lose toes that way.


Comments:

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2006-01-13 13:05:12   What I want to know is: when students leave (graduate, whatever), and they have unused meals on their Munch Money/meal plan cards, what do they do with these cards? They can't get a refund, can they? Do they give them to poor people? Or what? —SteveDavison


2006-09-12 02:13:47   People rave about how great the Segundo DC is now that they let staff in for $5.75/meal. Don't believe the hype. The food is just as crappy as DC food has always been, virtually indistinguishable from the slop we were fed in 1992. They just make it look nicer now.. Go get a similarly priced buffet at Raja or Great Wall for food that sucks, but is orders of magnitude better than the prison food they foist on unsuspecting freshmen. —ChrisLambertus


2007-06-09 23:29:14   I heard from a few people who "friends" work in the DCs and they said that LAXATIVES are added in the food. From my digestive system, I would not disagree with those claims. —DonGibson


2007-06-27 08:25:32   Just as a new, naive freshman, are you aloud to remove food from the dining commons? Some schools allow it and others don't. —tvharper


2007-10-04 13:52:17   get zip lock bags and a huge puffy jacket. i have stuffed 7 plates of curry rice dish one zip lock bag. the portions are usually pretty small —KaiWan


2008-05-23 10:29:35   I once had a customer come into my work asking me where the dining commons are. I gave him directions and then he told me that he was taking his family and brother's family there because it was supposedly this really fancy great place. I wonder if he was confusing it with another place. Anyone have any idea? —SunjeetBaadkar


2009-09-30 17:42:45   Plugging my website and hoping to help inform: [WWW]http://www.ucdbs.com/the-dining-commonshankim


2009-10-11 12:18:02   I really must disagree with the majority of the negative comments, although I'm sure it is possible things have changed. UC Davis does have one of the best dining common food in the country.

It has variety, it has the healthy stuff, it has the snack food, the comfortable couches, etc. Food is fresh-made, accommodates a variety of diets, and is simply a good deal better than dining common food elsewhere, as my friends can attest to at their various colleges. —DChang

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