Recent Changes for "Monticello Bistro" - Davis Wiki

Monticello Bistro

JabberWokky — 2009-05-24 03:08:24

Differences for Monticello Bistro

Deletions are marked with - .	Additions are marked with +.
Line 2:	Line 2:
- \|\|Formerly located in Winters; relocating to Davis. Has a stand at Davis Farmer's Market on Saturdays across from the Oak tree and on Wednesdays behind the Teen Center. Caters locally.\|\|	+ \|\|["Farmers Market"], Sat and Wed\|\|
Line 20:	Line 20:
	+ Formerly located in Winters; relocating to Davis. Has a stand at Davis Farmer's Market on Saturdays across from the Oak tree and on Wednesdays behind the Teen Center. Caters locally. + +

Monticello Bistro

RhondaGruska — 2009-05-23 17:59:31

Differences for Monticello Bistro

Deletions are marked with - .	Additions are marked with +.
Line 2:	Line 2:
- \|\|Formerly located in Winters; relocating to Davis. Has a stand at Davis Farmer's Market\|\|	+ \|\|Formerly located in Winters; relocating to Davis. Has a stand at Davis Farmer's Market on Saturdays across from the Oak tree and on Wednesdays behind the Teen Center. Caters locally.\|\|

Monticello Bistro

RhondaGruska — 2009-05-23 17:57:17

Comment added.

Differences for Monticello Bistro

Deletions are marked with - .	Additions are marked with +.
Line 25:	Line 25:
	+ ------ + ''2009-05-23 18:57:17'' [[nbsp]] I am glad to hear you enjoyed the rice pudding. We use our own hands and local ingredients to make all of our food. Regarding the jar deposit, it was an idea that came from the Benoit Yogurt who used to sell their heavenly yogurt at the market. I think they are way too popular and busy now, but you can get it at the Davis Food Co-op. Anyway, paying an extra dollar means you are more likely to return the jar and you get to see what we have come up with next. Thanks for stopping by and please bring your jar back. I really will give you a dollar or you will not pay the deposit on your next purchase! --["Users/RhondaGruska"]

Monticello Bistro

soledad101 — 2009-03-08 15:23:12

Comment added.

Differences for Monticello Bistro

Deletions are marked with - .	Additions are marked with +.
Line 23:	Line 23:
	+ ------ + ''2009-03-08 16:23:12'' [[nbsp]] I randomly walked up to this stand at the Davis Farmers' Market this weekend and saw that they were selling brown rice pudding for $8 (i.e. not cheap!) but it looked delicious so I caved... I was then informed that it's actually $9 bc you put a $1 jar deposit which you can get back if you bring the jar back (or just get your jar refilled for $8). I was slightly perturbed by this but the woman was one of those very smiley, friendly people and I didn't mind spending money at her booth bc it seemed that she made it herself or had some hand in it. Anyways the bottom line is this brown rice pudding is just heavenly and I'm not sorry for buying it despite the price. I can't wait for them to have a spot in Davis, I know it will be great! --["Users/soledad101"]

Monticello Bistro

dylancooke — 2009-02-07 23:28:42

Differences for Monticello Bistro

Deletions are marked with - .	Additions are marked with +.
Line 2:	Line 2:
- \|\|5 East Main Street, ["Winters"]\|\|	+ \|\|Formerly located in Winters; relocating to Davis. Has a stand at Davis Farmer's Market\|\|
Line 4:	Line 4:
- \|\|Saturday prix-fixe dinner seating 6:30 - 7:00pm\|\| - \|\|Reservations Recommended\|\| - \|\|Saturday a la carte dinner seating 6:30 - 9:30pm\|\| - \|\|Walk-ins Welcome\|\| - \|\|Sunday Brunch/French Tea 10:00am - 2:00pm\|\| - \|\|Walk-ins welcome for brunch/reserve for tea\|\|
Line 17:	Line 11:
- \|\|$55 prix-fixe seasonal cuisine dinner menu\|\|	+ \|\|(Old Winters location)$55 prix-fixe seasonal cuisine dinner menu\|\|
Line 23:	Line 17:
	+ Check their website for the latest on plans to relocate to Davis. At their former Winters location:

Monticello Bistro

RhondaGruska — 2008-08-07 18:31:51

Differences for Monticello Bistro

Deletions are marked with - .	Additions are marked with +.
Line 9:	Line 9:
- \|\|Walk-ins welcome for brunch\|\|	+ \|\|Walk-ins welcome for brunch/reserve for tea\|\|
Line 17:	Line 17:
- \|\|$50-$55 prix-fixe seasonal cuisine dinner menu\|\|	+ \|\|$55 prix-fixe seasonal cuisine dinner menu\|\|

Monticello Bistro

RhondaGruska — 2008-08-07 18:30:06

Differences for Monticello Bistro

Deletions are marked with - .	Additions are marked with +.
Line 5:	Line 5:
- \|\|'''Reservations Recommended'''\|\|	+ \|\|Reservations Recommended\|\|
Line 9:	Line 9:
- \|\|'''Walk-ins welcome for brunch'''\|\|	+ \|\|Walk-ins welcome for brunch\|\|
Line 23:	Line 23:
- Monticello Bistro Sunday Brunch/French Tea and prix- fixe dinner menus feature cuisine made with seasonal ingredients supplied by local ["farms" farmers] and the wine list is comprised of local and regional wines. Dinner menus change every weekend and one seating means customers do not feel rushed while they enjoy a four course meal in a comfortable and romantic setting.	+ Monticello Bistro Sunday Brunch/French Tea, Saturday night prix- fixe and a la carte dinner menus feature cuisine made with seasonal ingredients supplied by local ["farms" farmers] and the wine list is comprised of local and regional wines. Dinner menus change every month.

Monticello Bistro

RhondaGruska — 2008-08-07 18:27:16

Differences for Monticello Bistro

Deletions are marked with - .	Additions are marked with +.
Line 4:	Line 4:
- \|\|Saturday dinner seating 6:30 - 7:00pm\|\|	+ \|\|Saturday prix-fixe dinner seating 6:30 - 7:00pm\|\|
Line 6:	Line 6:
	+ \|\|Saturday a la carte dinner seating 6:30 - 9:30pm\|\| + \|\|Walk-ins Welcome\|\|
Line 7:	Line 9:
- \|\|'''Walk-ins welcome'''\|\|	+ \|\|'''Walk-ins welcome for brunch'''\|\|

Monticello Bistro

dylancooke — 2008-05-28 10:55:49

Comment added.

Differences for Monticello Bistro

Deletions are marked with - .	Additions are marked with +.
Line 24:	Line 24:
	+ ------ + ''2008-05-28 11:55:49'' [[nbsp]] Expensive, but food is delicious and prepared with care. Most or all of the wine comes from Yolo County. The menus (different each week) are posted on their website each month. The chefs, Tony and Rhonda, work hard to use as many local ingredients as possible, often shopping at the Davis Farmer's market and Davis Food Coop. --["Users/dylancooke"]

Monticello Bistro

RhondaGruska — 2007-08-30 05:41:15

Differences for Monticello Bistro

Deletions are marked with - .	Additions are marked with +.
Line 4:	Line 4:
- \|\|Saturday seating 6:30 - 7:00pm\|\|	+ \|\|Saturday dinner seating 6:30 - 7:00pm\|\|

Monticello Bistro

RhondaGruska — 2007-08-30 05:40:09

Differences for Monticello Bistro

Deletions are marked with - .	Additions are marked with +.
Line 4:	Line 4:
- \|\|Friday seating 6:30 - 7:00pm\|\| - \|\|Saturday seating 6:00 - 6:30pm\|\|	+ \|\|Saturday seating 6:30 - 7:00pm\|\|
Line 7:	Line 6:
	+ \|\|Sunday Brunch/French Tea 10:00am - 2:00pm\|\| + \|\|'''Walk-ins welcome'''\|\|
Line 14:	Line 15:
- \|\|$50-$55 prix-fixe seasonal cuisine menu\|\|	+ \|\|$50-$55 prix-fixe seasonal cuisine dinner menu\|\| + \|\|Brunch menu prices range from $4 to $9 \|\| + \|\|Prix-fixe French Tea menu $25 \|\|
Line 18:	Line 21:
- Monticello Bistro prix- fixe menus feature cuisine made with seasonal ingredients supplied by local ["farms" farmers] and the wine list is comprised of local and regional wines. Menus change every weekend and one seating means customers do not feel rushed while they enjoy a four course meal in a comfortable and romantic setting.	+ Monticello Bistro Sunday Brunch/French Tea and prix- fixe dinner menus feature cuisine made with seasonal ingredients supplied by local ["farms" farmers] and the wine list is comprised of local and regional wines. Dinner menus change every weekend and one seating means customers do not feel rushed while they enjoy a four course meal in a comfortable and romantic setting.

Monticello Bistro

CovertProfessor — 2007-08-18 18:50:10

linkage

Differences for Monticello Bistro

Deletions are marked with - .	Additions are marked with +.
Line 18:	Line 18:
- Monticello Bistro prix- fixe menus feature cuisine made with seasonal ingredients supplied by local farmers and the wine list is comprised of local and regional wines. Menus change every weekend and one seating means customers do not feel rushed while they enjoy a four course meal in a comfortable and romantic setting.	+ Monticello Bistro prix- fixe menus feature cuisine made with seasonal ingredients supplied by local ["farms" farmers] and the wine list is comprised of local and regional wines. Menus change every weekend and one seating means customers do not feel rushed while they enjoy a four course meal in a comfortable and romantic setting.

Monticello Bistro

JasonAller — 2007-03-04 23:53:29

cleanup

Differences for Monticello Bistro

Deletions are marked with - .	Additions are marked with +.
Line 2:	Line 2:
- \|\|5 East Main Street, Winters\|\|	+ \|\|5 East Main Street, ["Winters"]\|\|
Line 4:	Line 4:
- \|\|Friday seating 6:30 - 7:00pm, Saturday seating 6:00 - 6:30pm\|\|	+ \|\|Friday seating 6:30 - 7:00pm\|\| + \|\|Saturday seating 6:00 - 6:30pm\|\| + \|\|'''Reservations Recommended'''\|\|
Line 6:	Line 8:
- \|\|(530)792-8066 Reservations Recommended\|\|	+ \|\|(530) 792-8066\|\|
Line 16:	Line 18:
- Then, put ''whatever'' you want down here! Note that [http://local.google.com] is sometimes a good and easy place to find times/phone. Better yet, look them up in the phone book, and ask them.	+ Monticello Bistro prix- fixe menus feature cuisine made with seasonal ingredients supplied by local farmers and the wine list is comprised of local and regional wines. Menus change every weekend and one seating means customers do not feel rushed while they enjoy a four course meal in a comfortable and romantic setting.
Line 18:	Line 20:
- Remember to add this restaurant to the ["Restaurants"] page. - - Monticello Bistro prix- fixe menus feature cuisine made with seasonal ingredients supplied by local farmers and the wine list is comprised of local and regional wines. Menus change every weekend and one seating means customers do not feel rushed while they enjoy a four course meal in a comfortable and romantic setting.	+ [[Comments]]

Monticello Bistro

RhondaGruska — 2007-03-04 22:42:32

Differences for Monticello Bistro

Deletions are marked with - .	Additions are marked with +.
Line 6:	Line 6:
- \|\|(530)792-8066\|\|	+ \|\|(530)792-8066 Reservations Recommended\|\|

Monticello Bistro

RhondaGruska — 2007-03-04 22:40:06

Differences for Monticello Bistro

Deletions are marked with - .	Additions are marked with +.
Line 20:	Line 20:
- [[Monticello Bistro prix- fixe menus feature cuisine made with seasonal ingredients supplied by local farmers and the wine list is comprised of local and regional wines. Menus change every weekend and one seating means customers do not feel rushed while they enjoy a four course meal in a comfortable and romantic setting.]]	+ Monticello Bistro prix- fixe menus feature cuisine made with seasonal ingredients supplied by local farmers and the wine list is comprised of local and regional wines. Menus change every weekend and one seating means customers do not feel rushed while they enjoy a four course meal in a comfortable and romantic setting.

Monticello Bistro

RhondaGruska — 2007-03-04 22:39:39

Differences for Monticello Bistro

Deletions are marked with - .	Additions are marked with +.
Line 1:	Line 1:
	+ \|\|<bgcolor='#E0E0FF'>'''Location'''\|\| + \|\|5 East Main Street, Winters\|\| + \|\|<bgcolor='#E0E0FF'>'''Hours'''\|\| + \|\|Friday seating 6:30 - 7:00pm, Saturday seating 6:00 - 6:30pm\|\| + \|\|<bgcolor='#E0E0FF'>'''Phone'''\|\| + \|\|(530)792-8066\|\| + \|\|<bgcolor='#E0E0FF'>'''Website'''\|\| + \|\|[http://www.monticello-bistro.com]\|\| + \|\|<bgcolor='#E0E0FF'>'''Established'''\|\| + \|\|2006-08\|\| + \|\|<bgcolor='#E0E0FF'>'''Price range'''\|\| + \|\|$50-$55 prix-fixe seasonal cuisine menu\|\| + \|\|<bgcolor='#E0E0FF'>'''Payment Methods'''\|\| + \|\|Cash, Visa and Mastercard\|\| + + Then, put ''whatever'' you want down here! Note that [http://local.google.com] is sometimes a good and easy place to find times/phone. Better yet, look them up in the phone book, and ask them. + + Remember to add this restaurant to the ["Restaurants"] page. + + [[Monticello Bistro prix- fixe menus feature cuisine made with seasonal ingredients supplied by local farmers and the wine list is comprised of local and regional wines. Menus change every weekend and one seating means customers do not feel rushed while they enjoy a four course meal in a comfortable and romantic setting.]]